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2018-02-08
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National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
Part III
Rules and Regulations
D09002ee1bdc169bb
D09002ee1bdc16acc
United States
Department of Agriculture
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org
United States Government Agency or Subagency
United States
Food and Nutrition Service
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org
United States Government Agency or Subagency
This rule adopts as final, with some modifications, the National School Lunch Program and School Breakfast Program regulations set forth in the interim final rule published in the Federal Register on June 28, 2013. The requirements addressed in this rule conform to the provisions in the Healthy, Hunger-Free Kids Act of 2010 regarding nutrition standards for all foods sold in schools, other than food sold under the lunch and breakfast programs. Most provisions of this final rule were implemented on July 1, 2014, a full year subsequent to publication of the interim final rule. This was in compliance with section 208 of the Healthy, Hunger-Free Kids Act of 2010, which required that State and local educational agencies have at least one full school year from the date of publication of the interim final rule to implement the competitive food provisions. Based on comments received on the interim final rule and implementation experience, this final rule makes a few modifications to the nutrition standards for all foods sold in schools implemented on July 1, 2014. In addition, this final rule codifies specific policy guidance issued after publication of the interim rule. Finally, this rule retains the provision related to the standard for total fat as interim and requests further comment on this single standard.
81 FR 50132
https://www.govinfo.gov/app/details/FR-2016-07-29/2016-17227
2016-17227
fr29jy16-14
RIN 0584-AE09
3410-30-P
FNS-2011-0019
https://www.govinfo.gov/app/details/FR-2016-07-29/2016-17227
https://www.govinfo.gov/content/pkg/FR-2016-07-29/html/2016-17227.htm
https://www.govinfo.gov/content/pkg/FR-2016-07-29/pdf/2016-17227.pdf
Grant Programs-Education; Grant Programs-Health; Infants and Children; Nutrition; Reporting and Recordkeeping Requirements; School Breakfast and Lunch Programs; Surplus Agricultural Commodities
Grant Programs-Education; Grant Programs-Health; Infants and Children; Nutrition; Reporting and Recordkeeping Requirements; School Breakfast and Lunch Programs
20 p.
50132
50151
81 FR 50132
Code of Federal Regulations
Title 7 Part 210
7 CFR Part 210
Code of Federal Regulations
Title 7 Part 220
7 CFR Part 220
Regulation Identification Number 0584-AE09
RIN 0584-AE09
National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010; Federal Register Vol. 81, Issue
RULE
2016-17227
III
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
2016-09-27
FNS-2011-0019
3410-30-P
2016-17227
Final rule and interim final rule.
This rule adopts as final, with some modifications, the National School Lunch Program and School Breakfast Program regulations set forth in the interim final rule published in the Federal Register on June 28, 2013. The requirements addressed in this rule conform to the provisions in the Healthy, Hunger-Free Kids Act of 2010 regarding nutrition standards for all foods sold in schools, other than food sold under the lunch and breakfast programs. Most provisions of this final rule were implemented on July 1, 2014, a full year subsequent to publication of the interim final rule. This was in compliance with section 208 of the Healthy, Hunger-Free Kids Act of 2010, which required that State and local educational agencies have at least one full school year from the date of publication of the interim final rule to implement the competitive food provisions. Based on comments received on the interim final rule and implementation experience, this final rule makes a few modifications to the nutrition standards for all foods sold in schools implemented on July 1, 2014. In addition, this final rule codifies specific policy guidance issued after publication of the interim rule. Finally, this rule retains the provision related to the standard for total fat as interim and requests further comment on this single standard.
Effective date: This final rule is effective September 27, 2016.
Tina Namian, Branch Chief, School Meals Branch, Policy and Program Development Division, Child Nutrition Programs, Food and Nutrition Service, 3101 Park Center Drive, Alexandria, Virginia 22302, or by telephone at (703) 305-2590.
Grant Programs-Education; Grant Programs-Health; Infants and Children; Nutrition; Reporting and Recordkeeping Requirements; School Breakfast and Lunch Programs; Surplus Agricultural Commodities
Grant Programs-Education; Grant Programs-Health; Infants and Children; Nutrition; Reporting and Recordkeeping Requirements; School Breakfast and Lunch Programs
National School Lunch Program and School Breakfast Program:
Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act
,
http://iom.nationalacademies.org/Reports/2014/Caffeine-in-Food-and-Dietary-Supplements-Examining-Safety.aspx
http://regulations.gov
http://www.cdc.gov/nchs/data/hestat/obesity_child_07_08/obesity_child_07_08.htm
http://www.fns.usda.gov/healthierschoolday/tools-schools-focusing-smart-snacks
http://www.fns.usda.gov/nslp/policy
http://www.healthyeatingactivecommunities.org/downloads/
http://www.healthyeatingresearch.org/images/stories/her_research_briefs/Competitive_Foods_Issue_Brief_HER_BTG_7-2012.pdf
http://www.pewhealth.org/uploadedFiles/PHG/Content_Level_Pages/Reports/KS%20HIA_FULL%20Report%20062212_WEB%20FINAL-v2.pdf
http://www.regulations.gov
Regulations.gov
www.healthiergeneration.org
www.regulations.gov
Federal Register
Vol. 81, no. 146
Office of the Federal Register, National Archives and Records Administration
2016-07-29
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438 p.
Table of Contents:
AE 2.7:
GS 4.107:
AE 2.106:
KF70.A2
https://www.govinfo.gov/app/details/FR-2016-07-29
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https://www.govinfo.gov/content/pkg/FR-2016-07-29/pdf/FR-2016-07-29.pdf
https://www.govinfo.gov/content/pkg/FR-2016-07-29/xml/FR-2016-07-29.xml
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