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        <title>Minimum Quality and Handling Standards for Domestic and Imported Peanuts Marketed in the United States; Change to the Quality and Handling Requirements</title>
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    <abstract>This rule implements a recommendation from the Peanut Standards Board (Board) to revise the minimum quality and handling standards for domestic and imported peanuts marketed in the United States (Standards). The Board advises the Secretary of Agriculture regarding potential changes to the Standards and is comprised of producers and industry representatives. This rule revises the minimum quality, positive lot identification, and reporting and recordkeeping requirements under the Standards. It also makes numerous other changes to better reflect current industry practices and revises outdated language. The Board believes these changes will make additional peanuts available for sale, help increase efficiencies, and reduce costs to the industry.</abstract>
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        <topic>Food Grades and Standards</topic>
        <topic>Marketing Agreements</topic>
        <topic>Peanuts</topic>
        <topic>Reporting and Recordkeeping Requirements</topic>
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        <summary>This rule implements a recommendation from the Peanut Standards Board (Board) to revise the minimum quality and handling standards for domestic and imported peanuts marketed in the United States (Standards). The Board advises the Secretary of Agriculture regarding potential changes to the Standards and is comprised of producers and industry representatives. This rule revises the minimum quality, positive lot identification, and reporting and recordkeeping requirements under the Standards. It also makes numerous other changes to better reflect current industry practices and revises outdated language. The Board believes these changes will make additional peanuts available for sale, help increase efficiencies, and reduce costs to the industry.</summary>
        <dates>Effective August 31, 2016.</dates>
        <contact>Steven W. Kauffman, Marketing Specialist, or Christian D. Nissen, Regional Director, Southeast Marketing Field Office, Marketing Order and Agreement Division, Specialty Crops Program, AMS, USDA; Telephone: (863) 324-3375, Fax: (863) 291-8614, or Email: Steven.Kauffman@ams.usda.gov or Christian.Nissen@ams.usda.gov.</contact>
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            <subject>Food Grades and Standards</subject>
                                    
            <subject>Marketing Agreements</subject>
                                    
            <subject>Peanuts</subject>
                                    
            <subject>Reporting and Recordkeeping Requirements</subject>
                                
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        <tocSubject1>Quality and Handling Requirements:</tocSubject1>
        <tocDoc>Minimum Quality and Handling Standards for Domestic and Imported Peanuts Marketed in the United States
, </tocDoc>
        <emailRef>Antoinette.Carter@ams.usda.gov</emailRef>
        <emailRef>Christian.Nissen@ams.usda.gov</emailRef>
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