[Federal Register Volume 60, Number 37 (Friday, February 24, 1995)] [Notices] [Pages 10345-10346] From the Federal Register Online via the Government Publishing Office [www.gpo.gov] [FR Doc No: 95-4603] ----------------------------------------------------------------------- DEPARTMENT OF AGRICULTURE Food Safety and Inspection Service [Docket No. 94-032N] FLD Policy Memoranda; Semi-Annual Listing AGENCY: Food Safety and Inspection Service, USDA. ACTION: Notice. ----------------------------------------------------------------------- SUMMARY: This document lists and makes available to the public memoranda which were issued by the Food Labeling Division (FLD), Regulatory Programs, Food Safety and Inspection Service (FSIS). These memoranda contain significant new applications or interpretations of the Federal Meat Inspection Act, the Poultry Products Inspection Act, the regulations promulgated thereunder, or departmental policy concerning labeling. FOR FURTHER INFORMATION CONTACT: Cheryl Wade, Director, Food Labeling Division, Regulatory Programs, Food Safety and Inspection Service, U.S. Department of Agriculture, Washington, DC 20250, (202) 254-2590. SUPPLEMENTARY INFORMATION: Pursuant to section 7 of the Federal Meat Inspection Act (21 U.S.C. 607 et seq.) and section 8 of the Poultry Products Inspection Act (21 U.S.C. 457 et seq.), and the regulations promulgated thereunder (9 CFR 301.1 et seq. and 9 CFR 381.1 et seq.), meat and poultry products which do not bear approved labels or other labeling may not be distributed in commerce for use as human food. Accordingly, FSIS conducts a prior approval program for labels or other labeling (specified in 9 CFR 317.4, 317.5, 381.132 and 381.134) to be used on or in conjunction with federally inspected meat and poultry products. FSIS's prior labeling approval program is conducted by labeling review experts within FLD. A variety of factors, such as continuing technological innovations in food processing and expanded public concern regarding the presence of various substances in foods, has generated a series of increasingly complex issues which FLD must resolve as part of the prior labeling approval process. In interpreting the Acts and regulations to resolve these issues, FLD may modify its policies on labeling or develop new ones. Significant or novel interpretations or determinations made by FLD are issued as policy memoranda. This notice lists three FLD policy memoranda which were issued during the period of April 1, 1994, through October 1, l994. Persons interested in obtaining copies of the FLD policy memoranda or in being included on a list for automatic distribution of future FLD policy memoranda may write to: Printing and Distribution Section, Paperwork Management Branch, Administrative Services Division, Food Safety and Inspection Service, U.S. Department of Agriculture, Washington, DC 20250. [[Page 10346]] ------------------------------------------------------------------------ Memo No. Title and date Issue Reference ------------------------------------------------------------------------ 016B......... Combinations of Labeling of (Supersedes Ground Beef or combinations of Policy Memo Hamburger and Soy ground beef or 016A); 9 CFR Products, August hamburger and soy 317.2(j)(1) and 18, 1994. products. 319.15(c). 019B......... Negative Labeling of meat (Supersedes Ingredient and poultry Policy Memo Labeling, August products bearing 019A). 18, 1994. negative ingredient statements. 114A......... Point of Purchase Use of point of (Supersedes Materials, August purchase Policy Memo 18, 1994. promotional 114). materials for meat and poultry products. ------------------------------------------------------------------------ The FLD policies specified in these memoranda will be uniformly applied to all relevant labeling applications unless modified by future memoranda or more formal Agency actions. Applicants retain all rights of appeal regarding decisions based upon these memoranda. Done at Washington, DC, on October 19, 1994. Cheryl Wade, Director, Food Labeling Division, Regulatory Programs, Food Safety and Inspection Service. [FR Doc. 95-4603 Filed 2-23-95; 8:45 am] BILLING CODE 3410-DM-P