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2016-01-22
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Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food; Technical Amendment
Rules and Regulations
D09002ee1bdc21a2c
D09002ee1bdc21b10
United States
Department of Health and Human Services
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org
United States Government Agency or Subagency
United States
Food and Drug Administration
originator
org
United States Government Agency or Subagency
The Food and Drug Administration (FDA or we) is amending a final rule that published in the Federal Register of September 17, 2015. That final rule amended our regulation for current good manufacturing practice in manufacturing, packing, or holding human food to modernize it, and to add requirements for domestic and foreign facilities that are required to register under the Federal Food, Drug, and Cosmetic Act (the FD&C Act) to establish and implement hazard analysis and risk-based preventive controls for human food. That final rule also revised certain definitions in our current regulation for registration of food facilities to clarify the scope of the exemption from registration requirements provided by the FD&C Act for ``farms.'' The final rule published with some editorial and inadvertent errors. This document corrects those errors.
81 FR 3714
https://www.govinfo.gov/app/details/FR-2016-01-22/2016-01091
2016-01091
fr22ja16-4
RIN 0910-AG36
4164-01-P
Docket No. FDA-2011-N-0920
https://www.govinfo.gov/app/details/FR-2016-01-22/2016-01091
https://www.govinfo.gov/content/pkg/FR-2016-01-22/html/2016-01091.htm
https://www.govinfo.gov/content/pkg/FR-2016-01-22/pdf/2016-01091.pdf
Cosmetics
Drugs
Exports
Food Labeling
Imports
Labeling
Reporting and Recordkeeping Requirements
Food Packaging
Foods
3 p.
3714
3716
81 FR 3714
Code of Federal Regulations
Title 21 Part 117
21 CFR Part 117
Code of Federal Regulations
Title 21 Part 1
21 CFR Part 1
Regulation Identification Number 0910-AG36
RIN 0910-AG36
Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food; Technical Amendment; Federal Register Vol. 81, Issue
RULE
2016-01091
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
2016-01-22
Docket No. FDA-2011-N-0920
4164-01-P
2016-01091
Final rule; technical amendment.
The Food and Drug Administration (FDA or we) is amending a final rule that published in the Federal Register of September 17, 2015. That final rule amended our regulation for current good manufacturing practice in manufacturing, packing, or holding human food to modernize it, and to add requirements for domestic and foreign facilities that are required to register under the Federal Food, Drug, and Cosmetic Act (the FD&C Act) to establish and implement hazard analysis and risk-based preventive controls for human food. That final rule also revised certain definitions in our current regulation for registration of food facilities to clarify the scope of the exemption from registration requirements provided by the FD&C Act for ``farms.'' The final rule published with some editorial and inadvertent errors. This document corrects those errors.
Effective January 22, 2016.
Jenny Scott, Center for Food Safety and Applied Nutrition (HFS-300), Food and Drug Administration, 5100 Paint Branch Pkwy., College Park, MD 20740, 240-402-2166.
Cosmetics
Drugs
Exports
Food Labeling
Imports
Labeling
Reporting and Recordkeeping Requirements
Food Packaging
Foods
Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food; Technical Amendment
,
Federal Register
Vol. 81, no. 14
Office of the Federal Register, National Archives and Records Administration
2016-01-22
continuing
daily
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born digital
249 p.
Table of Contents:
AE 2.7:
GS 4.107:
AE 2.106:
KF70.A2
https://www.govinfo.gov/app/details/FR-2016-01-22
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0042-1219
0364-1406
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https://www.govinfo.gov/app/details/FR-2016-01-22
https://www.govinfo.gov/content/pkg/FR-2016-01-22/pdf/FR-2016-01-22.pdf
https://www.govinfo.gov/content/pkg/FR-2016-01-22/xml/FR-2016-01-22.xml
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2016-01-22
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FR-2016-01-22
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