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2020-10-29
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U.S. Standards for Grades of Grapefruit (Texas and States Other Than Florida, California, and Arizona) and U.S. Standards for Grades of Oranges (Texas and States Other Than Florida, California, and Arizona)
Rules and Regulations
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United States
Department of Agriculture
originator
org
United States Government Agency or Subagency
United States
Agricultural Marketing Service
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org
United States Government Agency or Subagency
The Agricultural Marketing Service (AMS) of the U.S. Department of Agriculture (USDA) is revising the U.S. Standards for Grades of Grapefruit (Texas and States other than Florida, California, and Arizona) and the U.S. Standards for Grades of Oranges (Texas and States other than Florida, California, and Arizona). The revision will convert the Acceptable Quality Level (AQL) tables from showing the acceptable number of allowable defective fruit in each grade to showing the percentage of defects permitted in each grade; revise the minimum sample size to 25 fruit; update size classifications; remove references to Temple oranges from the orange standards for grade; and more closely align terminology in both grade standards with Florida and California citrus standards.
85 FR 68421
https://www.govinfo.gov/app/details/FR-2020-10-29/2020-21437
2020-21437
fr29oc20-1
3410-02-P
Document Number AMS-SC-17-0076, SC-18-327
https://www.govinfo.gov/app/details/FR-2020-10-29/2020-21437
https://www.govinfo.gov/content/pkg/FR-2020-10-29/html/2020-21437.htm
https://www.govinfo.gov/content/pkg/FR-2020-10-29/pdf/2020-21437.pdf
Food Grades and Standards
Fruits
Nuts
Reporting and Recordkeeping Requirements
Vegetables
9 p.
68421
68429
85 FR 68421
Code of Federal Regulations
Title 7 Part 51
7 CFR Part 51
U.S. Standards for Grades of Grapefruit (Texas and States Other Than Florida, California, and Arizona) and U.S. Standards for Grades of Oranges (Texas and States Other Than Florida, California, and Arizona); Federal Register Vol. 85, Issue
RULE
2020-21437
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
2020-11-30
Document Number AMS-SC-17-0076, SC-18-327
3410-02-P
2020-21437
Final rule.
The Agricultural Marketing Service (AMS) of the U.S. Department of Agriculture (USDA) is revising the U.S. Standards for Grades of Grapefruit (Texas and States other than Florida, California, and Arizona) and the U.S. Standards for Grades of Oranges (Texas and States other than Florida, California, and Arizona). The revision will convert the Acceptable Quality Level (AQL) tables from showing the acceptable number of allowable defective fruit in each grade to showing the percentage of defects permitted in each grade; revise the minimum sample size to 25 fruit; update size classifications; remove references to Temple oranges from the orange standards for grade; and more closely align terminology in both grade standards with Florida and California citrus standards.
Effective November 30, 2020.
Olivia L. Banks, USDA, Specialty Crops Inspection Division, 100 Riverside Parkway, Suite 101, Fredericksburg, VA 22406; by phone (540) 361-1120; fax (540) 361-1199; or, email olivia.banks@usda.gov. Copies of the revised U.S. Standards for Grades of Grapefruit (Texas and States other than Florida, California, and Arizona) and U.S. Standards for Grades of Oranges (Texas and States other than Florida, California, and Arizona) are available at https:// www.ams.usda.gov/grades-standards/fruits.
Food Grades and Standards
Fruits
Nuts
Reporting and Recordkeeping Requirements
Vegetables
Standards for Grades:
Grapefruit (Texas and States Other Than Florida, California, and Arizona); Oranges (Texas and States Other Than Florida, California, and Arizona),
olivia.banks@usda.gov
https://www.ams.usda.gov/grades-standards/fruits
Federal Register
Vol. 85, no. 210
Office of the Federal Register, National Archives and Records Administration
2020-10-29
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297 p.
Table of Contents:
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GS 4.107:
AE 2.106:
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https://www.govinfo.gov/app/details/FR-2020-10-29
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https://www.govinfo.gov/app/details/FR-2020-10-29
https://www.govinfo.gov/content/pkg/FR-2020-10-29/pdf/FR-2020-10-29.pdf
https://www.govinfo.gov/content/pkg/FR-2020-10-29/xml/FR-2020-10-29.xml
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