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        <title>Organic Research, Promotion, and Information Order</title>
        <partNumber>Part III</partNumber>
        <partName>Proposed Rules</partName>
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    <abstract>This rulemaking proposes the establishment of an industry- funded promotion, research, and information program for certified organic products. The purpose of the program would be to strengthen the position of certified organic products in the marketplace, support research to benefit the organic industry, and improve access to information and data across the organic sector. The proposed program, the Organic Research, Promotion, and Information Order (proposed Order), was submitted to the U.S. Department of Agriculture (USDA) by the Organic Trade Association (OTA). Under the proposed Order, certified producers (producers) and certified handlers (handlers) with gross sales in excess of $250,000 for the previous marketing year of certified organic agricultural commodities would pay an assessment of one-tenth of one percent of net organic sales. Importers importing greater than $250,000 in transaction value of organic products for the previous marketing year would pay an assessment of one-tenth of one percent of the transaction value of certified organic products reported to the U.S. Customs and Border Protection (Customs or CBP). Producers, handlers, and importers that fall below these thresholds could choose to pay assessments into the program as a "voluntarily assessed" entity. The proposed program would be implemented under the Commodity Promotion, Research, and Information Act of 1996 (the Act) and would be administered by a board of assessment payers and one public member appointed by the Secretary of Agriculture (Secretary). An initial referendum would be held among mandatorily and voluntarily assessed entities (i.e. domestic producers, handlers, and importers) to determine whether they favor implementation of the program prior to it going into effect. This proposed rule also announces the Agricultural Marketing Service's (AMS) intent to request approval from the Office of Management and Budget (OMB) of new information collection requirements to implement the program.</abstract>
    <identifier type="FR citation">82 FR 5746</identifier>
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    <identifier type="FR Doc No.">2017-00601</identifier>
    <identifier type="former granule identifier">fr18ja17-42</identifier>
    <identifier type="Regulation ID Number">RIN 0581-AD55</identifier>
    <identifier type="billing code">3410-02-P</identifier>
    <identifier type="department code">Document Number AMS-SC-16-0112</identifier>
    <identifier type="department code">PR-A1</identifier>
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    <subject>
        <topic>Administrative Practice and Procedure</topic>
        <topic>Advertising</topic>
        <topic>Consumer Information</topic>
        <topic>Marketing Agreements</topic>
        <topic>Organic</topic>
        <topic>Promotion</topic>
        <topic>Reporting and Recordkeeping Requirements</topic>
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        <extent>43 p.</extent>
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    <part type="Part III">
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            <start>5746</start>
            <end>5788</end>
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    <identifier type="preferred citation">82 FR 5746</identifier>
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            <partNumber>Title 7 Part 1255</partNumber>
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        <identifier type="CFR citation">7 CFR Part  1255</identifier>
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        <partNumber>III</partNumber>
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        <action>Proposed rule.</action>
        <summary>This rulemaking proposes the establishment of an industry- funded promotion, research, and information program for certified organic products. The purpose of the program would be to strengthen the position of certified organic products in the marketplace, support research to benefit the organic industry, and improve access to information and data across the organic sector. The proposed program, the Organic Research, Promotion, and Information Order (proposed Order), was submitted to the U.S. Department of Agriculture (USDA) by the Organic Trade Association (OTA). Under the proposed Order, certified producers (producers) and certified handlers (handlers) with gross sales in excess of $250,000 for the previous marketing year of certified organic agricultural commodities would pay an assessment of one-tenth of one percent of net organic sales. Importers importing greater than $250,000 in transaction value of organic products for the previous marketing year would pay an assessment of one-tenth of one percent of the transaction value of certified organic products reported to the U.S. Customs and Border Protection (Customs or CBP). Producers, handlers, and importers that fall below these thresholds could choose to pay assessments into the program as a "voluntarily assessed" entity. The proposed program would be implemented under the Commodity Promotion, Research, and Information Act of 1996 (the Act) and would be administered by a board of assessment payers and one public member appointed by the Secretary of Agriculture (Secretary). An initial referendum would be held among mandatorily and voluntarily assessed entities (i.e. domestic producers, handlers, and importers) to determine whether they favor implementation of the program prior to it going into effect. This proposed rule also announces the Agricultural Marketing Service's (AMS) intent to request approval from the Office of Management and Budget (OMB) of new information collection requirements to implement the program.</summary>
        <dates>Comments must be received by March 20, 2017. Pursuant to the Paperwork Reduction Act (PRA), comments on the information collection burden that would result from this proposal must be received by March 20, 2017.</dates>
        <contact>Heather Pichelman, Division Director, Promotion and Economics Division, Specialty Crops Program, AMS, USDA, 1400 Independence Avenue SW., Room 1406-S, Stop 0244, Washington, DC 20250-0244; facsimile: (202) 205-2800; or electronic mail: Heather.Pichelman@ams.usda.gov.</contact>
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            <subject>Administrative Practice and Procedure</subject>
                                    
            <subject>Advertising</subject>
                                    
            <subject>Consumer Information</subject>
                                    
            <subject>Marketing Agreements</subject>
                                    
            <subject>Organic</subject>
                                    
            <subject>Promotion</subject>
                                    
            <subject>Reporting and Recordkeeping Requirements</subject>
                                
        </cfr>
        <tocDoc>Organic Research, Promotion, and Information Orders
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        <emailRef>Heather.Pichelman@ams.usda.gov</emailRef>
        <urlRef>http://ers.usda.gov/data-products/organic-production/documentation.aspx</urlRef>
        <urlRef>http://ota.com/sites/default/files/indexed_files/OTAJaenickeMay2015_TradeDataReport.pdf</urlRef>
        <urlRef>http://time.com/2970505/organic-misconception-local/</urlRef>
        <urlRef>http://usda.mannlib.cornell.edu/usda/current/OrganicProduction/OrganicProduction-09-17-2015.pdf</urlRef>
        <urlRef>http://usda.mannlib.cornell.edu/usda/current/OrganicProduction/OrganicProduction-09172015.pdf</urlRef>
        <urlRef>http://usda.mannlib.cornell.edu/usda/current/OrganicProduction/OrganicProduction-10-04-2012.pdf</urlRef>
        <urlRef>http://usda.mannlib.cornell.edu/usda/current/OrganicProduction/OrganicProduction-1004-2012.pdf</urlRef>
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        <urlRef>http://www.ams.usda.gov/rules-regulations/organic/handbook</urlRef>
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        <urlRef>http://www.capitalpress.com/Organic/20140408/organic-apples-may-run-out-sooner-than-usual</urlRef>
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        <urlRef>http://www.ers.usda.gov/topics/farm-economy/farm-commodity-policy/farm-policy-glossary.aspx</urlRef>
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        <urlRef>http://www.fas.usda.gov/gats</urlRef>
        <urlRef>http://www.greenerchoices.org/pdf/CR2014OrganicFoodLabelsSurvey.pdf</urlRef>
        <urlRef>http://www.nmisolutions.com/index.php/research-reports/health-a-wellness-reports/2015-growing-the-organic-industry-strategies-for-brand-success</urlRef>
        <urlRef>http://www.npr.org/blogs/thesalt/2014/02/26/283112526/chickens-laying-organic-eggs-eat-imported-food-and-its-pricey</urlRef>
        <urlRef>http://www.regulations.gov</urlRef>
        <urlRef>https://apps.ams.usda.gov/integrity/</urlRef>
        <urlRef>https://apps.ams.usda.gov/Integrity/Reports/Reports.aspx</urlRef>
        <urlRef>https://ota.com/resources/consumer-attitudes-and-beliefs-study</urlRef>
        <urlRef>https://ota.com/what-ota-does/market-analysis/consumer-attitudes-and-beliefs-study</urlRef>
        <urlRef>https://www.agcensus.usda.gov/Publications/2007/Online_Highlights/Organics/organics_1_01.pdf</urlRef>
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        <urlRef>https://www.cbp.gov/trade/automated</urlRef>
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        <urlRef>https://www.law.cornell.edu/cfr/text/19/111.1</urlRef>
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