Citations are generated automatically from bibliographic data as a convenience and may not be complete or accurate.
National Institute of Standards and Technology (NIST), Commerce Department. "Circular of the Bureau of Standards No. 96: Recommended Specifications for Quicklime and Hydrated Lime for Use in the Cooking of Rags for the Manufacture of Paper". Government. Commerce Department, June 15, 1920. https://www.govinfo.gov/app/details/GOVPUB-C13-eb95fb8553d98f487ac20a6fae55b5c4
National Institute of Standards and Technology (NIST), Commerce Department. (1920, June 15). Circular of the Bureau of Standards No. 96: Recommended Specifications for Quicklime and Hydrated Lime for Use in the Cooking of Rags for the Manufacture of Paper. [Government]. Commerce Department. https://www.govinfo.gov/app/details/GOVPUB-C13-eb95fb8553d98f487ac20a6fae55b5c4
National Institute of Standards and Technology (NIST), Commerce Department. Circular of the Bureau of Standards No. 96: Recommended Specifications for Quicklime and Hydrated Lime for Use in the Cooking of Rags for the Manufacture of Paper. Commerce Department, (15 Jun 1920), https://www.govinfo.gov/app/details/GOVPUB-C13-eb95fb8553d98f487ac20a6fae55b5c4
National Institute of Standards and Technology (NIST), Commerce Department, Circular of the Bureau of Standards No. 96, GovInfo, (June 15, 1920), https://www.govinfo.gov/app/details/GOVPUB-C13-eb95fb8553d98f487ac20a6fae55b5c4