United States Government Publishing Office publisher pbl distributor dst United States National Archives and Records Administration Office of the Federal Register author aut Government Organization text government publication eng FR Regulatory Information 1996_register executive 2010-09-24 article Rules and Regulations D09002ee1be04edfb D09002ee1be04ee8a United States Department of Agriculture originator org United States Government Agency or Subagency United States Agricultural Marketing Service originator org United States Government Agency or Subagency The Agricultural Marketing Service (AMS) is amending the Meats, Prepared Meats, and Meat Products (Grading, Certification and Standards) by adding definitions, changing certificate forms, removing two outdated official stamp imprints, and adding three new official stamp imprints. Program changes made to better serve our customers and improve efficiency resulted in development of the above new items, and caused the disuse of the old stamps and certificates. 61 FR 11504 https://www.govinfo.gov/app/details/FR-1996-03-21/96-6645 96-6645 fr21mr96-3 3410-02-M No. LS-95-006 https://www.govinfo.gov/app/details/FR-1996-03-21/96-6645 https://www.govinfo.gov/content/pkg/FR-1996-03-21/html/96-6645.htm https://www.govinfo.gov/content/pkg/FR-1996-03-21/pdf/96-6645.pdf 11 p. 11504 11514 61 FR 11504 Title 7 Part 54 7 CFR Part 54 Amendment to Meats, Prepared Meats, and Meat Products (Grading, Certification and Standards); Federal Register Vol. 61, Issue RULE 96-6645 DEPARTMENT OF AGRICULTURE Agricultural Marketing Service No. LS-95-006 3410-02-M 96-6645 Final rule.

The Agricultural Marketing Service (AMS) is amending the Meats, Prepared Meats, and Meat Products (Grading, Certification and Standards) by adding definitions, changing certificate forms, removing two outdated official stamp imprints, and adding three new official stamp imprints. Program changes made to better serve our customers and improve efficiency resulted in development of the above new items, and caused the disuse of the old stamps and certificates.

April 22, 1996. Larry R. Meadows, Chief, Meat Grading and Certification Branch, (202) 720-1246. Vol. 61, no. 56 Office of the Federal Register, National Archives and Records Administration 1996-03-21 continuing daily deposited born digital 222 p. Table of Contents: AE 2.7: GS 4.107: AE 2.106: KF70.A2 https://www.govinfo.gov/app/details/FR-1996-03-21 P0b002ee180a2bf35 0097-6326 0042-1219 0364-1406 769-004-00000-9 000582072 f:fr21mr96 https://www.govinfo.gov/app/details/FR-1996-03-21 https://www.govinfo.gov/content/pkg/FR-1996-03-21/pdf/FR-1996-03-21.pdf fdlp 11497 11708 DGPO 2010-09-24 2023-05-07 FR-1996-03-21 machine generated eng FR FR-1996-03-21 61 56