[Federal Register Volume 72, Number 202 (Friday, October 19, 2007)]
[Notices]
[Page 59295]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: E7-20632]


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DEPARTMENT OF HEALTH AND HUMAN SERVICES

Food and Drug Administration

[Docket No. 2006D-0079]


Agency Information Collection Activities; Announcement of Office 
of Management and Budget Approval; Guide to Minimize Food Safety 
Hazards for Fresh-Cut Fruits and Vegetables

AGENCY: Food and Drug Administration, HHS.

ACTION: Notice.

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SUMMARY: The Food and Drug Administration (FDA) is announcing that a 
collection of information entitled ``Guide to Minimize Food Safety 
Hazards for Fresh-Cut Fruits and Vegetables'' has been approved by the 
Office of Management and Budget (OMB) under the Paperwork Reduction Act 
of 1995.

FOR FURTHER INFORMATION CONTACT: Jonna Capezzuto, Office of the Chief 
Information Officer (HFA-250), Food and Drug Administration, 5600 
Fishers Lane, Rockville, MD 20857, 301-827-4659.

SUPPLEMENTARY INFORMATION: In the Federal Register of March 13, 2007 
(72 FR 11364), the agency announced that the proposed information 
collection had been submitted to OMB for review and clearance under 44 
U.S.C. 3507. An agency may not conduct or sponsor, and a person is not 
required to respond to, a collection of information unless it displays 
a currently valid OMB control number. OMB has now approved the 
information collection and has assigned OMB control number 0910-0609. 
The approval expires on October 31, 2010. A copy of the supporting 
statement for this information collection is available on the Internet 
at http://www.fda.gov/ohrms/dockets.

    Dated: October 15, 2007.
Jeffrey Shuren,
Assistant Commissioner for Policy.
[FR Doc. E7-20632 Filed 10-18-07; 8:45 am]
BILLING CODE 4160-01-S