[Federal Register Volume 71, Number 159 (Thursday, August 17, 2006)]
[Rules and Regulations]
[Pages 47439-47443]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 06-6957]



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  Federal Register / Vol. 71, No. 159 / Thursday, August 17, 2006 / 
Rules and Regulations  

[[Page 47439]]



DEPARTMENT OF HEALTH AND HUMAN SERVICES

Food and Drug Administration

21 CFR Part 101

[Docket No. 2001N-0548] (formerly 01N-0548)


Food Labeling; Guidelines for Voluntary Nutrition Labeling of Raw 
Fruits, Vegetables, and Fish; Correction

AGENCY: Food and Drug Administration, HHS.

ACTION: Final rule; correction.

-----------------------------------------------------------------------

SUMMARY: The Food and Drug Administration (FDA) is correcting a final 
rule that appeared in the Federal Register of July 25, 2006 (71 FR 
42031). The document amended the voluntary nutrition labeling 
regulations by updating the names and the nutrition labeling values for 
the 20 most frequently consumed raw fruits, vegetables, and fish in the 
United States. The document published with incorrect units of measures 
for nutrients and an incorrect number in the Final Regulatory Impact 
Analysis section. This document corrects those errors.

EFFECTIVE DATE:  January 1, 2008.

FOR FURTHER INFORMATION CONTACT: Mary Brandt, Center for Food Safety 
and Applied Nutrition (HFS-840), Food and Drug Administration, 5100 
Paint Branch Pkwy., College Park, MD 20740, 301-436-1788.

SUPPLEMENTARY INFORMATION: In FR Doc. 06-6436, appearing in the Federal 
Register of Tuesday, July 25, 2006, the following corrections are made:
    1. On page 42037, in the third column, in the first full paragraph, 
in the fourth sentence, ``total carbohydrate (34 g, 11 percent DV, from 
21 mg, 7 percent DV)'' is corrected to read ``total carbohydrate (34 g, 
11 percent DV, from 21 g, 7 percent DV)''.
    2. On page 42037, in Table 1, in the second and fourth columns for 
Apples, Total Carbohydrate, ``21 mg'' and ``34 mg'' are corrected to 
read ``21 g'' and ``34 g''.
    3. On page 42038, in Table 1, in the fourth column for Tangerine, 
Sodium, ``0 g'' is corrected to read ``0 mg''.
    4. On page 42038, in Table 1, in the second and fourth columns for 
Mushrooms, Sodium, ``0 g'' and ``15 g'' are corrected to read ``0 mg'' 
and ``15 mg''.
    5. On page 42041, in the third column, in the first full paragraph, 
in the second sentence, ``one-half of the 48,000 to 68,000 stores'' is 
corrected to read ``one-half of the 48,000 to 63,000 stores''.
    6. On pages 42045 through 42047, in Appendices C and D, the unit of 
measure for Total Carbohydrate, ``(mg)'' is corrected to read ``(g)''; 
Appendices C and D to part 101 are corrected to read as follows:
BILLING CODE 4160-01-S

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[[Page 47443]]


    Dated: August 10, 2006.
Jeffrey Shuren,
Assistant Commissioner for Policy.
[FR Doc. 06-6957 Filed 8-16-06; 8:45 am]
BILLING CODE 4160-01-C