[Federal Register Volume 85, Number 110 (Monday, June 8, 2020)]
[Proposed Rules]
[Pages 35011-35015]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2020-11840]
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Proposed Rules
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains notices to the public of
the proposed issuance of rules and regulations. The purpose of these
notices is to give interested persons an opportunity to participate in
the rule making prior to the adoption of the final rules.
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Federal Register / Vol. 85 , No. 110 / Monday, June 8, 2020 /
Proposed Rules
[[Page 35011]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 205
[Document Number AMS-NOP-19-0053; NOP-19-02]
RIN 0581-AD92
National Organic Program; Proposed Amendments to the National
List of Allowed and Prohibited Substances per April 2019 NOSB
Recommendations (Livestock and Handling)
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Proposed rule.
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SUMMARY: This proposed rule would amend the National List of Allowed
and Prohibited Substances (National List) section of the United States
Department of Agriculture's (USDA's) organic regulations to implement
recommendations submitted to the Secretary of Agriculture (Secretary)
by the National Organic Standards Board (NOSB). This rule proposes to
add the following substances to the National List: Oxalic acid
dihydrate as a pesticide for organic apiculture; pullulan for use in
organic handling in products labeled, ``Made with organic (specified
ingredients or food group(s))''; and collagen gel casing as a
nonorganic agricultural substance for use in organic handling when
organic forms of collagen gel casing are not commercially available.
DATES: Comments must be received by August 7, 2020.
ADDRESSES: Interested persons may comment on the proposed rule using
the following procedures:
Federal eRulemaking Portal: https://www.regulations.gov. Follow the
instructions for submitting comments.
Mail: Robert Pooler, Standards Division, National Organic Program,
USDA-AMS-NOP, 1400 Independence Ave. SW, Room 2642-S, Ag Stop 0268,
Washington, DC 20250-0268. Telephone: (202) 720-3252.
Instructions: All submissions received must include the docket
number AMS-NOP-19-0053, NOP-19-02, and/or Regulatory Information Number
(RIN) 0581-AD83 for this rulemaking. When submitting a comment, clearly
indicate the proposed rule topic and section number to which the
comment refers. In addition, comments should clearly indicate whether
the commenter supports the action being proposed and, also clearly
indicate the reason(s) for the position. Comments can also include
information on alternative management practices, where applicable, that
support alternatives to the proposed amendments. Comments should also
offer any recommended language change(s) that would be appropriate to
the position. Please include relevant information and data to support
the position such as scientific, environmental, manufacturing,
industry, or impact information, or similar sources. Only relevant
material supporting the position should be submitted. All comments
received will be posted without change to https://www.regulations.gov.
Document: To access the document and read background documents or
comments received, go to https://www.regulations.gov. Comments
submitted in response to this proposed rule will also be available for
viewing in person at USDA-AMS, National Organic Program, Room 2642--
South Building, 1400 Independence Ave. SW, Washington, DC, from 9 a.m.
to 12 noon and from 1 p.m. to 4 p.m. Eastern Time, Monday through
Friday (except official Federal holidays). Persons wanting to visit the
USDA South Building to view comments received in response to this
proposed rule are requested to make an appointment in advance by
calling (202) 720-3252.
FOR FURTHER INFORMATION CONTACT: Robert Pooler, Standards Division,
National Organic Program. Telephone: (202) 720-3252.
SUPPLEMENTARY INFORMATION:
I. Background
On December 21, 2000, the Secretary established the National List
within part 205 of the USDA organic regulations (7 CFR 205.600 through
205.607). The National List identifies the synthetic substance
allowances and the nonsynthetic substance prohibitions in organic
farming. The National List also identifies synthetic and nonsynthetic
nonagricultural substances and nonorganic agricultural substances that
may be used in organic handling.
The Organic Foods Production Act of 1990, as amended (7 U.S.C.
6501-6524) (OFPA), and the USDA organic regulations specifically
prohibit the use of any synthetic substance in organic production and
handling unless the synthetic substance is on the National List.
Section 205.105 also requires that any nonorganic agricultural and any
nonsynthetic nonagricultural substance used in organic handling be on
the National List. Under the authority of OFPA, the National List can
be amended by the Secretary based on recommendations presented by the
NOSB. Since the final rule establishing the National Organic Program
(NOP) became effective on October 21, 2002, USDA's Agricultural
Marketing Service (AMS) has published multiple rules amending the
National List.
This proposed rule addresses NOSB recommendations to amend the
National List that were submitted to the Secretary on April 26, 2019.
Table 1 summarizes the proposed changes to the National List based on
these NOSB recommendations.
Table 1--Substances Being Added to the National List or Current Listings Being Amended
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National list
Substance section Proposed rule action
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Oxalic acid dihydrate...................... Sec. 205.603 Add to National List.
Pullulan................................... Sec. 205.605 Add to National List.
Collagen gel casing........................ Sec. 205.606 Add to National List.
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[[Page 35012]]
II. Overview of Proposed Amendments
The following provides an overview of the proposed amendments to
designated sections of the National List regulations:
Sec. 205.603 Synthetic Substances Allowed for Use in Organic Livestock
Production
Oxalic Acid Dihydrate
The proposed rule would amend the National List to add oxalic acid
dihydrate to Sec. 205.603 as a synthetic substance allowed for use in
livestock production. Table 2 illustrates the proposed listing.
Table 2--Proposed Rule Action for Oxalic Acid Dihydrate
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Current rule: N/A
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Proposed rule action:.................. Add oxalic acid dihydrate to
Sec. 205.603(b).
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On October 3, 2017, AMS received a petition to add oxalic acid
dihydrate to the National List as a parasiticide treatment of Varroa
destructor (``Varroa'') mites in beehives.\1\ Oxalic acid is a
naturally occurring substance and oxalic acid dihydrate is produced
through a chemical process. The EPA has approved the use of oxalic acid
dihydrate to control Varroa mites (EPA Registration no. 91266-1).\2\
Oxalic acid dihydrate may be applied to beehives by solution or vapor
treatment and to package bees by solution. According to the petition,
the only treatment for controlling Varroa mite infestation in beehives
that is currently available to organic honey producers is formic acid.
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\1\ Oxalic acid petition: https://www.ams.usda.gov/sites/default/files/media/OxalicAcidPetition10032017.pdf.
\2\ U.S. Environmental Protection Agency, Notice of Pesticide
Registration, March 10, 2015, https://www3.epa.gov/pesticides/chem_search/ppls/091266-00001-20150310.pdf.
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In its recommendation to add oxalic acid dihydrate to the National
List, the NOSB noted that formic acid hive fumigation may be
detrimental to the bee brood. The NOSB determined that oxalic acid
dihydrate would provide organic honey producers with a substance that
may be an alternative to, or used in rotation with, formic acid to
lessen the potential for pesticide resistance.
The NOSB reviewed and considered this petition, a technical report,
and public comments on oxalic acid dihydrate at its public meeting on
April 26, 2019.3 4 At this meeting, the NOSB determined that
adding oxalic acid dihydrate to the National List is consistent with
the OFPA criteria. In its recommendation to add oxalic acid dihydrate
as a pesticide in apiculture, the NOSB noted that there were no
environmental concerns with this substance, it would provide additional
use benefits over formic acid, and would be supported by beekeepers.\5\
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\3\ Technical Evaluation Report for oxalic acid dihydrate:
https://www.ams.usda.gov/sites/default/files/media/OxalicAcidTR.pdf.
\4\ Access to written and oral public comments submitted for the
April 2019 NOSB meeting is available here: https://www.ams.usda.gov/event/national-organic-standards-board-nosb-meeting-seattle-wa.
\5\ NOSB recommendation for oxalic acid dihydrate: https://www.ams.usda.gov/sites/default/files/media/LSOxalicAcidApril2019FinalRec.pdf.
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AMS reviewed the petition, technical report, and NOSB's
recommendation for oxalic acid dihydrate. AMS concurs with the NOSB's
determination that oxalic acid dihydrate, when manufactured as
described in the petition, is a synthetic substance.
To address the NOSB's recommendation, AMS is proposing to add
oxalic acid dihydrate to the National List as an allowed pesticide only
in apiculture. As described in the petition, the only effective Varroa
mite treatment on the National List that is currently available to
organic honey producers is formic acid. Sucrose octanoate esters is
also on the National List as a treatment for Varroa mite infestation.
However, there are no current EPA registered products for sucrose
octanoate esters, and the NOSB has recommended that sucrose octanoate
esters be removed from the National List.\6\ AMS agrees with the NOSB
recommendation that it is necessary for organic producers to have
another substance, in addition to formic acid, to control Varroa mite
infestation. Oxalic acid dihydrate may be used in place of formic acid
because of lower toxicity to the bee brood or in rotation with formic
acid to reduce the potential for pesticide resistance. Consequently,
this proposed rule would allow oxalic acid dihydrate as a pesticide in
organic apiculture.
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\6\ NOSB recommendation (October 2018) available at: https://www.ams.usda.gov/sites/default/files/media/LS2020SunsetFinalRecOct2018.pdf.
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Sec. 205.605 Nonagricultural (Nonorganic) Substances Allowed as
Ingredients in or on Processed Products Labeled as ``Organic'' or
``Made With Organic (Specified Ingredients or Food Group(s))''
Pullulan
The proposed rule would amend the National List to add pullulan to
Sec. 205.605(a) as an ingredient allowed in products labeled, ``Made
with organic (specified ingredients or food group(s)).'' Table 3
illustrates the proposed listing.
Table 3--Proposed Rule Action for Pullulan
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Current rule: N/A
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Proposed rule action:.................. Add pullulan to Sec.
205.605(a).
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On January 31, 2018, AMS received a petition \7\ to add pullulan as
a nonsynthetic substance allowed for use in organic handling as an
ingredient in tablets and capsules for dietary supplements labeled
``made with organic (specified ingredients or food group(s)).''
Pullulan, as described in a technical report solicited by the NOSB, is
a natural extracellular polysaccharide excretion resulting from
carbohydrate fermentation by the yeast-like fungus Aureobasidium
pullulans and other non-toxic fungi strains.\8\ The fungus A. pullulans
is ubiquitous in nature and is most common in temperate zones in
locations such as forest soil, freshwater, on plant leaves, and on
seeds. The technical report also explains that the U.S. Food and Drug
Administration (FDA) allows pullulan for use as a tablet coating, as an
excipient, and as an alternative to gelatin in capsule production.
Pullulan has been self-affirmed as GRAS (Generally Recognized as Safe)
for specified uses in food including as an emulsifier, nutrient
supplement, thickener, and texturizer (GRN No. 99).\9\
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\7\ Pullulan petition: https://www.ams.usda.gov/sites/default/files/media/PullulanPetition18131.pdf.
\8\ Pullulan technical report: https://www.ams.usda.gov/sites/default/files/media/PullulanTechnicalReportFinal09072018.pdf.
\9\ GRAS Notice (GRN) No. 99, ``Pullulan,'' available at:
https://www.accessdata.fda.gov/scripts/fdcc/?set=GRASNotices.
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At its April 26, 2019, public meeting, the NOSB considered the
petition, technical report, and public comments, and determined that
(1) pullulan is a nonsynthetic substance and (2) the use of pullulan as
an ingredient used in tablets and capsules for dietary supplements is
consistent with the OFPA evaluation criteria for National List
substances. Therefore, the NOSB recommended adding pullulan to Sec.
205.605(a) as a nonsynthetic, nonagricultural substance allowed for use
in organic handling.\10\
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\10\ NOSB Pullulan recommendation: https://www.ams.usda.gov/sites/default/files/media/HSPullullanApr2019FinalRec.pdf.
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AMS has reviewed the NOSB recommendation on pullulan and agrees
that pullulan, as petitioned, is a nonsynthetic, nonagricultural
substance
[[Page 35013]]
that meets the OFPA criteria for listing as a substance allowed for use
in organic handling. AMS recognizes that other manufacturing methods
may yield pullulan which could be classified as agricultural and
certified organic. Consistent with the NOSB recommendation, AMS
proposes to amend the National List by adding pullulan for use in
tablets and capsules for dietary supplements labeled ``Made with
organic (specified ingredients and food group(s)).'' AMS welcomes
additional information on the proposed classification of pullulan as a
nonsynthetic, nonagricultural substance and whether it may be
certifiable as organic.
Sec. 205.606 Nonorganically Produced Agricultural Products Allowed as
Ingredients in or on Processed Products Labeled as ``Organic''
Collagen Gel Casing
The proposed rule would amend the National List to add collagen gel
casing as a nonorganic agricultural substance listed in Sec. 205.606
for use in organic handling.
Table 4--Proposed Rule Action for Collagen Gel Casing
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Current rule: N/A
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Proposed rule action:.................. Add collagen gel casing to Sec.
205.606.
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On February 23, 2018, AMS received a petition to add collagen gel
to the National List for use in organic handling as an ingredient in a
co-extrusion organic sausage production system.\11\ The petition
explains that in sausage production collagen gel forms an edible film
that binds and forms the meat, acts as a protective barrier, and is an
ingredient in the final product. Collagen gel is an alternative to
natural (animal byproducts) or manufactured (cellulose) casings
traditionally used in sausage production. Collagen gel, as described in
the petition, is derived from animal collagen that has been subjected
to a limited (partial) protein hydrolysis via acid/base treatment, and
a particle size reduction through a physical sieve. Water is then added
to the resulting collagen pulp and the mixture is physically agitated
to produce a gel. The final step involves lowering the gel pH to a
range of 2.4-2.8 with an acid treatment.
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\11\ Collagen gel petition: https://www.ams.usda.gov/sites/default/files/media/CollagenGelPetition.pdf.
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At its April 26, 2019, public meeting, the NOSB considered the
petition to add collagen gel to the National List for use in organic
handling. As part of its review, the NOSB considered a technical report
on collagen gel that described its manufacture, industry uses, chemical
properties, and regulation.\12\ The USDA Food Safety and Inspection
Service regulates collagen gel as an ingredient in meat products (9 CFR
319.104 and 319.140).
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\12\ Collagen gel technical evaluation report: https://www.ams.usda.gov/sites/default/files/media/CollagenGelGelatinCasingsTechnicalReport01282019.pdf.
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After considering the petition, technical report, and public
comments on collagen gel, the NOSB determined that the allowance of
nonorganic collagen gel for use as an ingredient in organic handling is
consistent with the OFPA evaluation criteria for National List
substances.\13\ The NOSB handling subcommittee discussed the collagen
gel manufacturing process and considered whether this process induces
change in the collagen chemical structure which would classify this as
a synthetic substance. The NOSB determined that it is an agricultural
substance and should be listed in Sec. 205.606 because the collagen
protein is denatured, but the structure is not chemically changed.
Subsequently, the NOSB recommended adding collagen gel casing to Sec.
205.606 as a nonorganically produced agricultural product allowed as an
ingredient in or on processed products labeled as ``organic'' when
organic forms are not commercially available.
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\13\ NOSB recommendation, collagen gel: https://www.ams.usda.gov/sites/default/files/media/HSCollagenGelApr2019FinalRec.pdf.
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AMS has reviewed the NOSB recommendation on collagen gel and agrees
that collagen gel meets the OFPA evaluation criteria for an allowed
substance on the National List. AMS is proposing to list collagen gel
casing as a nonorganic agricultural ingredient allowed when an organic
form is not commercially available. This action would require organic
handlers to source organic forms of collagen gel before using any
nonorganic source of this ingredient. If the organic form of the
ingredient is not commercially available, the nonorganic form may be
used.\14\
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\14\ See 7 CFR 205.606 and 7 CFR 205.2 for definition of
``Commercially available.''
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AMS is seeking comment on whether collagen gel is properly
classified as an agricultural substance and could potentially be
certified organic. According to the collagen gel petition, the
manufacturing process includes a procedure that adjusts the pH of the
gel to a target range between 2.4-2.8 (strongly acidic) by treating it
with three acids: Acetic, lactic, and hydrochloric acids. AMS welcomes
additional information on whether the use of acid induces chemical
change(s) in the collagen gel which should cause the substance to be
classified as a nonagricultural, synthetic substance.\15\
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\15\ A change in collagen gel's chemical structure would
potentially categorize it as a synthetic substance, as defined by
the OFPA (7 U.S.C. 6502(22)).
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III. Related Documents
AMS published a notice in the Federal Register (83 FR 60373) on
November 26, 2018, announcing the Spring 2019 NOSB meeting. This notice
invited public comments on the NOSB recommendations on the substances
addressed in this proposed rule.
IV. Statutory and Regulatory Authority
The OFPA authorizes the Secretary to make amendments to the
National List based on recommendations developed by the NOSB. Sections
6518(k) and 6518(n) of the OFPA authorize the NOSB to develop
recommendations for submission to the Secretary to amend the National
List and establish a process by which persons may petition the NOSB for
the purpose of having substances evaluated for inclusion on or deletion
from the National List. Section 205.607 of the USDA organic regulations
permits any person to petition to add or remove a substance from the
National List and directs petitioners to obtain the petition procedures
from USDA. The current petition procedures published in the Federal
Register (81 FR 12680, March 10, 2016) for amending the National List
can be accessed through the NOP Program Handbook on the NOP website at
https://www.ams.usda.gov/rules-regulations/organic/handbook.
A. Executive Orders 12866 and 13771, and Regulatory Flexibility Act
This action falls within a category of regulatory actions that the
Office of Management and Budget (OMB) has exempted from Executive Order
12866. Additionally, because this proposal does not meet the definition
of a significant regulatory action, it does not trigger the
requirements contained in Executive Order 13771. See OMB's Memorandum
titled ``Interim Guidance Implementing Section 2 of the Executive Order
of January 30, 2017 titled `Reducing Regulation and Controlling
Regulatory Costs'[thinsp]'' (February 2, 2017).
The Regulatory Flexibility Act (RFA) (5 U.S.C. 601-612) requires
agencies to consider the economic impact of each rule on small entities
and evaluate alternatives that would accomplish the objectives of the
rule without unduly
[[Page 35014]]
burdening small entities or erecting barriers that would restrict their
ability to compete in the market. The purpose of the RFA is to fit
regulatory actions to the scale of businesses subject to the action.
Section 605 of the RFA allows an agency to certify a rule, in lieu of
preparing an analysis, if the rulemaking is not expected to have a
significant economic impact on a substantial number of small entities.
The Small Business Administration (SBA) sets size criteria for each
industry described in the North American Industry Classification System
(NAICS) to delineate which operations qualify as small businesses. The
SBA has classified small agricultural producers that engage in crop and
animal production as those with average annual receipts of less than
$1,000,000. Handlers are involved in a broad spectrum of food
production activities and fall into various categories in the NAICS
Food Manufacturing sector. The small business thresholds for food
manufacturing operations are based on the number of employees and range
from 500 to 1,250 employees, depending on the specific type of
manufacturing. Certifying agents fall under the NAICS subsector, ``All
other professional, scientific and technical services.'' For this
category, the small business threshold is average annual receipts of
less than $16.5 million.
AMS has considered the economic impact of this proposed rulemaking
on small agricultural entities. Data collected by the USDA National
Agricultural Statistics Service (NASS) and the NOP indicate most of the
certified organic production operations in the United States would be
considered small entities. According to the 2017 Census of Agriculture,
18,166 organic farms in the United States reported sales of organic
products and total farmgate sales in excess of $7.2 billion.\16\ Based
on that data, organic sales average $400,000 per farm. Assuming a
normal distribution of producers, we expect that most of these
producers would fall under the $750,000 sales threshold to qualify as a
small business.
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\16\ U.S. Department of Agriculture, National Agricultural
Statistics Service. 2017 Census of Agriculture. https://www.nass.usda.gov/Publications/AgCensus/2017/Full_Report/Volume_1,_Chapter_1_US/. The number of organic farms includes both
certified and exempt farms.
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According to the NOP's Organic Integrity Database, there are 19,671
organic handlers that are certified under the USDA organic
regulations.\17\ The Organic Trade Association's 2018 Organic Industry
Survey has information about employment trends among organic
manufacturers. The reported data are stratified into three groups by
the number of employees per company: Less than 5; 5 to 49; and 50 plus.
These data are representative of the organic manufacturing sector and
the lower bound (50) of the range for the larger manufacturers is
significantly smaller than the SBA's small business thresholds (500 to
1,250). Therefore, AMS expects that most organic handlers would qualify
as small businesses.
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\17\ Organic Integrity Database: https://organic.ams.usda.gov/Integrity/. Accessed on April 13, 2020.
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The USDA has 78 accredited certifying agents who provide organic
certification services to producers and handlers. The certifying agent
that reports the most certified operations, nearly 3,500, would need to
charge approximately $4,200 in certification fees in order to exceed
the SBA's small business threshold of $15 million. The costs for
certification generally range from $500 to $3,500, depending on the
complexity of the operation. Therefore, AMS expects that most of the
accredited certifying agents would qualify as small entities under the
SBA criteria.
The economic impact on entities affected by this rule would not be
significant. The effect of this proposed rule would be to allow the use
of three additional substances in organic crop production and organic
handling. Adding three substances to the National List would increase
regulatory flexibility and would give small entities more tools to use
in day-to-day operations.
AMS welcomes public comment on our assessment of costs and benefits
and whether commenters have any additional information that would help
establish that the action has total costs less than zero and therefore
qualifies as an E.O. 13771 deregulatory action. One way to have `costs
less than zero' is to show that the rule allows business activity that
is not allowed under the current regulations. Providing the monetary
amount of such allowed business activity would be ideal.
B. Executive Order 12988
Executive Order 12988 instructs each executive agency to adhere to
certain requirements in the development of new and revised regulations
in order to avoid unduly burdening the court system. This proposed rule
is not intended to have a retroactive effect. Accordingly, to prevent
duplicative regulation, states and local jurisdictions are preempted
under the OFPA from creating programs of accreditation for private
persons or state officials who want to become certifying agents of
organic farms or handling operations. A governing state official would
have to apply to USDA to be accredited as a certifying agent, as
described in section 6514(b) of the OFPA. States are also preempted
under sections 6503 through 6507 of the OFPA from creating
certification programs to certify organic farms or handling operations
unless the state programs have been submitted to, and approved by, the
Secretary as meeting the requirements of the OFPA.
Pursuant to section 6507(b)(2) of the OFPA, a state organic
certification program that has been approved by the Secretary may,
under certain circumstances, contain additional requirements for the
production and handling of agricultural products organically produced
in the state and for the certification of organic farm and handling
operations located within the state. Such additional requirements must
(a) further the purposes of the OFPA, (b) not be inconsistent with the
OFPA, (c) not be discriminatory toward agricultural commodities
organically produced in other States, and (d) not be effective until
approved by the Secretary.
In addition, pursuant to section 6519(c)(6) of the OFPA, this
proposed rule would not supersede or alter the authority of the
Secretary under the Federal Meat Inspection Act (21 U.S.C. 601-624),
the Poultry Products Inspection Act (21 U.S.C. 451-471), or the Egg
Products Inspection Act (21 U.S.C. 1031-1056), concerning meat,
poultry, and egg products, respectively, nor any of the authorities of
the Secretary of Health and Human Services under the Federal Food, Drug
and Cosmetic Act (21 U.S.C. 301 et seq.), nor the authority of the
Administrator of the EPA under the Federal Insecticide, Fungicide and
Rodenticide Act (7 U.S.C. 136 et seq.).
C. Paperwork Reduction Act
No additional collection or recordkeeping requirements are imposed
on the public by this proposed rule. Accordingly, OMB clearance is not
required by the Paperwork Reduction Act of 1995, 44 U.S.C. 3501,
Chapter 35.
D. Executive Order 13175
This proposed rule has been reviewed in accordance with the
requirements of Executive Order 13175, Consultation and Coordination
with Indian Tribal Governments. The review reveals that this regulation
will not have substantial and direct effects on tribal governments and
will not have significant tribal implications.
[[Page 35015]]
F. General Notice of Public Rulemaking
This proposed rule reflects recommendations submitted by the NOSB
to the Secretary to add three substances to the National List. A 60-day
period for interested persons to comment on this rule is provided.
List of Subjects in 7 CFR Part 205
Administrative practice and procedure, Agricultural commodities,
Agriculture, Animals, Archives and records, Fees, Imports, Labeling,
Organically produced products, Plants, Reporting and recordkeeping
requirements, Seals and insignia, Soil conservation.
For the reasons set forth in the preamble, 7 CFR part 205 is
proposed to be amended as follows:
PART 205--NATIONAL ORGANIC PROGRAM
0
1. The authority citation for 7 CFR part 205 continues to read as
follows:
Authority: 7 U.S.C. 6501-6522.
0
2. Amend Sec. 205.603 by redesignating paragraphs (b)(8) through (11)
as paragraphs (b)(9) through (12) and adding new paragraph (b)(8) to
read as follows:
Sec. 205.603 Synthetic substances allowed for use in organic
livestock production.
* * * * *
(b) * * *
(8) Oxalic acid dihydrate--for use as a pesticide solely for
apiculture.
* * * * *
0
3. Amend Sec. 205.605 in paragraph (a) by adding, in alphabetical
order an entry for ``Pullulan'' to read as follows:
Sec. 205.605 Nonagricultural (nonorganic) substances allowed as
ingredients in or on processed products labeled as ``organic'' or
``made with organic (specified ingredients or food group(s)).''
(a) * * *
Pullulan--for use only in tablets and capsules for dietary
supplements labeled ``made with organic (specified ingredients or food
group(s)).''
* * * * *
0
4. Amend Sec. 205.606 by redesignating paragraphs (d) through (w) as
paragraphs (e) through (x) and adding new paragraph (d) to read as
follows:
Sec. 205.606 Nonorganically produced agricultural products allowed as
ingredients in or on processed products labeled as ``organic.''
* * * * *
(d) Collagen gel casing.
* * * * *
Bruce Summers,
Administrator, Agricultural Marketing Service.
[FR Doc. 2020-11840 Filed 6-5-20; 8:45 am]
BILLING CODE 3410-02-P