[Federal Register Volume 84, Number 116 (Monday, June 17, 2019)]
[Notices]
[Pages 28002-28003]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2019-12638]
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DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection Activities: Proposed Collection:
Comment Request--Form FNS-380-1, Supplemental Nutrition Assistance
Program's Quality Control Review Schedule
AGENCY: Food and Nutrition Service (FNS), USDA.
ACTION: Notice.
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SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this
notice invites the general public and other public agencies to comment
on this proposed information collection. This is a revision of a
currently approved collection.
DATES: Written comments must be received on or before August 16, 2019.
ADDRESSES: Comments may be sent to: Stephanie Proska, Food and
Nutrition Service, U.S. Department of Agriculture, 3101 Park Center
Drive, Room 822, Alexandria, VA 22302. Comments may also be submitted
via fax to the attention of Stephanie Proska at 703-305-0928 or via
email to [email protected]. Comments will also be accepted
through the Federal eRulemaking Portal. Go to http://www.regulations.gov, and follow the online instructions for submitting
comments electronically.
All responses to this notice will be summarized and included in the
request for Office of Management and Budget approval. All comments will
be a matter of public record.
FOR FURTHER INFORMATION CONTACT: Requests for additional information or
copies of this information collection should be directed to Stephanie
Proska at 703-305-2437.
SUPPLEMENTARY INFORMATION: Comments are invited on: (a) Whether the
proposed collection of information is necessary for the proper
performance of the functions of the agency, including whether the
information shall have practical utility; (b) the accuracy of the
agency's estimate of the burden of the proposed collection of
information, including the validity of the methodology and assumptions
that were used; (c) ways to enhance the quality, utility, and clarity
of the information to be collected; and (d) ways to minimize the burden
of the collection of information on those who are to respond, including
use of appropriate automated, electronic, mechanical, or other
technological collection techniques or other forms of information
technology.
Title: Quality Control Review Schedule.
Form Number: FNS 380-1.
OMB Control Number: 0584-0299.
Expiration Date: July 31, 2019.
Type of Request: Revision of a currently approved collection.
Abstract: The Supplemental Nutrition Assistance Program's (SNAP)
Quality Control (QC) Review Schedule form (FNS 380-1) collects QC and
household characteristics data. The information needed to complete this
form is obtained from the SNAP case record and State agencies quality
control findings. The information is used to monitor and reduce errors,
develop policy strategies, and analyze household characteristic data.
Affected Public: 53 State, Local and Tribal Governments.
Estimated Number of Responses per Respondent: 858.43.
Estimated Total Annual Responses: 90,994. This includes 45,497
responses to report on sampled active case files for QC review and
45,497 records maintained by States.
Estimated Time per Response: 1.0796 hours for reporting and
recordkeeping. The estimated time of response for State agencies to
report is approximately 1.056 hours per response and the estimated
response time for State agencies to do recordkeeping is approximately
0.0236 hours per record.
Estimated Total Annual Burden on Respondents: 49,118.56 hours.
See the table below for estimated total annual burden for each type
of respondent.
Reporting and Recordkeeping Burden
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Responses Total annual Estimated avg. Estimated
Respondent Estimated # annually per responses # of hours per total hours
respondents respondent (Col. bxc) response (Col. dxe)
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State Agencies--Reporting....... 53 858.43 45,497 1.056 48,044.83
State Agencies--Recordkeeping... 53 858.43 45,497 0.0236 1,073.73
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Total Reporting Burden...... 53 .............. 90,994 1.0796 49,118.56
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[[Page 28003]]
Dated: June 10, 2019.
Brandon Lipps,
Administrator, Food and Nutrition Service.
[FR Doc. 2019-12638 Filed 6-14-19; 8:45 am]
BILLING CODE 3410-30-P