[Federal Register Volume 79, Number 197 (Friday, October 10, 2014)]
[Rules and Regulations]
[Pages 61216-61221]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2014-24246]



[[Page 61216]]

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DEPARTMENT OF AGRICULTURE

Animal and Plant Health Inspection Service

7 CFR Part 319

[Docket No. APHIS-2013-0045]
RIN 0579-AD82


Importation of Fresh Bananas From the Philippines Into Hawaii and 
U.S. Territories

AGENCY: Animal and Plant Health Inspection Service, USDA.

ACTION: Final rule.

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SUMMARY: We are amending the regulations concerning the importation of 
fruits and vegetables to allow the importation of fresh bananas from 
the Philippines into Guam, Hawaii, and the Northern Mariana Islands. As 
a condition of entry, the bananas will have to be produced in 
accordance with a systems approach that includes requirements for 
importation of commercial consignments, monitoring of fruit flies to 
establish low-prevalence places of production, harvesting only of hard 
green bananas, and inspection for quarantine pests by the national 
plant protection organization of the Philippines. The bananas will also 
have to be accompanied by a phytosanitary certificate with an 
additional declaration stating that they were grown, packed, and 
inspected and found to be free of quarantine pests in accordance with 
the proposed requirements. This action will allow the importation of 
bananas from the Philippines into Guam, Hawaii, and the Northern 
Mariana Islands while continuing to protect against the introduction of 
plant pests.

DATES: Effective November 10, 2014.

FOR FURTHER INFORMATION CONTACT: Mr. George Apgar Balady, Senior 
Regulatory Policy Specialist, Regulatory Coordination and Compliance, 
PPQ, APHIS, 4700 River Road Unit 133, Riverdale, MD 20737-1236; (301) 
851-2240.

SUPPLEMENTARY INFORMATION:

Background

    The regulations in ``Subpart--Fruits and Vegetables'' (7 CFR 
319.56-1 through 319.56-71, referred to below as the regulations) 
prohibit or restrict the importation of fruits and vegetables into the 
United States from certain parts of the world to prevent the 
introduction and dissemination of plant pests within the United States.
    On January 28, 2014, we published in the Federal Register (79 FR 
4410-4414, Docket No. APHIS-2013-0045) a proposal \1\ to amend the 
regulations to allow the importation of bananas from the Philippines 
into Guam, Hawaii, and the Northern Mariana Islands. We also prepared a 
pest risk assessment (PRA) entitled ``Importation of Banana, Musa spp., 
as Fresh, Hard Green Fruit from the Philippines to Guam, Hawaii, and 
the Northern Mariana Islands'' (January 2013). The PRA assesses the 
risks associated with the importation of fresh bananas from the 
Philippines into Guam, Hawaii, and the Northern Mariana Islands. Based 
on the information contained in the PRA, we prepared a risk management 
document (RMD) that recommends appropriate mitigation measures needed 
beyond the port-of-entry inspection requirements.
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    \1\ To view the proposed rule, supporting documents, and the 
comments we received, go to http://www.regulations.gov/#!docketDetail;D=APHIS-2013-0045.
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    Based on the recommendations of the RMD, we proposed to allow the 
importation of bananas from the Philippines into Hawaii and U.S. 
Territories only if they were produced in accordance with a systems 
approach. The systems approach we proposed included requirements for:
     Registration, monitoring, and oversight of places of 
production;
     Trapping for the fruit flies Bactrocera spp. to establish 
low-prevalence places of production;
     Covering bananas with pesticide bags during the growing 
season;
     Harvesting only of hard green bananas;
     Requirements for culling, safeguarding, and identifying 
the fruit; and
     Inspection by the national plant protection organization 
(NPPO) of the Philippines for quarantine pests.
    We also proposed to require bananas from the Philippines to be 
accompanied by a phytosanitary certificate with an additional 
declaration stating that the bananas were grown, packed, and inspected 
in accordance with the proposed requirements. These are the same 
conditions under which bananas from the Philippines were already 
authorized for importation into the continental United States.
    We solicited comments on the proposed rule for 60 days ending March 
31, 2014. We received 46 comments from private citizens by the close of 
the comment period. Three of the commenters supported the proposed 
rule. The issues raised by the other commenters are discussed below by 
topic.

General Comments

    The majority of commenters stated that the Animal and Plant Health 
Inspection Service (APHIS) should prohibit the importation of bananas 
from other countries into Hawaii and U.S. territories, as locally grown 
bananas are plentiful or because importing commodities from other 
countries would conflict with local food initiatives. Many commenters 
expressed concerns that the importation of lower-priced bananas from 
other countries would make it more difficult for local producers to 
compete within the market. Several commenters objected to using tax 
dollars to implement and enforce the proposed regulations rather than 
using them to support local growers.
    Such prohibitions would be beyond the scope of APHIS' statutory 
authority under the Plant Protection Act (7 U.S.C. 7701 et seq., 
referred to below as the PPA). Under the PPA, APHIS may prohibit the 
importation of a fruit or vegetable into the United States only if we 
determine that the prohibition is necessary in order to prevent the 
introduction or dissemination of a plant pest or noxious weed within 
the United States. APHIS does not have the authority to restrict 
imports solely on the grounds of potential economic effects on domestic 
entities that could result from increased imports. Current Hawaiian 
banana production provides considerable banana supply to the Hawaiian 
market, however it is apparently not enough to satisfy the demand for 
banana consumption in Hawaii. Any impact of the rule on U.S. banana 
producers in Hawaii and U.S. territories is likely to be small. To the 
extent that new imports of bananas from the Philippines arrive in 
Hawaii and U.S. territories, consumers will benefit from this 
additional source of fresh bananas. In addition, the importation of 
Philippine bananas is expected to add jobs in the produce shipping and 
marketing industry within Hawaii and the Territories, which would help 
offset any potential losses. Tax dollars would not be used to support 
the proposed regulations. The importation of Philippine bananas would 
require the NPPO of the Philippines to enter into a trust fund 
agreement with APHIS. Under the trust fund agreement, the NPPO of the 
Philippines would be required to pay in advance all estimated costs 
that APHIS expects to incur in providing inspection services in the 
exporting country. This includes administrative expenses such as 
inspector salaries and travel expenses. The cost of inspecting 
shipments at U.S.

[[Page 61217]]

ports of entry is recovered through user fees.
    Additionally, as a signatory to the World Trade Organization 
Agreement on Sanitary and Phytosanitary Measures, the United States has 
agreed that any prohibitions it places on the importation of fruits and 
vegetables will be based on scientific evidence, and will not be 
maintained without sufficient scientific evidence. The blanket 
prohibitions requested by the commenters would not be in keeping with 
this agreement.
    One commenter suggested that we should allow bananas from the 
Philippines to be imported into Alaska, where there is no local 
production, rather than importing bananas into Hawaii and the U.S. 
territories.
    Under Sec.  319.56-58, bananas from the Philippines are already 
allowed into the continental United States, including Alaska.
    One commenter expressed frustration that bananas grown in Hawaii 
could not be exported, while bananas grown in other countries could be 
imported into Hawaii.
    APHIS has an export staff to aid growers in exporting their 
agricultural commodities to other countries. Contact information for 
this staff is available on the APHIS Web site at http://www.aphis.usda.gov/ under the Plant Health tab.

Monitoring and Oversight

    Under paragraph (b)(3), the NPPO of the Philippines would be 
required to retain all forms and documents related to export program 
activities in groves and packinghouses for at least 1 year and, as 
requested, provide them to APHIS for review. Such forms and documents 
include, but are not limited to, fruit fly trapping and inspection 
records. One commenter pointed out that the International Plant 
Protection Convention (IPPC) requires that records be retained for at 
least the 2 previous years or as long as necessary to support the 
export program from areas of low pest prevalence.
    Requiring the NPPO of the Philippines to retain records for 1 year 
is consistent with our recordkeeping requirements for all offshore 
phytosanitary mitigation programs. From past experience, retaining 
records for longer than 1 year has provided little value in traceback 
efforts as any issues that may occur are generally related to the 
current growing season. While we do not require NPPO's to retain 
records for longer than 1 year, this does not pertain to APHIS pest 
interception records. Those records are maintained for the life of the 
export program.
    One commenter stated that certain growers may import bananas from 
smaller growers to meet consumer demand and suggested that production 
areas be canvassed and shipments inspected to ensure that bananas not 
of approved varieties or stage of maturity are prohibited importation.
    Just one interception of a target pest would be enough to cause 
APHIS to suspend a commercial import program until APHIS and the 
Philippine NPPO agree that the pest eradication measures taken have 
been effective and that the pest risk has been eliminated. Because 
bananas from non-registered places of production present a greater pest 
risk than does fruit grown in registered places of production, we 
believe that it is unlikely that the growers and packers in a 
registered place of production would allow their entire export 
operation to be jeopardized by allowing potentially infested fruit from 
non-registered places of production to be commingled with their export-
quality fruit. In addition to that purely economic disincentive, APHIS 
and Philippine NPPO inspectors will also be present in the places of 
production and packinghouses during the shipping season to ensure that 
all requirements of the regulations are being observed. That includes 
ensuring that only green bananas are packed for export. There are no 
restrictions on the variety of bananas that can be imported from the 
Philippines under the regulations.
    The commenter also suggested that shipments from noncompliant 
production areas be restricted until the production areas are 
determined to be in compliance with the regulations per the NPPO and 
APHIS, and that records be kept regarding banana varieties and stage of 
maturity.
    The NPPO of the Philippines would be responsible for enforcing the 
requirements in the operational workplan, including maintaining records 
of growers and packers and periodically conducting inspections or 
audits to ensure that growers are producing bananas in accordance with 
the systems approach. If the NPPO of the Philippines finds that a place 
of production or packinghouse is not complying with the regulations, no 
fruit from the place of production or packinghouse is eligible for 
export to the United States until APHIS and the NPPO of the Philippines 
conduct an investigation and appropriate remedial actions have been 
implemented.

Inspection

    The majority of commenters expressed concern regarding the 
potential for Philippine bananas to act as a pathway for the 
introduction of insect pests and diseases into Hawaii and the U.S. 
territories.
    Two commenters expressed concern about the ability to detect 
diseases in their incubation period and control them following 
establishment.
    APHIS has seldom intercepted pests on commercial bananas when 
produced under a systems approach including bagging bananas after 
flower drop with plastic bags impregnated with pesticides and harvest 
of green bananas. Therefore, based on this track record, we are 
confident the NPPO of the Philippines can effectively oversee the 
application of the proposed systems approach to importing Philippine 
bananas to Guam, Hawaii, and the Northern Mariana Islands. We evaluated 
the potential for diseases to follow the pathway of bananas from the 
Philippines into Hawaii and the U.S. territories in our PRA and 
determined that the only disease of concern that could follow that 
pathway is Ralstonia solanacearum. However, based on the requirements 
of the proposed systems approach, such as bagging the inflorescence at 
the bending stage, which prevents access to the fruit by disease 
vectors, and standard industry procedures such as disinfecting tools, 
we determined that bananas from the Philippines are not likely to 
present a risk of introducing R. solanacearum to Hawaii and the U.S. 
territories. In addition, APHIS has no record of any interceptions of 
R. solanacearum on banana imports from any country. Therefore, because 
diseases are not likely to follow the pathway of bananas, the potential 
latency of disease symptoms is not an issue.
    Several commenters expressed concern that Hawaii and the U.S. 
territories do not have the resources necessary to implement and 
enforce the proposed regulations, which would increase the risk of 
accidental or incidental introduction of quarantine pests and diseases.
    As stated previously, any required oversight by APHIS in the 
Philippines will be paid for using monetary support from the industry 
through establishment of a trust fund. Inspection at the port of 
arrival will be conducted by APHIS employees in conjunction with 
Customs and Border Protection, and will be funded by user fees. Hawaii 
and the U.S. territories will not have any implementation or 
enforcement responsibilities for the proposed regulations.
    Several commenters called for increased inspections of bananas from 
the Philippines to mitigate pest risk. One commenter stated that, 
because the PRA identified five times the number of

[[Page 61218]]

significant quarantine pests for Guam, Hawaii, and the Northern Mariana 
Islands than were identified in the PRA prepared for the mainland 
United States, the proposed systems approach should require a stricter 
inspection process. However, the commenter did not elaborate on what 
aspect of the inspection process could be improved. One commenter 
stated that large inspection fees should be charged for imports, 
including banana imports, in order to prevent the importation of pests 
and diseases.
    As stated previously, APHIS seldom intercepts pests on commercially 
produced bananas produced under the proposed systems approach. 
Therefore, APHIS considers the multiple layers of safeguards sufficient 
to mitigate the risk posed by the quarantine pests listed in the PRA. 
These mitigations are based on those currently used in Central and 
South America for export of bananas to the United States. User fees are 
charged commensurate with the cost of inspecting imports. We are unable 
to charge more for inspecting specific goods from certain countries.
    One commenter asked why we do not have a set sampling rate 
established in Sec.  319.56-58(h)(2). The commenter expressed concern 
that, in the absence of a current sampling rate, monitoring of the 
procedures required of the Philippine NPPO by APHIS will be 
insufficient.
    Rather than establishing a sampling rate within the regulations, 
APHIS has determined that setting a sampling rate within the 
operational workplan provides greater flexibility in the event that the 
sampling rate must be changed in the future. For most imported fruit, 
our sampling regime is designed to detect pest infestations if the pest 
is present in more than 1 or 2 percent of sampled fruit. This 
corresponds to sampling 150 to 300 fruit.

PRA and RMD

    One commenter expressed concern that varieties of banana from the 
Philippines would be imported for which no risk analysis has been 
conducted or risk mitigations determined due to lack of published data.
    The PRA considered the risks associated with the importation of all 
banana varieties.
    Several commenters noted that the PRA does not assess the risk that 
quarantine pests may pose to endangered banana or other species found 
within Hawaii.
    The PRA found that no pests were likely to follow the pathway of 
mature green bananas because the stage of maturity at harvest and 
several other standard production and post-harvest practices, as 
detailed in the PRA, were determined to be adequate mitigations. 
Because no pests were likely to follow the pathway, no further analysis 
was conducted.
    Several commenters referenced pests that have become established in 
Hawaii or the U.S. territories as a result of the importation of 
commodities. In the RMD, we stated that between 3.8 and 4 million 
metric tons of bananas were imported into the United States from 
Central and South America each year between 2003 and 2007, however, 
only 1,400 actionable quarantine pests were intercepted on imported 
bananas in that time period. One commenter stated that citing the small 
number of pest interceptions on bananas from Central and South America 
versus the volume of shipments is misleading given that the number of 
pests that remained undetected would be correspondingly larger for 
larger shipments.
    Most pest interceptions, specifically fruit fly, occur in fruit 
seized in passenger baggage rather than in commercial imports. Fruit in 
passenger baggage will continue to be prohibited under this rule. While 
the commenter may be correct that larger shipments could potentially 
contain larger numbers of undetected quarantine pests, just one 
interception of a target pest in a commercial shipment would be enough 
to cause APHIS to suspend a commercial import program. This was the 
case for the suspension of the Spanish clementine import program when a 
very small number of live Mediterranean fruit fly (Ceratitis capitata) 
larvae were discovered in a shipment. Importations of clementine from 
Spain did not resume until a review was conducted and pest mitigations 
strengthened. Therefore, we consider the multiple layers of safeguards 
in the proposed rule sufficient to mitigate the risk posed by the 
quarantine pests listed in the PRA.
    One commenter stated that all bananas grown in production areas 
should be produced from tissue culture in order to deter disease and 
asked whether this is currently the case in the Philippines. The 
commenter further stated that, since tissue culture for specialty 
bananas may not be available, those banana varieties may need to be 
restricted from importation until tissue culture is viable.
    The Philippines has indicated that producing bananas using tissue 
culture is part of their standard industry practices.
    The PRA lists Imperata cylindrica L. as a Federal noxious weed 
present in the Philippines, but that is not likely to follow the 
pathway of Philippine bananas due to production procedures and post-
harvest processing requirements, such as bagging of bananas during the 
growing season and the use of high-pressure water sprays. One commenter 
stated that these measures are insufficient to prevent introduction of 
the weed to Hawaii and suggested that bananas grown in fields near I. 
cylindrica L. be inspected and safeguarded from contamination with I. 
cylindrica L. seeds.
    Paragraph (b)(1) requires that the Philippine NPPO conduct 
inspections of places of production beginning 3 months before harvest 
and throughout the shipping season to ensure compliance with the 
regulations. In addition, APHIS may also conduct inspections of 
production areas as necessary to ensure compliance. This inspection 
regimen coupled with the use of bagging and high-pressure water sprays 
makes it highly unlikely that seeds of I. cylindrical L. could 
contaminate shipments of Philippine bananas. Therefore, the PRA 
concluded the weed was highly unlikely to follow the pathway.
    One commenter raised concerns about the chemicals used in the 
Philippines to treat bananas in the field. The commenter stated that 
these chemicals are illegal in the United States and questioned whether 
the field inspectors in the Philippines would actually test the bananas 
for disease and pesticide residues prior to exportation. A second 
commenter raised concerns about the quality of life of Filipino field 
workers and suggested revisions to the proposed systems approach to 
ensure their safety and wellbeing, particularly when handling harmful 
pesticides.
    While the United States does not have direct control over 
pesticides that are used on food commodities such as bananas in other 
countries, there are regulations in the United States concerning the 
importation of food to ensure that commodities do not enter the United 
States containing illegal pesticide residues. Through section 408 of 
the Federal Food, Drug, and Cosmetic Act, the Environmental Protection 
Agency (EPA) has the authority to establish, change, or cancel 
tolerances for food commodities. These EPA-set tolerances are the 
maximum levels of pesticide residues that have been determined, through 
comprehensive safety evaluations, to be safe for human consumption. 
Tolerances apply to both food commodities that are grown in the United 
States and food commodities that are grown in other countries and 
imported into the United States. The

[[Page 61219]]

EPA tolerance levels are enforced once the commodity enters the United 
States. Chemicals such as DDT that are banned in the United States do 
not have tolerances on food commodities. Federal Government food 
inspectors are responsible for monitoring food commodities that enter 
the United States to confirm that tolerance levels are not exceeded and 
that residues of pesticide chemicals that are banned in the United 
States are not present on the commodities. Tolerance levels for all 
chemicals that are acceptable for use on bananas may be found in EPA's 
regulations in 40 CFR 180.101 through 180.2020. Tolerance information 
can also be obtained at http://www.epa.gov/pesticides/food/viewtols.htm. Pesticide use in the Philippines is regulated through the 
Fertilizer and Pesticide Authority (FPA). Under this authority, all 
pesticides are required to be registered and all pesticide handlers 
must be licensed. In addition, the FPA restricts or bans the use of any 
pesticide when evidence shows that the pesticide is an imminent hazard 
to crops, fish, livestock, the environment, or public health.
    One commenter stated that repeated use of pesticides and bait 
sprays may increase pest resistance and that the operational workplan 
must include a requirement to review the long-term efficacy of 
pesticides.
    APHIS uses information based on studies conducted by the EPA to 
determine the appropriate chemical and dosage requirements for use 
against quarantine pests. It is outside the scope of APHIS' mission to 
review pesticide resistance.
    One commenter pointed out inconsistencies between the PRA and RMD 
and expressed concern regarding the omission of certain standard 
industry practices from the requirements in the RMD. The commenter 
stated that removing standard industry practices effectively dismantles 
the systems approach, making the following steps in the systems 
approach less effective. To address this concern, the commenter 
suggested we explain that the standard industry practices outlined in 
the PRA remain in place for bananas from the Philippines and that we 
edit the RMD to reflect this clarification.
    APHIS does not require industry standard practices that are not 
technically and scientifically justified as a way to prevent or remove 
pests. APHIS omitted certain standard industry practices from the 
requirements in the RMD because those practices are designed to produce 
marketable fruit rather than to remove plant pests. Although we are not 
requiring those practices, they are routinely conducted in the 
Philippines.
    One commenter pointed out that the references used for the PRA did 
not include more recent publications important for analyzing the 
potential for establishment of Bactrocera musae (banana fruit fly) in 
Hawaii. The commenter cited one publication in particular which 
indicated that banana fruit fly may oviposit in bananas earlier than 
the mature green stage, necessitating mitigations earlier than is 
common practice, and that they may demonstrate varietal host 
preferences.
    Although we recognize the commenter's concern, our pest 
interception data does not indicate a higher risk of Bactrocera spp. 
fruit fly infestations in bananas than Anastrepha spp. fruit fly 
infestations. In addition, according to highly regarded scientific 
sources referenced in the PRA, the banana fruit fly is not present in 
the Philippines. However, as an additional precaution, the fruit is 
required to be bagged as soon as the blossom falls, while the fruit is 
still very small. The banana will remain in the pesticide-impregnated 
bag for months until harvest. Therefore, it is very unlikely that the 
banana will be subject to fruit fly infestation during the growing 
season. APHIS will also require sampling and fruit cutting to ensure 
the efficacy of the systems approach.
    One commenter referred to table 6 in the PRA and asked whether the 
column header ``Quarantine pest'' refers to whether or not Hawaii and 
the U.S. territories consider the listed pest a State quarantine pest. 
If so, the commenter stated that APHIS should check the responses with 
respect to Hawaii to ensure accuracy.
    The PRA was drafted with respect to pest status in Hawaii and the 
U.S. territories. Therefore, the quarantine pests referred to are those 
that are considered quarantine pests with respect to those States.

Fruit Fly Mitigations

    One commenter opposed the importation of hard green bananas from 
the Philippines, testifying to the occurrence of fruit fly attacks on 
hard green bananas in the aftermath of a typhoon. Due to the frequency 
of typhoon activity in the Philippines, the commenter expressed concern 
that the risk of introducing fruit flies into Hawaii and the U.S. 
territories increases with the importation of bananas from the 
Philippines even when the bananas have been harvested at the hard green 
stage.
    Under paragraph (b) of Sec.  319.56-3, all consignments of fruits 
and vegetables are subject to inspection at the port of entry. 
Inspectors will monitor for all pests listed in the PRA. Harvesting 
bananas at a hard green stage (i.e., bananas with no yellow or green 
color break) is a standard industry practice for banana production in 
Central and South America, the Philippines, Hawaii, and most of the 
world because ripe bananas are more likely to be infested by fruit 
flies. Bananas will be inspected at the port of entry to verify that 
they are at the proper stage of ripeness. APHIS interception records 
going back to 1983 indicate that there have been no interceptions of 
fruit flies in commercially produced bananas from Central and South 
America. However, two additional mitigations (fruit fly trapping and 
population control) were added specifically for the Philippine bananas 
program to address fruit fly risk. If a typhoon were to occur during 
the growing season, the likelihood is that the bags required to be 
placed over the fruit would not stay in place. This would disqualify 
such fruit from importation into the United States as it would no 
longer have been produced in accordance with the systems approach. In 
addition, even if fruit flies were to infest the fruit and the fruit 
were not immediately culled, the NPPO would cull such fruit during 
inspection due to the visible damage done by fruit fly feeding. 
Finally, as mentioned previously, APHIS requires sampling and cutting 
of fruit to detect pests in shipments. These measures provide an added 
measure of protection against the introduction and establishment of 
fruit flies.
    Two commenters expressed concern that APHIS would stop requiring 
fruit fly trapping after 2 years of inspections with no interception of 
fruit fly larvae. One commenter asked how APHIS would monitor changes 
in the fruit fly population in the Philippines if we no longer required 
trapping. The second commenter stated that 2 years of trapping data are 
not representative of future fruit fly populations when pesticide 
applications are not standardized between production areas and when 
production areas and the varieties of bananas they grow may change as 
well. The commenter further suggested using the bait sprays as a way 
for areas that do not have low prevalence for fruit flies to attain low 
prevalence or requiring importation only from pest free areas.
    As stated in the proposed rule, we do not want to impose trapping 
requirements if they are not justified by the presence of fruit fly 
larvae in

[[Page 61220]]

Philippine bananas. This is in accordance with IPPC standards, which 
require that phytosanitary measures represent the least restrictive 
measures available and result in the minimum impediment to the 
international movement of people, commodities, and conveyances. Bananas 
are poor hosts of fruit flies, especially when harvested green. In 
addition, we have never intercepted fruit flies in shipments of 
commercial bananas from Central or South America where the same systems 
approach is in place. Although Bactrocera spp. fruit flies have been 
intercepted in bananas found in passenger baggage, these interceptions 
were very rare and they did not originate from the Philippines. The 
only fruit fly known to infest green bananas is the banana fruit fly, 
which as stated previously, is not present in the Philippines. APHIS 
does not require fruit fly trapping for bananas from Central or South 
America and we are requiring trapping for 2 years within the 
Philippines only as an abundance of caution. The primary mitigation 
methods are the poor host status of green bananas and the pesticide-
impregnated bagging. Therefore, we do not believe it is necessary to 
continue to require fruit fly trapping in the absence of fruit fly 
larvae after 2 years. If fruit flies are discovered during sampling of 
commercial fruit, the export program will be suspended and trapping or 
other, equivalent measures, may be reinstated.
    One commenter stated that, because of the prevalence of fruit fly 
species in Hawaii, the banana fruit fly could remain undetected there 
when it would likely be easily detected and eradicated in the 
continental United States.
    While it is the case that a number of fruit fly species are present 
in Hawaii, this is not a sound scientific and technical justification 
for requiring permanent fruit fly trapping in the Philippines. In the 
proposed rule, we proposed to require the NPPO of the Philippines to 
monitor the bananas for pests, and if we have any problems in the first 
2 years of the program, we may consider extending the trapping 
requirement.

Bagging Requirements

    In the proposed rule, we proposed that each place of production 
would have to follow a pest management program specified by the NPPO of 
the Philippines to reduce populations of quarantine pests. This 
management program would include applying pesticides to reduce pest 
populations and bagging bananas after flower drop with plastic bags 
impregnated with pesticides. One commenter stated that the time between 
flower removal and bagging may vary with different banana varieties, 
which may allow for longer exposure times to the banana fruit fly for 
varieties that may be preferred hosts of the banana fruit fly. The 
commenter also asked whether bagging is done for all banana varieties 
when the inflorescence is at the bending stage, which is included in 
the planned mitigations for Bugtok and Moko banana varieties per the 
PRA.
    Because the growing period of commercial bananas is longer than the 
life cycle of fruit flies within the Philippines, in the unlikely event 
that fruit are bagged after fruit fly infestation, larvae would have 
emerged prior to harvest. The presence of fruit flies in the bags along 
with larval emergence holes would disqualify such bananas from 
importation.

Post-harvest Processing

    Citing pest interception data, one commenter stated that the 
cleaning process to remove surface pests has not been effective in 
bananas from Central and South America. The commenter indicated that 
this may be a particular problem with pests that are known disease 
vectors. The commenter suggested that utilizing standard industry 
practices within the Philippines, such as using aluminum sulfate, may 
be more effective as a mitigation.
    We disagree with the commenter that the cleaning process to prevent 
surface pests has been ineffective. The number of pests intercepted in 
shipments of bananas from Central and South America has been very low 
given the volume of imported bananas from those areas. If, however, we 
find that a significant number of surface pests are arriving on bananas 
from the Philippines, we will either suspend the import program or 
amend the required mitigation measures to address the issue.

Phytosanitary Certificate

    One commenter stated that phytosanitary certificates from the 
Philippines are not effective in preventing the introduction of foreign 
pests and diseases because fake phytosanitary certificates can be 
easily purchased in Manila.
    The Philippines is a signatory to the IPPC, like the United States. 
As a signatory to the IPPC, one of the Philippines' responsibilities is 
to issue phytosanitary certificates with accurate and complete 
information. We have no reason to doubt that the Philippines will do 
this.

Economic Analysis

    Two commenters objected to the number of unknowns in the economic 
analysis of the proposed rule, including the volume of bananas to be 
imported. The commenters stated that, unlike the continental United 
States, Hawaii in particular is a large producer of bananas. Therefore, 
the proposed rule could have unforeseen economic impacts on Hawaiian 
growers.
    The information contained in the economic analysis was based on the 
best information available. As stated previously, APHIS does not have 
the authority to restrict imports solely on the grounds of potential 
economic effects on domestic entities that could result from increased 
imports. Current Hawaiian banana production provides considerable 
banana supply to the Hawaiian market, however it is apparently not 
enough to satisfy the demand for banana consumption in Hawaii. Any 
impact of the rule on U.S. banana producers in Hawaii and U.S. 
territories is likely to be small. To the extent that new imports of 
bananas from the Philippines arrive in Hawaii and U.S. territories, 
consumers will benefit from this additional source of fresh bananas. In 
addition, part of APHIS' examination of the economic impact of a 
regulation is to determine the regulation's net benefits and costs to 
U.S. consumers as well as U.S. producers.
    Therefore, for the reasons given in the proposed rule and in this 
document, we are adopting the proposed rule as a final rule, without 
change.

Executive Order 12866 and Regulatory Flexibility Act

    This final rule has been determined to be not significant for the 
purposes of Executive Order 12866 and, therefore, has not been reviewed 
by the Office of Management and Budget.
    In accordance with 5 U.S.C. 604, we have performed a final 
regulatory flexibility analysis, which is summarized below, regarding 
the economic effects of this rule on small entities. Copies of the full 
analysis are available on the Regulations.gov Web site (see footnote 1 
in this document for a link to Regulations.gov) or by contacting the 
person listed under FOR FURTHER INFORMATION CONTACT.
    Commercial production of bananas in the United States takes place 
in Hawaii, where most if not all of the banana farms are small 
entities. Currently, about 4.1 million metric tons (MT) of bananas are 
imported into the United States (including the State of Hawaii) every 
year. In 2011, Hawaii's banana harvest totaled about 7,900 MT.

[[Page 61221]]

    We do not have information at this point on the quantity of bananas 
that the Philippines expects to ship to the State of Hawaii or to the 
U.S. territories, or the quantity and origin of bananas already 
imported into these destinations. However, Hawaii as well as the U.S. 
territories, already import bananas from other places since the volume 
of banana consumption is greater than their production. In general, the 
quantity of U.S. imports from the Philippines is expected to be 
relatively insignificant, equivalent to about 0.05 percent of U.S. 
imports from other countries. What percent would go to Hawaii depends 
on the demand from the consumers in the State of Hawaii and in the 
other U.S. territories. Consumers in Hawaii and the U.S. territories 
would benefit from the additional source of fresh bananas, which are of 
similar quality as the domestic ones.

Executive Order 12988

    This final rule allows bananas to be imported into Guam, Hawaii, 
and the Northern Mariana Islands from the Philippines. State and local 
laws and regulations regarding bananas imported under this rule will be 
preempted while the fruit is in foreign commerce. Fresh fruits are 
generally imported for immediate distribution and sale to the consuming 
public, and remain in foreign commerce until sold to the ultimate 
consumer. The question of when foreign commerce ceases in other cases 
must be addressed on a case-by-case basis. No retroactive effect will 
be given to this rule, and this rule will not require administrative 
proceedings before parties may file suit in court challenging this 
rule.

National Environmental Policy Act

    An environmental assessment (EA) and finding of no significant 
impact were prepared in 2012 for a final rule for importation of 
bananas from the Philippines into the continental United States. The EA 
provided a basis for the conclusion that the importation of bananas 
from the Philippines into the continental United States, under the 
conditions specified in that rule, would not have a significant impact 
on the quality of the human environment. APHIS reviewed the proposal to 
import bananas from the Philippines into Guam, Hawaii, and the Northern 
Mariana Islands under the conditions specified in this rule, and 
determined that this will not have a significant impact on the quality 
of the human environment. APHIS prepared an amended finding of no 
significant impact, and the Administrator of the Animal and Plant 
Health Inspection Service has determined that an environmental impact 
statement need not be prepared.
    The 2012 EA and amended finding of no significant impact were 
prepared in accordance with: (1) The National Environmental Policy Act 
of 1969 (NEPA), as amended (42 U.S.C. 4321 et seq.); (2) regulations of 
the Council on Environmental Quality for implementing the procedural 
provisions of NEPA (40 CFR parts 1500-1508); (3) USDA regulations 
implementing NEPA (7 CFR part 1b); and (4) APHIS' NEPA Implementing 
Procedures (7 CFR part 372).
    The EA and amended finding of no significant impact may be viewed 
on the Regulations.gov Web site (see footnote 1). Copies of the EA and 
amended finding of no significant impact are also available for public 
inspection at USDA, room 1141, South Building, 14th Street and 
Independence Avenue SW., Washington, DC, between 8 a.m. and 4:30 p.m., 
Monday through Friday, except holidays. Persons wishing to inspect 
copies are requested to call ahead on (202) 799-7039 to facilitate 
entry into the reading room. In addition, copies may be obtained by 
writing to the individual listed under FOR FURTHER INFORMATION CONTACT.

Paperwork Reduction Act

    In accordance with section 3507(d) of the Paperwork Reduction Act 
of 1995 (44 U.S.C. 3501 et seq.), the information collection or 
recordkeeping requirements included in this final rule, which were 
filed under 0579-0415, have been submitted for approval to the Office 
of Management and Budget (OMB). When OMB notifies us of its decision, 
if approval is denied, we will publish a document in the Federal 
Register providing notice of what action we plan to take.

E-Government Act Compliance

    The Animal and Plant Health Inspection Service is committed to 
compliance with the E-Government Act to promote the use of the Internet 
and other information technologies, to provide increased opportunities 
for citizen access to Government information and services, and for 
other purposes. For information pertinent to E-Government Act 
compliance related to this rule, please contact Ms. Kimberly Hardy, 
APHIS' Information Collection Coordinator, at (301) 851-2727.

List of Subjects in 7 CFR Part 319

    Coffee, Cotton, Fruits, Imports, Logs, Nursery stock, Plant 
diseases and pests, Quarantine, Reporting and recordkeeping 
requirements, Rice, Vegetables.
    Accordingly, we are amending 7 CFR part 319 as follows:

PART 319--FOREIGN QUARANTINE NOTICES

0
1. The authority citation for part 319 continues to read as follows:

    Authority: 7 U.S.C. 450, 7701-7772, and 7781-7786; 21 U.S.C. 136 
and 136a; 7 CFR 2.22, 2.80, and 371.3.


0
2. Section 319.56-58 is amended as follows:
0
a. The introductory text is revised;
0
b. In paragraph (c), the date ``February 9, 2015'' is removed and the 
date ``November 10, 2016'' is added in its place;
0
c. In paragraph (h)(2), in the second sentence, the words 
``introductory text of this section'' are removed and the words 
``operational workplan required by paragraph (a)(1) of this section'' 
are added in their place; and
0
d. In the OMB citation at the end of the section, the words ``number 
0579-0394'' are removed and the words ``numbers 0579-0394 and 0579-
0415'' are added in their place.
    The revision reads as follows:


Sec.  319.56-58  Bananas from the Philippines.

    Bananas (Musa spp., which include M. acuminate cultivars and M. 
acuminate x M. balbisiana hybrids) may be imported into the continental 
United States, Guam, Hawaii, and the Northern Mariana Islands from the 
Philippines only under the conditions described in this section.
* * * * *

    Done in Washington, DC, this 6th day of October 2014.
Kevin Shea,
Administrator, Animal and Plant Health Inspection Service.
[FR Doc. 2014-24246 Filed 10-9-14; 8:45 am]
BILLING CODE 3410-34-P