United States Government Publishing Office publisher pbl distributor dst United States Commerce Department National Institute of Standards and Technology (NIST) author aut Government Organization Phillips, Melissa M. author aut text government publication eng GOVPUB Executive Agency Publications executive 2023-10-27 Commerce Department 2022-01-21 monographic deposited born digital 29 digital object pages C 13. https://www.govinfo.gov/app/details/GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2 P0b002ee1c1bb335f on1389890205 (OCoLC)1389890205 DGPO 2023-10-27 2026-06-27 GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2 machine generated eng fdlp C13 GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2 39caa4ff8365f85b7f0f6aa54b44cdf2 GOVPUB NIST Special Publications NOTE: THE “DATE ISSUED” ABOVE MAY DEFAULT TO JANUARY 1ST OF A GIVEN YEAR. TO THE VIEW THE MOST ACCURATE DATE OF ISSUE, REVIEW THE TITLE PAGE OF THE PUBLICATION. This series includes proceedings of conferences sponsored by NIST, NIST annual reports, and other special publications appropriate to this grouping such as wall charts, pocket cards, and bibliographies. National Institute of Standards and Technology Commerce Department. National Institute of Standards and Technology. 2022 2022-01-21 https://www.govinfo.gov/app/details/GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2 https://www.govinfo.gov/content/pkg/GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2/pdf/GOVPUB-C13-39caa4ff8365f85b7f0f6aa54b44cdf2.pdf Allergens Hazelnuts Proteins Proximates Standard reference materials Phillips, Melissa M. creator Phillips, Melissa M. Bunk, David M. Green, Ashley B. Yen, James H. National Institute of Standards and Technology (U.S.) Material Measurement Laboratory mdu U.S. Dept. of Commerce, National Institute of Standards and Technology 2022-01-21. monographic 1 online resource (29 pages) : illustrations (color) text technical report eng The National Institute of Standards and Technology (NIST) recently released RM 8405 Hazelnut Flour for Allergen Detection, which is intended for harmonizing measurements of allergenic proteins in foods. The material was purchased from a commercial vendor and data was obtained from an interlaboratory comparison exercise and collaborating laboratories. A description of the material, results, and data analysis are discussed in the following report. Melissa M. Phillips; David M. Bunk; Ashley B. Green; James H. Yen. January 2022. Title from PDF title page (viewed January 4, 2023). Includes bibliographical references. Approved by the NIST Editorial Review Board on 2022-12-01 Mode of access: World Wide Web. Systems requirements: Adobe Acrobat PDF reader. Standard reference materials Allergens Hazelnuts Proteins Proximates https://doi.org/10.6028/NIST.SP.260-219