[Federal Register Volume 64, Number 133 (Tuesday, July 13, 1999)]
[Notices]
[Page 37736]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 99-17736]
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Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
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Federal Register / Vol. 64, No. 133 / Tuesday, July 13, 1999 /
Notices
[[Page 37736]]
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DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Food Distribution Program: Value of Donated Foods From July 1,
1999 to June 30, 2000
AGENCY: Food and Nutrition Service, USDA.
ACTION: Notice.
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SUMMARY: This notice announces the value of donated foods or, where
applicable, cash in lieu thereof, to be provided in the 2000 school
year for each lunch served by schools participating in the National
School Lunch Program (NSLP) or by commodity only schools and for each
lunch and supper served by institutions participating in the Child and
Adult Care Food Program.
EFFECTIVE DATE: July 1, 1999.
FOR FURTHER INFORMATION CONTACT: Heddy Turpin, Acting Chief, Schools
and Institutions Branch, Food Distribution Division, Food and Nutrition
Service, U.S. Department of Agriculture, 3101 Park Center Drive,
Alexandria, Virginia 22302 or telephone (703) 305-2644.
SUPPLEMENTARY INFORMATION: These programs are listed in the Catalog of
Federal Domestic Assistance under Nos. 10.550, 10.555, and 10.558 and
are subject to the provisions of Executive Order 12372, which requires
intergovernmental consultation with State and local officials. (See 7
CFR part 3015, subpart V, and final rule related notice published at 48
FR 29114, June 24, 1983.)
This notice imposes no new reporting or recordkeeping provisions
that are subject to Office of Management and Budget review in
accordance with the Paperwork Reduction Act of 1995 (44 U.S.C. 3507).
This action is not a rule as defined by the Regulatory Flexibility Act
(5 U.S.C. 601-612) and thus is exempt from the provisions of that Act.
This notice has been determined to be exempt under Executive Order
12866.
National Average Minimum Value of Donated Foods for the Period July
1, 1999 through June 30, 2000
This notice implements mandatory provisions of sections 6(c), 14(f)
and 17(h)(1) (B) of the National School Lunch Act (the Act) (42 U.S.C.
1755(c), 1762a(f), and 1766(h)(1)(B)). Section 6(c)(1)(A) of the Act
establishes the national average value of donated food assistance to be
given to States for each lunch served in NSLP at 11.00 cents per meal.
Pursuant to section 6(c)(1)(B), this amount is subject to annual
adjustments as of July 1 of each year to reflect changes in a three-
month average value of the Price Index for Foods Used in Schools and
Institutions for March, April, and May each year (Price Index). Section
17(h)(1)(B) of the Act provides that the same value of donated foods
(or cash in lieu of donated foods) for school lunches shall also be
established for lunches and suppers served in the Child and Adult Care
Food Program. Notice is hereby given that the national average minimum
value of donated foods, or cash in lieu thereof, per lunch under NSLP
(7 CFR Part 210) and per lunch and supper under the Child and Adult
Care Food Program (7 CFR Part 226) shall be 14.75 cents for the period
July 1, 1999 through June 30, 2000.
The Price Index is computed using five major food components in the
Bureau of Labor Statistics Producer Price Index (cereal and bakery
products; meats, poultry and fish; dairy products; processed fruits and
vegetables; and fats and oils). Each component is weighted using the
relative weight as determined by the Bureau of Labor Statistics. The
value of food assistance is adjusted each July 1 by the annual
percentage change in a three-month average value of the Price Index for
March, April and May each year. The three-month average of the Price
Index increased by 0.19 percent from 129.12 for March, April and May of
1998 to 129.37 for the same three months in 1999. When computed on the
basis of unrounded data and rounded to the nearest one-quarter cent,
the resulting national average for the period July 1, 1999 through June
30, 2000 will be 14.75 cents per meal. This is the same as the school
year 1999 rate.
Section 14(f) of the Act provides that commodity only schools shall
be eligible to receive donated foods equal in value to the sum of the
national average value of donated foods established under section 6(c)
of the Act and the national average payment established under section 4
of the Act (42 U.S.C. 1753). Such schools are eligible to receive up to
5 cents per meal of this value in cash for processing and handling
expenses related to the use of such commodities.
Commodity only schools are defined in section 12(d)(2) of the Act
(42 U.S.C. 1760(d)(2)) as ``schools that do not participate in the
school lunch program under this Act, but which receive commodities made
available by the Secretary for use by such schools in nonprofit lunch
programs.''
For the 2000 school year, commodity only schools shall be eligible
to receive donated food assistance valued at 33.75 cents for each free,
reduced price, and paid lunch served. This amount is based on the sum
of the section 6(c) level of assistance announced in this notice and
the adjusted section 4 minimum national average payment factor for
school year 2000. Pub. L. 105-336, The William F. Goodling Child
Nutrition Reauthorization Act of 1998, modified the method for rounding
free and reduced price rates in section 4 so they are rounded down to
the nearest whole cent and are consistent with the methods for rounding
for paid meals. Therefore, there is one rate for all meals served. The
section 4 factor for commodity only schools does not include the two
cents per lunch increase for schools where 60 percent of the lunches
served in the school lunch program in the second preceding school year
were served free or at reduced prices, because that increase is
applicable only to schools participating in the NSLP.
Authority: Sections 6(c)(1)(A) and (B), 14(f) and 17(h)(1) (B)
of the National School Lunch Act, as amended (42 U.S.C.
1755(c)(1)(A) and (B), 1762a(f), and 1766(h)(1)(B)).
Dated: July 6, 1999.
Samuel Chambers, Jr.,
Administrator.
[FR Doc. 99-17736 Filed 7-12-99; 8:45 am]
BILLING CODE 3410-30-P