[Federal Register Volume 86, Number 44 (Tuesday, March 9, 2021)]
[Notices]
[Page 13519]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2021-04880]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 86, No. 44 / Tuesday, March 9, 2021 /
Notices
[[Page 13519]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS-SC-19-0058, SC-21-326]
United States Standards for Grades of Frozen Corn on the Cob
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Final Notice.
-----------------------------------------------------------------------
SUMMARY: The Agricultural Marketing Service (AMS) of the Department of
Agriculture (USDA) has revised the U.S. Standards for Grades of Frozen
Corn on the Cob.
DATES: Effective April 8, 2021.
FOR FURTHER INFORMATION CONTACT: Brian E. Griffin, USDA, Specialty
Crops Inspection Division, 100 Riverside Parkway, Suite 101,
Fredericksburg, VA 22406; by phone (202) 748-2155; fax (202) 690-1527;
or email [email protected]. Copies of the U.S. Standards for
Grades of Frozen Corn on the Cob are available on the Specialty Crops
Inspection Division website at www.ams.usda.gov/grades-standards/vegetables.
SUPPLEMENTARY INFORMATION: Section 203(c) of the Agricultural Marketing
Act of 1946 (7 U.S.C. 1621-1627) as amended, directs and authorizes the
Secretary of Agriculture ``to develop and improve standards of quality,
condition, quantity, grade, and packaging, and recommend and
demonstrate such standards in order to encourage uniformity and
consistency in commercial practices.''
AMS is committed to carrying out this authority in a manner that
facilitates the marketing of agricultural commodities and makes copies
of official standards available upon request. The U.S. Standards for
Grades of Fruits and Vegetables that no longer appear in the Code of
Federal Regulations are maintained by AMS at: www.ams.usda.gov/grades-standards/vegetables. AMS is revising these U.S. Standards for Grades
using the procedures that appear in part 36 of Title 7 of the Code of
Federal Regulations (7 CFR part 36).
Background
AMS periodically reviews the grade standards for usefulness in
serving the industry. More recently developed grade standards use a
single term, such as ``U.S. Grade A'' or ``U.S. Grade B,'' to describe
each level of quality within a grade standard. Older grade standards
used dual nomenclature, such as ``U.S. Grade A or U.S. Fancy'' and
``U.S. Grade B or U.S. Extra Standard'' to describe the same level of
quality. The terms ``U.S. Fancy,'' and ``U.S. Extra Standard'' have
been removed and the terms ``U.S. Grade A,'' U.S. Grade B,'' and
``Substandard (Sstd)'' are used exclusively.
AMS also made editorial changes to these grade standards, updating
section headings omitted in previous revisions, and adding language and
allowances for mixed color varieties to align the standards with use of
mixed color varieties by industry. The addition of language and
allowances differentiating between conventional sweet and supersweet
types incorporates language from USDA internal guidance documents A-
412, September 1967 Frozen Whole Kernel Whole-Grain Corn Evaluation of
Tenderness and Maturity, and A-493, October 1997, Interpretative Guide
for Frozen Supersweet Whole Kernel Corn to Determine: Tenderness and
Maturity; and Flavor. These internal USDA documents were created with
the intention of incorporating them into the standards.
On October 21, 2020, AMS published a notice inviting comments on
proposed revisions to the U.S. Standards for Grades of Frozen Corn on
the Cob in the Federal Register (85 FR 66926). No comments were
received. This revision to these grade standards provides common
language for trade and better reflects the current marketing of frozen
corn on the cob.
Authority: 7 U.S.C. 1621-1627.
Bruce Summers,
Administrator, Agricultural Marketing Service.
[FR Doc. 2021-04880 Filed 3-8-21; 8:45 am]
BILLING CODE P