[Federal Register Volume 64, Number 246 (Thursday, December 23, 1999)]
[Notices]
[Pages 72063-72064]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 99-33099]


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DEPARTMENT OF AGRICULTURE

Food and Nutrition Service


Summer Food Service Program for Children; Program Reimbursement 
for 2000

AGENCY: Food and Nutrition Service, USDA.

ACTION: Notice.

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SUMMARY: This notice informs the public of the annual adjustments to 
the reimbursement rates for meals served in the Summer Food Service 
Program for Children (SFSP). These adjustments reflect changes in the 
Consumer Price Index and are required by the statute governing the 
Program. In addition, further adjustments are made to these rates to 
reflect the higher costs of providing meals in the States of Alaska and 
Hawaii, as authorized by the William F. Goodling Child Nutrition 
Reauthorization Act of 1998.

EFFECTIVE DATE: January 1, 2000.

FOR FURTHER INFORMATION CONTACT: Melissa A. Rothstein, Section Chief, 
Summer Food Service Program and Child and Adult Care Food Program, 
Child Nutrition Division, Food and Nutrition Service, U.S. Department 
of Agriculture, 3101 Park Center Drive, Room 1007, Alexandria, Virginia 
22302, (703) 305-2620.

SUPPLEMENTARY INFORMATION: This program is listed in the Catalog of 
Federal Domestic Assistance under No. 10.559 and is subject to the 
provisions of Executive Order 12372 which requires intergovernmental 
consultation with State and local officials (7 CFR Part 3015, Subpart 
V, and final rule related notice published at 48 FR 29114, June 24, 
1983).
    In accordance with the Paperwork Reduction Act of 1995 (44 U.S.C. 
3501-3518), no new recordkeeping or reporting requirements have been 
included that are subject to approval from the Office of Management and 
Budget.
    This notice is not a rule as defined by the Regulatory Flexibility 
Act (5 U.S.C. 601-612) and thus is exempt from the provisions of that 
Act. Additionally, this notice has been determined to be exempt from 
review by the Office of Management and Budget under Executive Order 
12866.

Definitions

    The terms used in this Notice shall have the meaning ascribed to 
them in the regulations governing the Summer Food Service Program for 
Children (7 CFR Part 225).

Background

    In accordance with section 13 of the National School Lunch Act 
(NSLA) (42 U.S.C. 1761) and the regulations governing the SFSP (7 CFR 
Part 225), notice is hereby given of adjustments in Program payments 
for meals served to children participating in the SFSP in 2000. 
Adjustments are based on changes in the food away from home series of 
the Consumer Price Index (CPI) for All Urban Consumers for the period 
November 1998 through November 1999.
    Section 104(a) of the William F. Goodling Child Nutrition 
Reauthorization Act of 1998 (Public Law 105-336) amended section 12(f) 
of the NSLA (42 U.S.C. 1760(f)) to allow adjustments to SFSP 
reimbursement rates to reflect the higher cost of providing meals in 
the SFSP in Alaska and Hawaii. Therefore, this notice contains adjusted 
rates for Alaska and Hawaii. This change was made in an effort to be 
consistent with other Child Nutrition Programs, such as the National 
School Lunch Program and the School Breakfast Program, which already 
had the authority to provide higher reimbursement rates for programs in 
Alaska and Hawaii.
    The 2000 reimbursement rates, in dollars, for all states, excluding 
Alaska and Hawaii:

[[Page 72064]]



                   Maximum Per Meal Reimbursement Rates for all States (but Alaska or Hawaii)
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                                                                                    Administrative costs
                                                                           -------------------------------------
                                                          Operating costs     Rural or self-     Other types of
                                                                            preparation sites        sites
----------------------------------------------------------------------------------------------------------------
Breakfast..............................................              $1.25             $.1250             $.0975
Lunch or Supper........................................               2.18              .2275              .1900
Supplement.............................................                .50              .0625              .0500
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    The 2000 reimbursement rates, in dollars, for Alaska:

                              Maximum Per Meal Reimbursement Rates for Alaska Only
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                                                                                    Administrative costs
                                                                           -------------------------------------
                                                          Operating costs     Rural or self-     Other types of
                                                                            preparation sites        sites
----------------------------------------------------------------------------------------------------------------
Breakfast..............................................              $2.02             $.2000             $.1600
Lunch or Supper........................................               3.53              .3700              .3075
Supplement.............................................                .82              .1000              .0800
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    The 2000 reimbursement rates in dollars, for Hawaii:

                              Maximum Per Meal Reimbursement Rates for Hawaii Only
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                                                                                    Administrative costs
                                                                           -------------------------------------
                                                          Operating costs     Rural or self-     Other types of
                                                                            preparation sites        sites
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Breakfast..............................................              $1.46             $.1450             $.1150
Lunch or Supper........................................               2.55              .2675              .2225
Supplement.............................................                .59              .0725              .0575
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    The total amount of payments to State agencies for disbursement to 
Program sponsors will be based upon these Program reimbursement rates 
and the number of meals of each type served. The above reimbursement 
rates, for both operating and administrative reimbursement rates, 
represent a 2.4 percent increase during 1999 (from 162.6 in November 
1998 to 166.5 in November 1999) in the food away from home series of 
the Consumer Price Index for All Urban Consumers, published by the 
Bureau of Labor Statistics of the Department of Labor. The Department 
would like to point out that the SFSP administrative reimbursement 
rates continue to be adjusted up or down to the nearest quarter-cent, 
as has previously been the case. Additionally, operating reimbursement 
rates have been rounded down to the nearest whole cent, as required by 
Section 11(a)(3)(B) of the NSLA (42 U.S.C. 1759(a)(3)(B)).

    Authority: Secs. 9, 13 and 14, National School Lunch Act, as 
amended (42 U.S.C. 1758, 1761, and 1762a).

    Dated: December 15, 1999.
Samuel Chambers, Jr.,
Administrator.
[FR Doc. 99-33099 Filed 12-18-99; 8:45 am]
BILLING CODE 3410-30-U