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AQUACULTURE AND ITS POTENTIAL ENVIRONMENTAL IMPACT ON GUAM'S COASTAL WATERS COA S TA L Z 01VE "'TOP, lqA -rjojVXpNr -IV BUREAU OF PLANNING GOVERNMENT OF GUAM AGANA,GUAM TD 194.56 -G8 A88 1980 AV AQUACULTURE AND ITS POTENTIAL ENVIRONMENTAL IMPACT ON GUAM'S COASTAL WATERS QQ by William J. FitzGerald, Jr. This-study was funded by a grant from the Office of Coastal Zone Management, U.S. Department of Commerce TABLE OF CONTENTS PAGE LIST OF TABLES .................................................... ii LIST OF FIGURES .................................................... ill INTRODUCTION ...................................................... I LAND RESOURCES ................................................. 3 14ATER RESOURCES ................................................... 6 SPECIES APPLICABLE FOR CULTURE ON GUAM ............................ 11 Freshwater Organisms ............. :,**''***'*'*'**"**''.* ... - 12 Brackishwater and Saltwater Organisms ........................ 20 FACILITIES FOR AQUACULTURE ........................................ 25 ENVIRONMENTAL IMPACT DUE TO AQUACULTURE PRACTICES AND POLLUTION ABATEMENT MEANS ................................................... 32 Pollution Parameters ......................................... 33 Pollution Abatement ...................... 41 Public Health ................................................ 46 Exotic Species ............................................... 46 ROLE OF AQUATIC AND WILDLIFE RESOURCES ............................. 48 CONCLUSION ........................................................ ACKNOWLEDGMEMTS ................................................... 52 LITERATURE CITED .................................................. 53 LIST OF TABLES TABLE PAGE 1. Land area suited for aquaculture ........................... 5 2. Minimum water flow record ................................. 8 3. Discharge measurement at low water flow (partial record stations) ................................................. 9 4. Nitrate and phosphate values .............................. 40 LIST OF FIGURES FIGURE PAGE 1. Map of Guam showing areas having suitable terrain and soil type for aquaculture ........................... 58 INTRODUCTION Aquaculture has the potential of suppling a substantial portion of Guam's consumption of fishery products, which is almost exclusively im- ported to the island at present. Some of the worlds'. countries obtain 20 to 40 percent of their aquatic food products through aquaculture, in- cludina Indonesia, India, and China; while in the United States an esti- mated 2 percent of -fishery products consumed (mainly oysters, catfish, and trout) are Produced by a0Uaculture (Corbin, 1976). In addition to the on- island market, aquaculture is an industry that can produce an export Dro- duct. Together, these features give aquaculture an important potential role in Guam's economy. A properly managed, vertically integrated aquaculture system covers the whole spectrum of the production of aquatic species from energy input to the marketing of the product (i.e., hatchery operation, grow-out Dhase, manufacture of feeds, processing, and marketing of the product). The ex- pansion of aquaculture into a large capital generating enterprise encom- passes [email protected],managerial-problems that must'be overcome to be success- ful. The major areas of concern are species for culture, [email protected] nology, engineering technology, site location, feed, manpower, marketing, as well as legal, institutional, and financial considerations. Such systems are being developed in the United States, especially in the Culture of the channel catfish. The development of aquaculture facilities, both marine and freshwater, requires a well thought out islandwide plan, that will take into considera- tion its positive as well as negative aspects in regards to the economy and 2 environment. Guidelines must be placed on the development not to hinder, but to restrict abusive use of the island's natural resources. These guidelines will have to be part of a comprehensive plan and enforced by the involved governmental agencies. 3 LAND RESOURCES Aquaculture development should be limited to -the centrai and southern area of Guam, since the use of water from the lens system which is the main source of potable.water for Guam would possibly put an excess demand on this finite water supply. In addition, the major part of the northern area consists of limestone which would be unsuitable for pondag es due to its.permeability. Plastic-lined or concrete tanks would be required. Full explotation of southern sites should be the priority. Criteria for land to be used for aquaculture ponds are as follows: The soil should be of character to retain water, preferably having a minimum of 25% clay. Fertile soil is prefered, but marginal soil can be used through the addition of fertilizers and lime. The area should be free of flooding or cor- rective means can be made without excessive investment.- The soil should be free of pollution that might endanger cultured species. Prior knowledge of the land use would be informative to the type of pesticides or chemicals used. The con- tour distance should be greater than or equal to 100 ft. (30.9 M) for every 10 ft. (3.1 m) horizontal rise (slope maximum 10%). The size of the ponds be- comes smaller as the contour interval approaches 100 ft.; beyond this, pond con- struction of small ponds becomes too costly. The land to be useable must be accessible by vehicle year round. This is a requirement for proper management. The area must have suitable topography so as to allow the complete drainage of, ponds. An estimated total land area suitable and available (no permanent structures) for aquaculture on Guam is 3652 ha. This estimation is based on the soil type and terrain. Figure 1 shows the delineated areas and Table 1 shows the quantity of area within each site. The preferable soils are Pago and Inarajan clays. Of. 4 the two clays under the soil type number 6, the Agat clay is not suitable for ponds, mainly due to its excessive slope. The Atate clay (#6) is marginally acceptable. It depends on the depth at which the C horizon is located. There are ponds constructed on this soil type. The total estimated suitable land area does not indicate the potential developable land,since each site must be consider- ed seperately with referral to the type and quantity of wker supply available. This will then determine how much of a given site can be developed. Naturally, conflicts with other uses of the land (e.g., agriculture, housing develo'pment).will further limit the development. All aquaculture practices within the marine environment are considered to be in navigable waters and thus require/s a permit from the Army Corps of Engineers. Aquaculture sites for the culture of marine organisms are limited to areas that afford a reasonable degree of protection from surf, and storm damage. The major sites that afford such protection are Apra Harbor between the drydocks and Polaris' Point (Sasa Bay) and Cocos Lagoon primarly in the area around Achang Bay (possible- siganid culture in sea grass beds). The Inner Habor of Apra Harbor and the salt water pond adjacent to San Luis Point have suitable sites, but are restricted due to Naval operations. In addition, the Piti Channel area has suitable physical features; however, the possibility of toxic effluents from the nearby power plants have to be concidered. Small protected bays along the southeast coast of Guam (e.g., Pauliluc Bay, Agfayan Bay) can be utilized for small scale culture oper- ations. The use of large areas of reef flats around Guam would be ill-advised due to the environmental impact such operations would have and the very limited degree of managebility of such sites without major construction and alteration of the reef flat areas. However, the impoundments on the reef flat created by the construction of the sewage disposal plant in Agana could be technically utilized for aquaculture. Table I Land Area Suitable for Aquaculture. Man Section Soil_Types #2 #3 #6 #9 #10 #11 T Toto Clay Chacha-Saipan Clay Atate-Agat Clay Pago Clay Inarajan Clay Mucks Hectares Hectares Hectares Hectares Hectares Hectares Total Available Total Available Total Available Total Available Total Available Total Available East Guam 1. 8 8 793 233 West Guam 1 45 45 16 0 162 130 40 16 25 12 163 147 2. 7 0 11 10 12 0 90 45 25 22 3. 79 35 4 4 60 0 10 10 32 0 4. 2 0 3 2 129 97 16 4 0 5. 20 0 20 10 89 45 125 100 4 4 61. 30 0 119 30 26 13 13 13 29 7 7. 10 0 34 0 56 56 54 0 8 2 8. 36 0 63 0 21 21 15 0 9. 11 0 145 36 29 29 2 2 10. 4 4 90 90 7 7 4 4 78 39 12. 152 152 21 21 13. 26 26 40 40 14. 3 3 15. 136 68 16. 172 172 17. 2 2 18. 27 27 19. 19 19 South Guani 86 69 4 4 32 0 3 3 2. 25 25 3 3 4 4 20 20 26 13 15 15 4. 32 16 3 3 3 3 r, 6 6 24 0 145 102 6. 7 7 17 17 9 9 7. 35 6 6 2 2 S. 43 43 24 24 23 23 9. 15 15 52 52 64 51 10. 5 5 285 235 4 4 11. 579 579 5 5 2 2 12. 36 36 3 3 59 59 13. 161 129 10 10 8 8 14. 39 39 5 5 15. 31 31 16. 5 5 Total 53 53 1,004 273 2 , 2 3 1 1 759 1 '019 797 866 585 268 185 6 WATER RESOURCE'S Aquaculture is dependent on an adequate quantity and quality of water. The latter can be influenced by the use of pesticides or other chemical agents, sewage and other pollutants from the adjacent land. In the case of marine aquaculture it is also susceptable to oil spills. Possible del- eterious effects of toxins or pollutants on cultured organisms are mortality, injury, interference with growth or other vital functions, concentration in the organisms to such an extent as to render them unflit for human con- sumption or making them unpalatable. Organisms under intensive aquaculture practices are often under physiological stress due to artificial diets being incomplete in nutritional needs, and unnatural crowded living condi- tions that possibly cause hormonal or other biochemical imbalance. There- fore, they are rather susceptable and vulnerable to further deterioration of water quality, often more so than organisms in the wild. The average daily quanti.ty of water that needs to be added to a pond to maintain the water level is 1.3% of the total volume. This is the water lost due to evaporation and seepage. Some water is gained through rainfall, but there is an average net lost of 34,000 gal/day/ha of pondage. Thus, this requires a minimum continuous water flow of 23.6 gal/min/ha. This figure is based on the actual operation of the Division of Aquatic and Wildlife Resb,urces; ponds at Talofofo during 1974 to 1.975. During this period, precipitation averaged 0.275 in/day and evaporation averaged 0.200 in/day. During periods of drought a larger volume flow will be required. Likewise, during periods of excessive rainfall, less volume will be required. 7 A large-scale development of pondage @,%rould necessitate the construction of a dam to assure an adequate flow of water during the dry season and to allow the full potential of the area to be developed. For the construction of a dam, a permit from the Army Corps of Engineers is required for rivers having an average annual flow of 5 cu. ft/sec or qreater. A permit is also required from the Guam Environmental Protection Agency for the construction. of any obstruction of a waterwa The construction of government-funded y dams (e.g., proposed Ugum River Dam) should be encouraged so as to allow the fuller utilization of the island:'s water resources. Aquaculture would be greatly benefited by such conservation measures of the island's water supply. If no dam is to be constructed at the pondage site the maximum area that can be developed should be based on the minimum flow months of the year (Table U3. Following this procedure would greatly reduce the area that could be supported by the water supply. Drainage and filling of ponds should be coordinated to best utilize the water supply. Tables 2 & 3 gives the maximum area that can be developed using the average flow over a number of years for a given river system that has been monitored by the U.S. Geological Survey personnel. The criteria for this area of develop- ment is the damming of the river with the option of 25, 50, o r 75% of the average flow being utilized for pondages. In areas with the river systems flow rate not being monitored, an estimated average discharge for one square mile of drainage area on Guam is 2 million gallons per day (personal com- munication, Chuck Huxel). The use of wells and springs can serve as a main or supplemental water supply in the southern areas. Thorough aeration is generally required of well water before use in the ponds. This type of water supply has the Table 2 M i n i mum Flow Recorded Permanent Monitor Stations. 1) 34,000 gal/day/ha. 2) 1.3% Evaporation seep age water/day. 3) 1 cu ft/sec =@646317 x 106 gal/day. Ti,naga River Station Finile River Umatac River Geus River Inarajan River (Pauliluc River) Number of Years Monitored 15 23 22 23 23 CU ft/sec/month 3.25 6.30 0 32.89 7.43 Gal/day 70,018 135,727 0 708,579 160,071 Pond Area Supported Hectares (100% Utilization) 2.1 4.0 0 20.8 4.7 Long Term Average Flows Cu ft/sec/month 42.0 251.7 90.6 513.0 166.8 Gal/day 904,845 5,422,600 1,951,877 11,052,020 3,593,523 Pond Area Supported Hectares (25% Utilization) 6.7 39.9 14.4 81.3 26.4 Pond Area Supported Hectares (50% Utilization 13.3 79.7 28.7 162.5 52.8 Pond Area Supported Hectares (75% Utilization) 19.9 119.6 43.1 243.8 79..3 1111ong River Almogosa Spring Almogosa River Maulap River Ylig River Pago River Total 14 19 4 4 23 24 18.39 0.28 10.07 12.43 4.72 2.53 396,192 6,032 216,947 267,791 101,687 54,506 -11 .7 0.2 6.4 7.9 3.0 1.6 62.4 Long Term Average Flows 297.6 108.0 169.8 129.3 846.0 720.0 6,411,465 2,326,741 3,658,154 2,785,626 18,9"26,139 15,511,608 47.1 17.1 26.9 20.5 134.0 114.1 528.4 94.3 34.2 53.8 40.9 273.0 228.0 1066.2 141.4 51.3 80.7 61.5 402.0 342.2 1584.6 Table 3. Discharge Measurement at Low Flow-Partial Record Station. Average Area Supported Number of Minimum Flow (100% Utilization) Years Measured Cu Ft/Sec/Month Gal/Day Hectares Fonte River 15 6.27 135,080 4.0 Masso River 11 5.52 118,922 3.5 Faata Springs 13 5.61 120,861 3.6 Taleyfac River 17 @21.15 455,653 13.4 Cetti River 8 9.72 209,407 6.2 Lagafua River 23 19.14 412,350 12.1 Piga Springs 21 4.56 98,240 2.9 Astaban River 16 4.35 93,716 2.8 Laelae River 16 17.67 380,681 11.2 Toguan River 25 5.07 109,228 3.2 Siligin Spring 19 1.83 39,425 1.2 Ajayan River 14 8.61 185,492 5.6 Ag-I'ayan River 14 20.07 432,386 12.7 Aasamano River 16 28.68 617,879 18.2 Yledigao River 16 28.59 615,940 18.1 Fintasa River -16 23.22 500,249 14.7 Fensol River 16 5.10 109,873 3.2 Asalonso River 25 12.54 270,160 7.9 Agum River 16 82.38 1,774,786 52.2 (Above Bubulao) Bubulao River 16 113.01 2,434,676 71.6 Ugum River 16 213.90 4,608,240 135.5 Manengon River 16 19.11 411,704 12.1 Tolaeyuus River 6 150.78 3,248,389 95.5 Lonfit River 3 43.83 944,269 27.8 Sigua River 3 48.63 1,047,680 30.8 Atantano River 5 28.92 623,050 18.3 Madag River 16 7.47 160,933 4.7 10 advantages of a*.relatively stable quality, free of pollutants, and free of unwanted aquatic species. SPECIES APPLICABLE FOR CULTURE ON GUAM Guam affords an ideal climate for the culture of warm water species. Year round warm temperatures allow growth to be at its maximum rate with subsequent high yields. For species to be of value to culture on Guam, there would have to be an existing demand or a potential demand located on Guam or within an economical shipping radius (which would have to be defined for each species). The majority of cultured species will be exotic (intro- duced species) to Guam. It is highly preferable to use species of i,,,hich the complete life cycle can be controlled. Species of subtropical and trop- ical orgin are most suited for Guam's climate. Temperate species will often be at their upper limit of temperature tolerance and unsuitable for econ- omic culture due to raised metabolism, thus reducing-the food conversion ratio. In determining which species are s uitable for aquaculture, both fresh and marine, the basic criteria is economic feasibility. All other factors, biological, technological, environmental, management, and market demand con- tribute to determining the economic success of a species. Aquaculture on Guam inevitably will be limited to a few species that are proven to be most profitable to culture. The limited resources avail- able (land and water)on Guam deters diversification of cultured species due to the economics involved in large scale culture, namely labor costs, opti- mum-design for containment of a Species (including a hatchery), processing costs, and market establishment. Aquaculture can be divided into the raising of aquatic organisms caught, fish farming, and a second catagory, from the wild, which would be called fish culture, which would be the raising of aquatic organisms through their 12 entire life cycle in captivity. Aquaculture practises invol ving low stock- ing (from wild stock), low capital investment, no or minimal control of the aquatic environment, no supplemental feeding, little or no fertilization, low prodUCtion/area, and being labor-intensive are considered extensive aqua- culture practices. This type of aquaculture is common in underdeveloped countries throughoust southeast Asia. At the other end of the manaqerial spectrum in aquaculture is intensive aquaculture, which involves supple- mental feeding, control over the complete life cycle, maximum control of the aquatic environment, high stocking density, high production/area, and -is capital intensive. This paper deals mainly with the latter. Aquaculture is similar to agriculture in that a selected species or group of species are confined to a given area from which a maximum production is obtained by the application of fertilizers, feeding, disease control, environment quality management, and control of predation. Biological and technological factors favoring intensive culture of a species have a low Lrophic level, (efficient food conversion), disease resistance, Gregarious nature, rapid.growth rate, control of the complete life cycle, high fecundity and survival, and hardy nature. A reliable source of juveniles is a necessity to a successful aquaculture business. This , in most cases, would necess- itate knowledge of propagation and rearing of larval stages in a hatchery, since total reliance on wild stocks will result in unpredictable production. Freshwater organisms Macrobrachium rosenbergii The giant MIalaysian prawn (Macrobrachium rosenbergii) is endemic t o the southeast Asia and Indo-Pacific area, with its furthest northeastward extent beinq to the Pdlau Islands. Preliminary work on culture of M. 13 rosenbergii was done by Ling (1967) with subsequent investigation into the mass cultivation of the larvae by Fujimura (1970). Culture of this species i s practi ced i n S. E. Asi a, Uni ted States, Mlexi co, South Ameri ca,. Phi I i ppi nes , Micronesia, South Pacific, Taiwan, and Japan. This is one of the most thorough scientifically investigated species with the intent of optimizing knowledge of its culture. The majority of the research has been carried out in the U.S. This extensive [email protected],-:con- tributes to the desirability of this species for cultivation, along with characteristics of complete control of the life cycle, relatively free of disease, suitable for polyculture, luxury product demanding.premium prices, omnivorous feeding habits and applicable to intensive or extensive culture. The production capability of this species on Guam is 4637 kg/ha/year (FitzGerald, 1975). This is based on the harvest of two crops per year. This production was carried out in a stagnant pond (no water discharge, only maintenance of water level). Supplemental feeding of a commercially prepared food, turkey starter (28% protein), was used. The u se of a poly- culture system is recommended, with Chinese carp being the secondary species. As wi th other crustaceans the occurrence of mol ti ng i n :the pond makes the prawns vulnerable to cannibalism; however, this can be minimized by providing numerous shelters. At present -the entrepreneurs engaged in the culture of this species on Guam receive post-larvae for stocking from the Hawaii Fish and Game Department through Guam's Division of Aquatic and Wildlife Resources at no cost, except for air freight charges. Hawaii has set a limit in the past of one million post-larvae (sufficient for stocking 5 hectares) as the maximum it can supply Guam. As Hawai i's prawn industry has grown its abi 1 i ty 14 to Supply Guam with post-larv ae will terminate. A hatchery will have to be developed on Guam and a temporary alternate source of post-larvae found (e.g., Palau) to sustain existing farms and to meet the demands of the growing industry. Sixth the addition of a hatchery for prawns on Guam, the management and production capabilities will increase. Year round production of post-larvae will allow the use of a staggered stocking method which can increase production and allow a continuous supply of harvestable prawns to be available. Guam imports an estimated 500,000 pounds of shrimp per year. Production of N. rosenberqii could fill a large portion of this local market demand. Japan presents an enourmous foreigh market for prawn and fishery products with premium prices paid for 16-20 prawns/pound size. Anguilla japonica The freshwater eel Anguilla Japonica is a catadromous species with the migration of mature eels to the sea for spawning and the return of the elvers to rivers. It is at this point that the elvers are captured and held before stocking in grow out ponds. All pond culture of this species is dependent on this capture of wild stock. Progress has been made on the artificial propagation of A. japonica, but it is still only on an experimen- tal bases. The source of juveniles for stocking are Mainland China, Korea, Taiwan, and Japan, with the later two countries usually not being able to meet their own demand. There is the possibility of substituting a similar Australian - New [Zealand species, Anguilla australis, since the supply of wild elvers is not always available in adequate quantity from the prev- iously mentioned coutries. Other species suitable for culture are the Euro- pean A. anguilla and the American A. rostrata. Culture of this species is intensive and usually as a monoculture. The eels are carnivores by nature, but are fed on a commercially pre.paired balanced diet. Production varies with the method used.fromless than I kg/ m in earthen ponds up to 60 kg/m 2 in concrete environmentally controlled tanks. Guam's Aquatic and Wildlife Resources' experimental eel culture was on a polyculture basis in a earthen pond. Growth was shown to be very rapid under the warm water conditions, with harvestable size obtained as early as after 4 months of culture. A key factor in good production results of this species is the ability to have close management control. This is mainly needed for the required sorting of size classes during the grow out phase, in addition to disease prevention, and observance of the general condition of the eels which is usually evident in feeding behaviour. Guam has one entrepreneur engaged in eel culture. This i s with the use of concrete walled ponds with an area of 2 hectares which will be expand- ed with future demands. The expected production from these ponds will be 100 mtons/year. The major market for the eels is Japan. There is a small local market, but future expansion of eel culture will be solely for an export market. Pangasius sutchi The S.E. Asian catfish Pangasius sutchi is generally grown as a mono-, culture, but polyculture can be used with suitable species (e.g., carp). They live in rivers, and lakes, and can be raised in ponds or cages. They will not reproduce in ponds since they require moving water for reproduction to occur. This fish has great potential for Guam due to its capability of high production per unit area.(e.a., 75,000-95,000 kg/ha/year) (persona 1 16 communication, Nukit). The species is omni'vorous. and is usually fed on a mixture of vegetable matter and fish. The main draw back to their produc- tion on Guam is the requirement of 20'Z or greater protein in their diet Lo obtain the desired growth rate. They also require a high feeding rate of 10-12% body weight/day. This necessitates an abundant supply of an in- expensive food source to fulfill dietary requirements. Possible areas of a cheap food source would occur with the development of a proposed vegetable cannery, livestock slaughter house, tuna cannery, or utilization of acti- vated sludge from the waste'treatment plants. The initial cultivation on Guam by the Division of Aquatic and Wildlife Resources met with unfavorable results which were mainly attributed to improper diet and the competition for food with Tilapia. There is a breeding stock being held at Aquatic and 14ildlife Resources for future artificial propagation. Clarias (Clariidae) Clarias (C. batrachus, C.-macrocephalus, and C. fucus) are other Southeast Asian catfish that offer high production per unit area (80,000- 90,000 kg/year/ha). They are easily bred in captivity, of hardy nature, and feed on a wide variety of vegetable and animal matter. C. batrachus is favored for culture through southeast Asia due to its more rapid growth rate. C. batrachus occurs on Guam and is usually found in swampy areas that are subject to drying up during periods of low rainfall. It has the characteristic of having an accessory air breathing organ that enables it toexist in oxygen poor waters and to leave pondages in search of food. The advantages of the ability to withstand low oxygen waters is obvious; however, its ability to leave a body of water and move across land requires 17 precautions. It has the ability of burrowing into the mud to survive extensive dry periods. Due totiis ability, a pond used for this species should not be altered with the culture of species that might become prey of the catf i sh (e. g. , prawns) , s i nce compl ete erad i cati on f rom a pond woul d be difficult as the result of their ability to burrow in-to mud. A possible solution to this would be a concrete tank culture.system. The culture of these catfish would require a fencing enclosure around the pond to prevent escape. Clarias is presently imported to Guam's fish markets. The Division of Aquatic and Wildlife Resources is examining the feasibility of the commercial Culture of C. batrachus,on Guam. Chinese Carp These fish are mainly recommended on' Guam as a secondary species to increase overall production by more fully utilizing the three dimensional space of the pond, and help maintain a balanced pond environment. Grass carp (Ctenopharyp res that helD control grasses g2_don idellus) are herbivo growing along the pond banks. Silver carp (Hypoph-thalmichthys molitrix) are microphagos herbivores, feeding on the,phytoPlankton. Big head carp (Aristichthys nobilis) are microphagos carnivores, feeding on zooplankton. Common carp (@@rir@us carpio) are detritus feeders. At present, stock is obtained from Taiwan, but they can be artifically propagated on Guam once a breeding stock is established. Tilapia sp. This genus of fish has a variety of feeding habits, but in general is an aggressive opportunistic feeder. They breed naturally at a high rate in ponds, thus overpopulating, causing a general reduced growth rate, and a crop of an unsuitable size mixture for marketing. Monosex Culture would be the only suitable means of culture on Guam. This is done by the crossing of species to produce a hybrid progeny of all males, or by hormone in the feed of sexually indetermined fry to produce an all male population. In general, Tilapia are an invader species (often interfering with the culture of highly valued species) and are hard to eradicate from ponds where they are not desired. Their aggressive feeding takes food away from the desired cultured species. Tilapia would be suitable for use in stabilization ponds where they would feed on the natural productivity of the pond. It's low on- island market value would eliminate the desire to be cultured on a large commercial scale on Guam, unless market changes are made through product promotion. The catering to the Japanese tourist resturants with a live product to satisfy culinary tastes would support a limited production. Soft Shell Turtle The soft shell turtle (Trionyx sinensis) is a high-priced item that is considered a delicacy in Taiwan and Japan. Its culture is carried out in ponds with concrete or stone walls with an overhang to prevent escape. T. sinensis are mainly fed on trash fish and animal products. Growth of the turtle normally takes approximately two years before it reaches a harvestable size (600 g); however, this growth period could be reduced to about one year on Guam due to its favorable climatic conditions. Stocking varies according to the size of-the turtle, and size segregation must be practised to prevent cannibalism. Reproduction occurs in special rearing ponds in which mature turtles (3 years or older) are placed. Egg laying 19 occurs in a small brick enclosure with a sand floor. Hatching takes approx- imately 50 days. Soft shell turtle culture on Guam was initiated on a small scale by a private entrepreneur. The initial venture proved unsuccessful due to an inadequate enclosure to prevent esca.pe. A second entrepreneur has construct- ed three small ponds (7 m x 17 m) for the Culture of turtles and carp. The marketing will be mainly in Taiwan. This is a rather limited culture for a special market. Bait Fish A key factor in the.development of skipjack tuna fisheries in this area of the Pacific would be a suitable supply of bait fish. A number of species have been considered and used as bait fish including Tilapia mossambica, Dorosoma petenense, Poecilia vittata, Poecilia mexicana, Sardinella melan- ura, Engraulus japonicus, Chanos chanos, Kuhlia sandviciensis, mullets, and cyprinids (Gopalakrishnan, 1976). Live bait Dole and line method of cat- ching skipjack tuna is the most productive means at present for harvesting skipjack. Large purseseini'ng boats have not proved to be viable in this area of the Pacific to present. Important factors influencing the selection of a suitable bait fish are: to be prolific, continuous breeding, gregarious, of good-growth rate, hardy (both in culture and during holding in bait wells), show suit- able behavior, size, color, and shape to attract tuna, and must be accepted by fishermen for use. A promising genus that is presently being worked on in Hawaii and American Samoa is Poecilia (Baldwin, 1974; Swerdloff, 1973). This genus is suited to mass culture (Baldwin, 1972). 20 Brackish Water and Saltwater Chanos chanos The milkfish or sometimes called bangus (Chanos chanos) is a eury- haline fish with a tolerance of 0-35 It has been cultured on Guam on a small scale in freshwater by Aquatic and Wildlife Resources (FitzGerald, 1975), and in salt water by a group of Filipino workers. There is no means of ar tificial propagation at present. All stock must be caught from the wild. The closest possible supply of milkfish fry at present is Palau or Yap; however, their runs are too unpredictable in quantity and time to be a dependable source. Runs of fry have been reported on Guam but are too few and unpredictable,'also. The major area of abundant milkfish fry runs is in the Philippines; however, they have enforced a moritorium on tile export of milkfish fry. Until artificial propagation can be practised with this species or a stable supply of wild stock is established, further pursuit of the culture of this species on Guam would be futile. Grey Mullet (Mugilidae) The mullet is a marine species of fish, which enters estuaries and the lower extents of rivers. The salinity tolerance is similar to the milkfish in that they can adapt to freshwater or sal twater. Their dis- tribution is wide spread with MLt@ cephalLIS (the preferred species for culture) being a circumtropical species. Some of the favorable character- istics of this species are euryhaline 0-38 %., eurythermal 3-35 C, low trophic level (herbivore), and high quality flesh. M. cephalus.naturally reproduces in salt water, but artificial propagation has recently become 21 successful on a practical scale (Shehadeh and Norris, 1972). Cultivation of mullets is usually in brackish water ponds, where they feed on plankton (both zoo and Phytoplankton), benthic algae, and detritus. They also accept artificial feed. Growth varies with density of stocking and feeding from 200-500 g in one year. They can be raised as a monocultUre, but more commonly are raised in a polyculture situation. On Guam, their culture would be mainly as a secondary species, filling a niche that the primary species does not occupy. Mullets are stocked at low densities. Their low production per unit area i,,iill eliminate their desireability for large scale culture on Guam. Scylla serrata The mangrove crab (Scylla serrata) is an extremely territorial and aggressive species which makes its economic culture very difficult., It is a high valued product, but the low production capability per unit area, under present culture methods, makes its cultivation unlikely for Guam. It does occur naturally on Guam. An unsuccessful small scale culture was attempted by Aquatic and Wildlife Resources in conjun ction with one of the commercial pond operators, and a basic growth and natural history study, was done at the Universtiy of Guam Marine Laboratory (Dickinson,1977). The ability to culture S. serrata through its larval stages is known (Ong Kah Sin, 1964). A culture of this crab on a capital intensive rather than labor intensive scale is presently not practical. Developments along this methodology, which would be similar to that of the American lobster (Homaru americanus), is possible in the future. Its culture in Asian countries is on an extensive basis, and is usually only held for a short 22 fattening period after its capture from wild stock before being marketed. Its commercial pond culture prospects being of significant importance is unlikely (Ong Kah Sin, personal communication). Crassostrea gigas (Oysters) An experimental culture of C. gigas was conducted at various locations around Guam by Aquatic and Wildlife Resources (FitzGerald, 1975). The gen- eral lack of biologically rich marine waters around Guam makes the culture of filter feeding organisms less productive than areas Of Droductivel I y rich waters. The Apra Harbor area appears to be the only feasible site a- round Guam for oysters or other filter feeding bivalves on a large commer-. cial scale. Some of the sheltered small bays may afford a suitable area for a family consumption type of culture. Mytilus (Mussels) This bivalve mollusk is one of the most efficient feeding animals.. It has a rapid growth rate with a high nutritional value, and excellent palatability. Mytilus culture would be limited to the same areas as oyster culture, namely the Apra Harbor area. The major means of culture would be raft culture. Penaeid Shrimp A number of penaeid species are suitable for culture; however, PenaeUS monodon (the Philippine sugpo) along with P. Japonica Would probably be the most desired. Penaeid culture is usually carried out in tidal ponds. The filling and emptying of the ponds are correlated to the spring and neap tides. The maximum difference of a tidal cycle on Guam is 3.5 ft. This 23 would be a limiting factor in the ability of this.culture method. Util- ization of pumps for water, exchange would be necessary. Gravid females are usually caught from the wild, with the subsequent raising through the larval stages to post-larvae in captivity. Development of bringing about maturation and ovulation in captivity by eye stalk ablation is being refined so the whole life cycle can be completed in captivity. Siganids Rabbitfish (Siganu spinu , and $_ argL@eu_s) are very popular reef fish on Guam and throughout Micronesia. There is a wild stock available on Guam. In addition, artificial propagation is known (Bryan,et. al., 19175). Jnus and S. argenteus are the two species that usually have large juve- nile runs on Guam (Kami, 1976). Preferably 5- ar-gent-aus, due to its better growth rate, would be stocked into ponds or enclosed areas of the reef or floating cages (Tsuda, et. al., 1976). The major drawback to the culture of this species is obtaining an economical food source that will produce an acceptable growth rate. Conditions for the culture of the prefered alga food for this species is known (FitzGerald, 1976), but supple- mental protein has to be added to the diet to obtain rapid growth. Grouper, Sea Bass, and Snapper These species (Lut.ianu.s argenjtifli&culatus, Lates calcirife and Epinephelus tauvina) are suited for cage culture. They are high valued species. They are carnivores and require an inexpensive supply of scrap fish. This is the main deterent to culture of these species on Guam. If a tuna cannery or fishing industry develops on Guam, a possible cheap source ,of protein would be available. The complete life cycles of these species 24 have been acheived in captivity (Wongsomnuk and Brohmanonda, personal coi-,imuni cat -ion) Algae Commercial culture of algae would be very limited due to the res- triction on available areas that would be feasible for its culture on Guam. The only areas that would afford adequate protection from storm damage to crops wouldbe Apra Harbor and Cocos Lagoon. There is no developed local market so all of the production would have to be processed for export. Genera that could be used for culture on Guam would include Eucheuma, Gracilaria, Gelidiella, Caulerpa, Porphyra, and Enteromorpha. Eucheuma, Gracilaria and Gelidiella could be used in marine colloid production. Enteromorpha, Gracilaria, Porphyra, and Caulerpa could be used as human food. The use of alga as an animal feed (e.g., Enteromorpha in'Siganid culture) could be feasible, but would be most economically based on the utilization of a waste nutrient source (e.g., effluent from pond culture). Various other genera have been used as cattle fodder (Jensen, 1972). Present methods of algal culture are mainly labor-intensive.- This will discourage its development on Guam until an efficient economically capital-intensive means of culture becomes viable. As for example an annual net income from a family-operated 0.5 hectare labor-intensive Eucheuma farm in the Philippines is $1360 (Deveau and Castle, 1976). 4 Guam would be incapable of competing on a world-wide marine colloid market with such competition from labor-intensive countries. Capital- intensive methods of growing Eucheuma are being examined in Florida, but have not yet proven economically viable (Deveau and Castle, 1976).. 25 FACILITIES FOR AQUACULTURE Ponds Earthen pond culture is the oldest and most widespread means ol@ con- taining cultured species. Ponds vary greatly in size from less than 0.1 ha to over 40 ha. This depends greatly on the species being cultured, the intensity of -the culture, and the terrain. The present general trend is towards smaller ponds (e.g., 0.1-1.0 ha ponds) since they afford closer management practices. Earthen ponds are constructed by the excavation of the soil from the pond area to form dikes. Heavy equipment (bulldozers and backhoes) should be equiped with LGP tracks (low ground pressure) since most ponds are constructed in areas consisting of soft soils. Con- ventionally equipped machinery would frequently become stuck or inoperative. As the soil is excavated and placed along the dikes it is firmly packed so that the bank does not allow leakage or possible breakage due to insuf- ficent compaction. The soil should be free of vegetation, roots, and large rocks. It is preferable to minimize alteration as much as possible of the bottom and banks that are formed naturally by the terrain, since this soil is already compacted and less likely to allow seepage or breakage. The actual lay-out of the ponds depends on the terrain., In.V-shaped slightly obliquely truncated valle s, small diversion ponds can be con- y structed. In rounded off V-shaped valleys, barrage ponds or a series of linked diversion ponds are constructed. In V-shaped valleys that are slightly horizontally truncated, strongly truncated or totally truncated the use of linked or parallel diversion ponds is recommended (HUet, 7970). The type of soil the pond is constructed of is crucial. Thesoil must 26 have the characteristic of water retention. This usually requires a mini- mum clay content of 25%. Fertile soils are naturally preferred, but mar- ginal soils that are unsuitable foragriculturial use can be utilized by the addition of fertilizers and lime (acidic soils). Mineral content of tile soil should be examined. A high salt content can be deleterious to the culture of some species. Previous use of the land should be known. If pesticides were used the area may be unsuitable or require considerable leaching to remove the pesticide residue. The width of the dikes depends on their use other than retaining the water. If vehicle access is required the width should be at least 6 m at the base and 3 m at the berm. Dikes separating ponds running parallel to each other can be of a reduced width if they are not intended for vehicle passage. The slope of the banks varies according to the size of the pond. For ponds of the 0.1-1.0 ha size, an inside slope of 1:2 and an outside slope of 1:1 is recommended*@ Larger ponds require a 1:3-1:4 slope. The main purpose of sloping the banks is to reduce erosion of the banks by water movement. The dike height should be at least" 30 cm above the surface of the pond water. Water level inside the pond should be 0.7 to 1.2 m deep. Historic review of maximum flood water height should be made, with the sub- sequent construction of the dike height to prevent entrance of flood waters into the pond. The addition of a grass with good soil retaining capabilities is also recommended as a cover and soil binder to extend the life of the banks. The planting of vegetation with large woody root systems is dis- couraged since this weakens the dikes and facilitates leakage. The pond bottom should have a slope of 0.2 to 0.5% towards the drain. 27 It should be uniform in construction with no pot holes or roots remaining, It should also be compacted if possible while being bulldozed. A collec- tion basin may be constructed at the drainage site. This basin should not exceed 10% of the pond area. The pond should be capable of complete drain-. age to facilitate eradication of undesired sDecies, control of disease problems, and. mineralization of the bottom soil. Water addition to the pond is done at the end opposite to the drain. Dispersion of water is in a manner to prevent erosion of the bank and bot- tom. Aeration is accomplished by splashing or spraying the water as it enters the pond. The water.-source should be screened sufficiently to prevent introduction of unwanted species. It should be free of pollution, also. Drains (e.g., sluice gate, monk, stand pipe) also vary in design and construction. However, the basic functions are to control water level (overflow), prevent escape of cultured fish (also introduction of undesired species from drainage canals), and to allow complete drainage of the pond. The preferred flow of water out of the pond is in such a manner that the bottom water is drained. Each pond should have its own drainage system that empties into a drainage canal. It is ill-advised to link ponds through the drainage, s ince this decreases management efficiency, and also increases the possibility of spreading of disease through all the ponds. Culture of species in impoundments where a stagnant water flow method is used would impose the least direct burden on the environment due to its limited discharge (except during complete harvest). In addition it requires the least amount of water resources to maintain the system. Flow-through systems for species requiring a very high water quality or so intensely stocked that a continual flow is necessary to maintain basic water 28 quality requirements would be a means of culture that adds a continual and often substainal quantity of waste water. Raceway Culture Raceways are designed to allow a continuous large flow of water through the enclosure to facilitate flushing of wastes, maintenance of high oxygen leVels, and in the case of circular designed raceways, the movement with the current of species of fish that tend to continually swim. Raceways are commonly used in trout and channel catfish (Ictalurus punctatus) culture. Due to the high water quality maintained in raceways, the stocking density is greater than that used in ponds, thus givinq a higher production per unit area. The application of a raceway to the culture of aquatic.organisms can be diverse. Culture of filter feeding organisms (e.g., oysters) is feasible with the introduction of a water source containing a high density of planktonic food organisms. The system can be of an open or closed circulation type with flow rates suited to optimize delivery of food organ- isms, removal of waste products, and maintenance of desired oxygen level. The Dractice of polyculture is feasible within a raceway system as demon- strated by Ryther (1975) in the production of fish (Pseudopleuronectes atrer-icanus , shellfi"Sh (Crassostrea.virginica, Miercenaria mercenaria), lobster (Homarus amp@ricanu L' _ js , and macro-algae (Gracilaria foliifera, Agardhiella tenera) within a raceway system. Raceway culture is a sophisticated capital intensive means of aqua culture. Its use on Guam could be applied to both fresh and marine-cultured species. However, the requirements of large water volume flo w through a 29 raceway would limit its use, especially for freshwater, unless the water is filtered and recycled. Floating Cage Culture This method of culture originated in Cambodia,and has spread through- out the'Mekong River system. Modified versions are used in the culture of numerous species both in fresh and marine waters throughout the world. Cage,culture allows the utilization of an existing body of water (lake, river, ocean) for the culture of species that will tolerate intense. stocking in a confined space. This method of culture has the advantage over pond culture of usually requiring less initial capital investment. Oper- ational expense can also be less (e.g.,, no water pumping expense); however, the life expectancy is less than that of a pond. Frequent cleaning of algae. growth from the cage is necessar y to prevent obstruction of water circu-. latibnn.which is necessary to flush wastes and renew oxygen levels. Greater stocking densities are usually practiced in cages than ponds. Thus a species to be suitable to this type of culture must tolerate crowding. Examples of species that are used in cage culture are @anq@ ius sutchi, carp, sea bass,grouper, and red snapper. The sizes of cages vary from a cubic meter to 625 cubic meters, which are essentially floating cages upon which the entrepreneur lives in a hut. A practical size range for use on Guam would be 10 m 3 to 200 m3. A cage can be constructed of a number of materials, but the type that would be suit- able to Guam would basically consists of a framework forming the structural shape of the cage, around which a netting material is attached to form the enclosure. This structure is attached to floating devices, or fastened to 30 poles secured into the substratum where a tidal fluctuation does not occur. The net must extend beyound the water surface sufficiently to prevent the escape of the fish or introduction of,undesired species. In cases with species that tend to jump (e.g., Pangasius sutchi) netting must be extened over the top. On Guam, the utilization of cage culture can contribute very substan- tially to the total aquaculture production. For example, obtaining the use of a portion of Fena Lake for the purpose of fish cage Culture would be*a productive means of utilizing an existing asset. Possibly,-.a cooper-. ative venture could be arranged with the Navy, who ,.-controls the lake. In addition, it could be used to augment production within dammed areas ad- jacent to large fish culture operations. This culture method would be very applicable to marine species also. In most cases this being the pre- ferred means, since it does afford a higher degree of management as compared to penning in an area of a reef flat. However, the use of cages in the marine waters would require that they do not obstruct passage of vessels. Areas where this might be practiced would be Apra Harbor and Cocos Lagoon. Raft and Stick Culture Raft and stick culture methods are used for oysters and mussels. Stick culture being limited to shallow water. Oyster spat that have settled on collector shells are attached to a stick which is anchored into the substratum. This method of shellfish culture is susceptable to predation by benthic organisms and aerial exposure due to tidal fluctua- tion. The raft culture method is more productive per area and a more man- 31 ageable means of culture. This consists of a raft constructed of cross- members (u.sually wood) which are floated (e.g., attachment of 55 gallon oil cans). From the crossmembers are hung the culture lines. The materials used for construction and design vary. 32 ENVIRONMENTAL IMPACT DUE TO AQUACULTURE PRACTICES AND POLLUTION ABATEMENT MEANS Intensive culture of aquatic species within ponds or other enclosures with the addition of fertilizers and supplemental feeds results in the pro- duction of large quantities of wasteproducts both directly from the cultured species and from biological activity associated with this eutrophic envir-. onment. The discharge of this effluent into receiving waters can be a con- siderable pollution source, if not properly managed. Since the pond can be considered as a point source of eutrophication, pollution abatement measures must be designed into the system. The costs of these abatement measures can become the limiting factor in the viability of an operation and'deserves careful examination by the entrepreneur. Three broadly grouped categories of polluting factors from the effluents of fish culture activ- ities are recognized (Hinshaw, 1973). The first category includes the@ passing of pathogens and parasites into natural waters from hatcheries o'r' ponds. The close proximity of species during culturing facilitates the transmission of disease. A second category is the prophylactic or thera- peutic use of chemicals and drugs to control diseases and parasites. These can be introduced directly into the impoundment or through the feed. The third group are factors that affect the chemical or physical water quality of the recieving waters. Metabolic wastes from the fish, unused food, algae, and detritus from ponds can have adverse affects on the receiving waters. Increased biochemical oxygen demand, carbon dioxide, ammonia, nitrate, and nitrite levels would be associated with this ef fluent. The 31j dissolved and suspended solid level would also contribute to the pollution factor of the effluents. Water pollutants may alter natural conditions by reducing the dissolved oxygen, by changing the temperature, or by direct toxic action that can be lethal or more subtly, can affect the behavior, reproduction, and physi- ology of the organisms. Although a substance may not directly affect a spe- cies, it may endanger its continued existence by eliminating essential sources o,f food and metabolics. FurIll-hermore, conditions permitting the sur- vival of a given organism at one stage of its life may be intolerl-ble at another stage. Physical alteration of the environment during construction and the resulting physical structure of aquaculture ponds can cause a lasti-ng effect on the biological community by altering water flows and circulation, es- pecially in estuary areas where blockage of large sections can prevent flushing (Odum, 1970; Copeland, 196-0). Effective planning to allow for natural circulation is needed or -the addition of an artificial circulation. Alteration or destruction of estuary areas, that may serve as a nursery for numerous species, may secondarily affect sport or commercial fisheries by reducing the natural stock. As with any construction envolving the grading or moving of earth the potential for sedimentation is increased. Pollution Parameters Water pollution is'defined by Warren (1971). as any impairment of the C 4 suitability of water for any of its benefi lal uses, actual or potential, by man-caused changes in the quality of the water. A more workable defini- tion, limiting effluent.discharge, is used by the Guam Environmental Pro- 34 -11-ection Agency as the water quality below the discharge point must be equal to or better than that above the discharge. Parameters and their effects contributing to water pollution of the receiving waters of fish pond effluent are as follows: Nitrates Nitrates are the most highly oxidized phase in the nitrogen cycle. They can reach high concentrations during biological oxidation. High concentrations are indicative of organic pollution. Nitrate concentration in natural waters usually rtanges from 0.5-5.0 PPM (Hutchinson, 1957). Nitrates are the most usable form of nitrogen for plant growth. Generally an increase in nitrates is followed by an increase in algal production and an increased productivity of the whole ecosystem. However, an increase of nitrate level beyond 20 PPM has detrimental effects for fish culture (Spotte, 1970). Nitrite Nitrite is an intermediate of the nitrification process (ammonia-nitrite- nitrate). It can accumulate during the development of nitrifying activity, due to elevated ammonia levels, or when the normal nitrification path is interrupt ed, for example, by addition of chemotheraputics to the water. Nitrite can be toxic to fish by means of reducing oxygen transport efficiency of the blood resulting in hypoxia in extreme cases. The nitrite oxidizes hemoglobin to methemoglobin which is incapable of releasing oxygen on demand (Smith and Russo, 1975). Lethal levels for nitrite range from 0.14-0.55 mg NO 2- N/1 (Forster et.al., 1977). Concentrations as low.as 35 0.096 mg/l NO showed a small, but significant increase of methemoglobin 2 in trout which were exposed for 8 days (Smith, 1975). A LC 50 of 0.23 mg NO 2-' N/1 was found for trout (Brown and McLeay, 1975). Ammo n i a Ammonia originates from mineralization of organic substances by bacteria and from excretion by fish. Unionized ammonia is very toxic to fish and should not exceed 0.1 PPM. Toxicity varies by the concentration of undisso- ciated ammonium hydroxide in the water, which in turn is a function of the pH and temperature. Spotte (1970) notes that even at sublethal levels ammonia will have four adverse effects to fish populations: (1) increased susceptibility of fish to other unfavorable conditions such as low oxygen, (2) inhibited normal growth, (3) decreased fecundity, and (4) decreased resistance to disease. High levels affect the gill tissues and reduce the ability of hemoglobin to combine with oxygen. High, but nonlethal, ammonia concentrations will cause extensive proliferation of eithelium .@.,hich preve nts normal respiration (Smith, 1972). Spotte (1970) sites chronic ammonia levels as the most serious problem that the fish culturist must deal with. Settleable and Suspended Solids Settleable solids and suspended solids can be organic or inorganic in origin. They have a greater effect on fish populations in a natural en- vironment than in fish ponds where artificial feeding occurs. Light pene- tration would be limited, thus reducing algal growth which is the basis for the food chain. In aquaculture, the suspended solids may cause a buildup of sludge on the bottom, consisting mainly of the remains of plankton which decompose and@increase the BOD in the pond. High loads of suspended 36 solids may cause gill tissues to be affected and should remain below 80 PPM for optimum health in fish culture (Wedemeyer and Wood, 1974). The com- position of suspended particles in surface waters are important because of their effects on light pene-tration,.temperature, soluble products, and aquatic life. The mechanical or abrasive action of particulate material is of importance to the higher aquatic-organisms, such as mussels and fish. Gills may be clogged and their proper functions of respiration and excretion impaired. Blanketing of plants and sessile animals with sediment as well as the blanketing of important habitats, such as spawning sites, can cause drastic changes in aquatic ecosystems. If sedimentation, even of inert particles, covers substantial amounts of organic material, anaerobic conditions can occur and produce noxious gase s and other objectionable char- acteristics, such as low dissolved oXygen.and a decrease in pH. Odui-9 (1974) sites the increase of sedimentation under rafts, mainly due to feces and pseudofeces, in the case of oyster culture. Biochemical Oxygen Demand Biochemical oxygen demand is the quantity of oxygen required for the biochemical oxidation in a given time at a given temperature of organic mat- ter. The introduction of effluent with a high BOD into a stream puts an excess burden upon it. This type of pollution can be very destructive when relatively large amounts of putrescible organic materials, which require oxygen for their decompostion, are introduced into the waters. The oxidation is dependent upon the availability of dissolved oxygen in the waters and the ability of the body of water to maintain this oxygen level'above the BOD through exchange with the atmosphere and the photosynthesis of algae. 37 If the dissolved oxygen falls below that required by the BOD loading, an- erobic conditions arise. Toxins Since we are dealing with the culture of organisms, the use and occurr- ence of toxins are avoided. Usually the only time a toxin is introduced into a pond is after drainage. However, a class specific toxin may be used during culture to rid the pond of pest species (e.g., fish from prawn culture ponds). A fish toxin may be introduced to eliminate undesira.ble species that may remain in small bodies of water or the mud/water interface. This should be held in the pond for the prescribed period of time for deactivation of the toxin before refilling or further discharge. The addition of chemical oxidants can speed,up this process. Careless use of the toxins with its entry into the receiving waters can cause large fish kills. Trained personnel should be available for"supervision during the administration of toxins. Toxins from tank culture systems can include algacides, and chemicals used in cleaning the tanks. Coliform The quantity of coliform bacteria is a standard means of indicating pollution levels. Coliform bacteria (Escherica coli'and similar gram negative bacteria) are normal inhabitants of fecal discharges from warm blooded animals. Total coliform counts can be mi'sleading since certain coliform bacteria occur naturally associated with various vegetation. The Guam Water Quality Standards specifies fecal coliform counts as a standard testing of Guam's waters for pollution. The presence of fecal coliform is 38 used to indicate a degree of pollution (possible presence of human Datho- genic organisms) in waters; however, since fecal coliform is restricted to warm blooded animals this is nQtrelevant as a pollution indicator from fish ponds. As previously mentioned, the use of a total coliform count also is not a reliable indicator of pollution.since certain species of coliform bacteria occur, naturally in the environment. Certain coliform bacteria are part of the natural nitrification process, and.most likely due -to the increase in ammonia (metabolic waste) within fish ponds, the presence of this coliform bacteria will increase. If it were possible to monitor a common intestinal bacteria restricted to fish, this would be more suited as a pollution indicator from fish ponds than fecal or total coliform counts. The monitoring of Other para- meters (e.g., ammonia, nitrate, phosphate) will-be a more useful guide to the degree of pollution a fish pond contributes to the receiving waters. Study of Hatchery and Pond Effluent A study conducted at six hatcheries in the United States showed a degradation due to hatchery effluent of the receiving waters (Hinshaw, 1973). Of the parameters tested, ammonia (major nutrient contributing to the efflu- ent), BOD, MPN coliform, and suspended solids were the factors contributing significantly to a change in the receiving waters. A correlation was found with the water quality above the discharge point ItO that below. A high quality water showed degradation less than in water of lower ini tial quality. Waters with a high degree of enrichment prior to use resulted in hatchery effluents that were considered a possible public health problem. Contrary to this, waters of high quality, prior to hatchery use did not 39 significantly degrade receiving waters below the discharge point. In general, hatchery effluents showed a significant increase in MPN coliform counts, which could pose a potential public health hazard (Hinshaw, 1973). BOD levels were increased significantly, which were mainly attributed to the use of animal offal or wet feeds that were not consumed. The enrich- ment of the receiving waters by hatchery activities has increased the growth and propagation of many fish food organisms and supplementally in- creased the fish population supported by the waters. This could be con- sidered a desirable affect depending if the species of fish were of use to a sport or commercial fisheries. However, the number of pollution in- tolerant benthic species tended to decrease. In contrast, the organic enrichment, from a water quality and public health stand point may not be desirable. Data recorded by Aquatic and Wildlife Resources (FitzGerald, 1975) for the parameters of nitrate and phosphate sampled from their demonstration .ponds and the water Supply Source (Talofofo River) indicate a significant (p = 0.05) increase in phosphate in the pond waters over the river water supply source (Table4). However, nitrate levels showed no significant in- crease, and actually a slight decrease (not significant) in pond 2 as compared to the river. This lowered nitrate level reflects its uptake by the phytoplankton and macroalgae populations within the ponds. Pond 2 illustrates to a certain extent the efficiency of the use of a stabiliaz- tion pond in pollution abatement. The operational proceedure of Aquatic and Wildlife Resources personnel was to supply pond 2 with sufficient water to maintain the water level by siphoning water from pond 1. Occassionally, when additional water was needed or adverse conditions arose within pond 2 40 Table 4 Nitrate and Phosphate Values from Aquatic and Wildlife Resources Experimental Ponds and Talofofo River (FitzGerald, 1975). Pond I Pond 2 River mg/ I mg/1 mg/l mg/l mg/l mg/l Date Nitrate Phosphate Nitrate Phosphate Nitrate Phosphate 10/1/74 0.200 0.300 0.140 0.240 0.430 0.192 10/8/74 0.360 1.200 0.260 0.330 1.230 0.470 10117174 0.150 0.730 0.120 0.310 0.170 0.320 10/21/74 0.140 0.290 0.060 0.240 0.210 0.190 10/30/74 0.330 0.800 0.070 0.340 0.330 0.640 11/4/74 0.940 1.390 0.210 0.410 0.820 0.530 11/20/74 0.222 0.258 0.249 0.444 0.167 0.228 12/3/74 0.610 1.529 0.249 0.944 0.167 0.159 12/20/74 0.360 0.241 0.167 0.797 0.222 0.228 1/3/75 0.332 2.133 0.277 1.034 0.250 0.334 3/10/75 0.332 1.588 0.222 0.419 0.111 0.119 4/4/75 0.279 0.719 0.580 0.211 0.049 5/4/75 1.387 2.280 1.218 0.419 0.775 0.089 n 13 13 13 13 13 13 x 434 1.035 .294 .476 .384 .273 41 water was pumped directly from the river. The data illustrates a reduction of nutrients (nitrate and phosphate) in pond 2 as compared to pond 1. Pollution Abatement Various means of minimizing the impact of aquaculture effluents on the environment are by -trickle filters, sand filters, stabilization ponds, irrigation and spraying of crops. Advanced waste treatment may be physical, biological, chemical or a combination of these processes. Wastes from aquaculture can be treated by the same means as sewage waste water is handled. Biological secondary treatment is the most economical and most satisfactory means of processing waste water (Parker, 1975). Disposal sources of waste water include fresh water, oceans, underground injection, land surface, and reuse. Trickle Filters Utilization of trickle filters would be restricted by economics to sophisticated compact aquaculture systems such as hatcheries, raceways, and systems where recycling is used. A trickling filter makes use of a natural cleansing system in which nitrification occurs by biological means (biological oxidation process). It consists of a bed of inert material (oyster shells, gravel, plastic material) on which an aerobic growth of organisms (algae, fungi, bacteria, protozoans, worms, and insect larvae) grow. Waste effluent is trickled from above through the filter. Wastes are removed by the biological community within the filter. This type of filter does not mechanically strain the effluent since the space between the filter media is relatively large (45% of total filter volume) to 42 -low gaseous exchange and rapid flow. Factors influencing the ability of the organisms in the film to assimilatethe organic matter depends on the flow rate, organic loading aerobic conditions, and temperature. Sand Filters Sand filters, especially slow sand 'filters, can be used in-improving the water quality of pond effluent. A sand filter consists of a layer of sand 2-5 ft deep of 0.25 to 0.35 ml in effective size, underlain,by gravel. Drainage is usually be perforated pipes laid under the gravel bed. Flow of the water through the filter is by gravity. Mechanical and biological cleansing of the effluent occurs within the filter. Flow rate is approxi- mately 2.5 million gallons per acre of filter area per day. Higher flow rates can be obtained with pretreatment of the effluent such as sedimentation. The upper layer of the filter after a period of operation (varying with the effluent) must be scraped off to prevent excessive clogging and reduction of the filter efficency. The filtered water can then be recycle@d to the pond, which reduces its total requirement from the water Supply, or it can be drained to the receiving waters if reuse is not desired. Rapid sand filters require pretreatment of the pond effluent @.,Jth coagulants (e.g., aluminum sulfate, ferric chloride, ferric sulfate, ferrous sulfate, and sodium aluminate) and sedimentation. Flow rates are 125 million gallons of water per acre of filter surface per day (Ehlers and Steel, 1965). The filter media consists of a gradation in size of sand (0.4-0.8 ml effective size) 20 to 30 inches (50 to 76 cm) thick underlain by 16 to 24 inches (41 to 61 cm) of gravel (1/8 to 2 1/2 inch diameter). The sand filter consists of a tank, the inlet, the underdrain 43 system (perforated collecting pipIes) filtering medium, rate of flow con- trollers, and loss of head gauges. Spray Irrigation Spray irrigation systems are designed so they can take primary treated waste water. The water can be taken directly from fish ponds or a stabilization pond. This means of disposing of the effluent is most suit- able where agriculture crops and aquaculture are done together. The nutri- ent enriched waters from the fish ponds serve as fertilization to the agriculture crops with no additional costs thus, best utilizing the resources. This would be a highly preferred method of effluent control from fish ponds. Canal irrigation can be used to augment the spray irrigation for crops for which this method would be preferable. Stabilization Ponds (Oxidation Ponds) The employment of stabilization ponds to effluent from fish ponds, prior to its discharge back to the receiving waters, can be an effective means of reducing BOD, nutrient levels, and suspended matter to acceptable EPA standards. The stabilization pond basically consists of an impoundment of water (less than 5 ft deep) that is held for a period of time to allow the breakdown of waste materials through biological processes and a final uptake of nutrients by algae. The period of holding varies with the BOD loading. A decreased holding period can be obtained by added aeration (mechanical) to the waters. Tsai (1975) points out the efficiency of using a final pond for effluents in general. In periods of water shortage this water can then be recycled to the fish ponds. 44 The basic concept behind the stabilization pond is that it allovis the suspended matter to settle; waste material is decomposed and fed upon by bacteria and zooplankton; sludges produced are degraded by faculative anaerobes, including bacteria, protozoa, insects, and worms; nitrification of ammonia wastes products, uptake of nitrates, carbon dioxide and other plant nutrients is done by algae. The further addition of suitable fish species can convert the algae and benthic fauna into a final marketable product (helping to defer construction costs). In areas where a large quantity of flat unutilized terrain, adjacent to the ponds, exists; it can serve as a simplified evapotranspiration system along with a leaching field of the effluents. However, since land is usually at a premium on Guam this would be an uneconomical use of the land. Wastewater Addition To Fish Ponds The use of fish ponds in the purification of sewage water has been noted by numerous authors (Schuster et.al., 1954; Schroeder, 1975; Schroeder and Hepher, 1976; Woynarovich, 1976). Light loads of either organic-rich raw sewage or nutrient-rich biological treatment (secondary) effluent can be channeled through aquaculture systems which would essentially be an extension of the waste treatment process and simultaneously derive an economic benefit. Limiting factors to the use of aquaculturein waste treatment would be the presence of toxic chemicals, petroleum, metals, and pathogenic organisms above an acceptable level. Properly treated (filtered, settled, and diluted) sewage water that does not contain signif- icant poisonous industrial pollutants is a suitable mediUM for fish culture. Fish culture associated with duck, chicken, and Dig rearing as 45 the source of fertilization is common in Countries throughout the world, and is an effective Solution to domestic animal waste management problems. This is mainly an Asian fish culture practice, but is also a long practiced method in Europe (Bardach et. al., 1970; Woynarovich, 1976) and Israel (Schroeder and Hepher, 1976); and is used on experimental bases in the United States (Buck et.al., 1976). Odum (1974) also sites a stud in Israel; y fish ponds serve as nutrient traps where most of the organic compounds are either precipitated, lost to the atmosphere, bound by the sediments, or tied up in fish flesh so that a minimum amount of nutrients leaves the ponds. The amount of sewage that.can'.be put through a pond is determined by maintaining the BOD level at a safe point to prevent oxygen depletion. Daily rates of sewage addition can be inexcess of 1.5 tons/ha. These sources of nutrients serve to enhance primary prodution along with a fauna associated with eutrophic conditions. The mineralized portion of the manure provides nutrients to the phytoplankton while the non-mineralized portion serves as a food base for zooplankton. This food source is in turn utilized by the stocked fish population (usually Tilap_La or carp). Util- ization of carp in the treatment of nutrient'-enriched waste waters is prac- ticed in Indonesia and Germany (Bardach et.al., 1970). The carp feed on the natural productivity of the waters. Recent studies (Carpenter, 1974; Coleman et.al., 1974; Goldschmidt, 1970; Schroeder, 1975) have indicated that fish improve the waste treatment capacity of pond systems. Utilization of fish ponds for this purpose on Guam is feasible. They also have been used in effluent wastes from dairies, sugar mills, slaughterhouses, and starch mills. Part of pond ecology and proper management is the use of species to utilize excess food thus affecting reduction of pollution, improvement of pond environment, and greater production. Yiel'ds bf.fish grown in such ponds, with no supplemental feeding, have been as high as 4000 kg/ha/year (Schuster eICI.al., 1954; Schroeder and Hepher, 1976). Public Health Fish may serve as a passive carrier of infectious human diseases such as Salmonella, Vibrio parahemolyticus, Shigella, or other enterobac@- teria (Janssen, 1970; Guelin, 1962; Buttiaux, 1962). The occurence of these diseases from fish caught in polluted waters was noted by Shewan (1962). However, the pathogens are confined to infecting the gut of fish (Allen, Busch, and Mlorton, 1976), so that with proper precaution in preparation of. the fish this possible hazard could be eliminated. There is danger of introducing Schistosomiasis as had happened in the Caribbean (Odum, 1974). With rapid air transport of live aquatic species from tropical areas the survival chances of waterborne stages of flukes and other pathogens has increased (Courtney and Robins, 1975). The limited knowledge in this area (Sonstegard, 1975)will require further research as aquaculture expands.. Exotic Species The introduction of exotic species for the purpose of aquaculture is often a necessity in establishing a viable aquaculture industry; however, cardidate species for introduction should be carefully examined in regards to their ecology, behavior, reproduction, andmarketability. Indescriminate introduction can lead to the detriment of the endemic species and possibly their elimination in addition to threats to established culture species (Allen, 1949; Frankenberg, 1966; Lanchner et.al., 1970; Buckow, 1969; 47 Idyll, 1969). Some detrimental effects that may result from the introduction of exotic species are; reduced growth of introduced species due to less favorable environmental conditions than those found in their indigenous area, a population explosion of the introduced species leading to competion with, and possible elimination of native species, introduction of ne@.'l pests, diseases, and parasites harmful to resident species, and destruc- tive activitities of the introduced species affecting other fields of economic interest (e.g., common carp in the U.S.) (Rosenthal, 1976). 48 ROLE OF AQUATIC AND WILDLIFE RESOURCES The Division of Aquatic and Wildlife Resources should continue to play an instrumental part of the developme nt and support of an aquaculture industry on Guam. Aquatic and Wildlife Resources initiated investigation into the prospects of aquaculture on Guam in 1973. The initial phase of the program dealt with the investigation into feasible species for culture on Guam with experimental-demonstration ponds located on the Talofofo River. The second phase consisted of assisting in the establishment of commercial ponds with extension set-vice provided to the entrepreneur. This is continued into the present program with the addition of the pursuit in establishment of a hatchery on Guam, so that Guam can become self- sufficient in production of the major Cultured species juveniles. All importation of live fish (including crustaceans and turtles) requires a permit which is issued by Aquatic and Wildlife Resources. Ship- ment of species from foreign countries (outside U.S. and T.T) requires, in addition to the Aquatic and Wildlife Resources permit, a permit issued by the Federal Fish and Wildlife Service for some species. This system is intended to screen out the introduction of undesireable species and species originating from countries that have a high disease occurence or the presence of a disease that does not occur on Guam that might be carried by the introduced species. This also can restrict importation of species that might be detrimental to established aquaculture species. The introduction of a large number of exotic species to Guam would be ill-advised; however, the major species.that will be most suitable for aquaculture will be exotic to Guam. The utilization of species which have 49 proven -their success as a culturable species should have priority for examination of their potential on Guam. This usually involves an extensive degree of technical and practical knowledge available on a species culture and careful selection weighing all the pro and con arguments both concern- ing its economic and biological impact. This regulatory and research func- tion will have to be mainly full filled by the Aquatic and Wildl i fle Resources Division. However, an interagency screening committee consisting of the Guam Environmental Protection Agency, Univer sity of Guam Marine Laboratory, and Aquatic and Wildlife Resources, should be formed to review all new introductions. For the aid in inforcement of an affective environmental protection program the Aquatic and Wildlife Resources should keep the Guam Environ- mental Protection Agency aware of scheduled large discharges (e.g., during harvest). This allows for the proper monitoring of effluents. In addition, Aquatic and Wildlife Resources should oversee application of toxic sub- stances to fish ponds.for the purpose of elimination of pest species. Potential farmers should be advised of requirements and permits required from other agencies. The construction of the aquaculture 'facilities should be observed by Aquatic and Wildlife Resources along with other appropriate governmental agencies to assure that excessive abuse of the environment does not occur. Aquatic and Wildlife Resources in conjunction with the Public Health Department, should screen all im.ported aquatic species coming from areas that infectious diseases can be carried by fish (fish or human pathogens). This could consist of impounding in concrete tanks and treating with proper prophylatic drugs. Specimens that are obviously diseased should be destroyed. 50 If local facilities were available for the propagation of these preferred culture species then this would eliminate the need for importation and its possible accotiipanying health problems. CONCLUSION Guam has the climatic and physical conditions for the development of a diverse and productive aquacultUre industry. This potential, needs -to be recognized by both governmental agencies and private entrepreneurs, so that proper and well-planned development can proceed. A state program should be drawn up to cover the development of aqua- culture and its supportive facilities (laws, policies, and administrative procedures) to encourage its development. In addition, the over-seeing of environmental protection measures should be realisticall.y enforced to prevent abusive use.of Guam's waters. Decisive effort is needed to Put into operation a viable aquaculture program that is consolidated into a workable industry that will.attract the businessman/farmer into this new industry on Guam. The governmental agencies involved in this formation of a state program should be limited to those directly concerned with the functional oDeration of an aquaculture industry, thus preventing an over diversification of authority, which would hinder development. 52 AC KNOWLEDIGIEMENT S I would like to acknowledge Ken Morphew of the Guam Environmenilal Pro- tection Agency for his very helpful assistance. I also appreciate the assis- tance and information provided by Chuck Huxel and Otto Vander Brug of the U.S. Geological Survey and Water Resources office. Alex Chan's assistance in mapping is great)y appreciated. 53 LITERATURE CITED Allen, K.R. 1949. The New Zealand Grayling, a vanishing species. Tuatara, 2(l): 22-27. Allen, G.H., R. Busch, and A. Morton. 1976. Preliminary bacteriological experiences with wastewater'- fertilized marine fish ponds, Hurribolt, Bay, Northern California. FAO Technical Conference on Aquaculture, Kyoto, Japan. Baldwin, M.J. 1972. A preliminary study on the feasibility of pond rear- ing sharpnose mollies (Poecilia sphenops) as a live baitfish for the skipjack tuna fishery, AmeriEan Samoa. Report prepared for the Government of American Samoa. Kaneohe, Hawaii Institute of Marine Biology, llp. Baldwin, M.J. 1974. Raising mollies for skipjack bait may eliminate use of frail nehu. Nat. Fisherman 54(9): 67p. - Bardach, J.E., J.H. Ryther, and W.O. McLarney. 1972. Aquaculture. The farming and husbandry of -freshwater and marine organisms. John @,.Jiley and Sons Inc. New York. Brown, D.A., and D.J. McLeay. 1975. Effect of nitrite on methemoglobin and total hemoglobin of juvenile rainbow trout. Progressive Fish Culturist 37(l): 36-38. Bryan, P.G., B.B. Madraisau, and J.P. McVey. 1975. Hormone induced and natural spawning of captive Siganus canaliculatus (Pisces: Sigan- idae). Micronesica 11(2): 199-203. Buck, D.H., R.J. Baur,,and C.R. Rose. 1976. Experiments in recycling swine manure in fish ponds. FAO Technical Conference on Aquaculture Kyoto, Japan. Buckow, E. 1969. Exotic: New threat to U.S. waters. Field and Stream. May: 16-28. Buttiaux, R. 1962. Salmonella problems in the sea. In Nutrition, sani- tation, and utilization. ed. G. Borgstrom. Academic Press, New York. 503-519. Carpenter, R.L. 1974. Wastewater use in production of food and fiber. Proceedings. Environ. Protect. Tech. Ser. Wash., D.C., (EPA-660/ 2-74-041):568p. Coleman, M.S. et.al 1974. Aquaculture as a means to achieve.effluent standards. Environ. Protect. Tech. Ser. Wash., D.C. (EPA-660/ @-74-041): 199-214. 54 Copeland, B.J. 1968. Impoundment systems. In Coastal ecological systems of the United States. Unpublished report to the U.S. Federal Water Pollution Control Administration. 1878p. Corbin, J.S. 1976. Aquaculture in Hawaii. Dept. of Planning and Economic Development State of Hawaii. Courtnay, W.R., and C.R. Robin. 1975. Exotic organisms: An unsolved com- plex problem. BioScience 25(5): 306-313. Deveau, L.E., and J.R. Castle. 1976. The industrial developmen t of farmed marine algae: the case history of Eucheuma in the Philippines and USA. FAO technical Conference on Aquaculture, Kyoto, Japan. Dickinson, R.E. 1977. The occurrence and natural habitat of the mangrove crab Scylla serrata (Forskal), on Ponape and Guam. Master of Science Thesis, University of Guam Marine Laboratory. Ehlers,V.M., and E.W. Steel. 1965. Municipal and rural sanitations. McGraw Hill Inc. New York 633p. FitzGerald, Jr., W.J. 1975. Potential of aquaculture on Guam. Annual Report Division of Aquatic and Wildlife Resources. Government of Guam. 1976. Ecological parameters effecting the optimim growth of Enter- omorpha clathrata. M.S. Thesis. Univ. of Guam. Forster, J.R.M., J.P. Harman, 'and G.R. Smart. 1977. Water economy its effect on trout farm production. Fish Farming International 4(l):-10-13. Frankenberg, R. 1966. Fishes of the family Galaxiidae. Australian Natural Kistory 15(5): 161-164. Fujimura, T. and H. Okamoto. 1970. Notes on progress made in developing a.mass culture technique for Macrobrachium rosenbergii in Hawaii. FAO Indo-Pacific Fisheries Council, Bangkok. Goldschmidt, Y. 1970. Water quality management of the Israeli national water system. In Developments in water quali-Ly research, ed. H.I. Shuval, Michigan, Ann Arbor Science Publ. 13-17. Gopalakrishnan, V. 1976. Status and problems of culture of baitfish for the skipjack fishery in the Pacific region. FAO Technical Conference on Aquaculture, Kyoto, Japan. Guelin, A. 1962. Pollut ed waters and the contamination of fish. In Fish as food, Vol 2. Nutrition, sanitation, and utilization. Ed. G. Borgstrom. New York, Academic Press. 481-502. Hinshaw, R.N. 1973. Pollution as a result of fish cultural astivitie.s. EPA Report No. EPA-R3-73-009. US. Government Printing Office, Washington, D.C. 55 Huet, M. 1970. Textbook of fish culture breeding and cultivation of fish. Fishing News (Books) Ltd. England. 436p. Hutchinson, G.E. 1957. A treatise on limnology, vol 1: Geography, physics, and chemistry. Wiley, New York: 1015D. Idyll, C.P. 1969. New Florida resident, the walking catfish. National Geographic Magazine. 185(6): 846-51. Janssen, W.A. 1970. Fish as potential vectors of human bacterial diseases. Spec. Publ. Am. Fish. Soc., 5: 284-290. Lanchner, E, C. Robins, and W. Courtenay. 1970. Exotic fishes and other aquatic organisms introduced into North America. Smithsonian Con- tributions to Zoology. 59: 29p. Ling, S.W. 1967. The general biology and development of Macrobrachium rosenbergii- (DeMan). FAO World Scientific Conference On t Biology of Shrimps and Prawns, Mexico. Kami, H. 1976. Notes of the annual juvenile siganid harvest in Guam. Micronesica 12(2): 323-325. Odum, W.E. 1970. Insidious alteration of the estuarine environment. Trans. Amer. Fisheries Society, 99(4): 836-847. 1974. Potential effects of aquaculture on inshore coastal waters. Environ. Conserv. 1(3): 225-230. Ong, Kah Sin. 1964. The erly development stages of Scylla serrata Forskal, reared in the laboratory. IPFC, Ilth Session, Kuala Lumpur 641 Tech 37. Parker, W. 1975. Wastewater systems engineering. Prentice-Hall Inc. New Jersey 412p. Ryther, J.H. 1975. Preliminary results with a pilot plant waste recycling marine-aqUaculture system. Woods Hole Oceanographic Inst. 75-41: 50p. Rosenthal,H. 1976. Implications of transplantations to aquaculture and ecosystems. FAO Technical Conference on Aquaculture, Kyoto, Japan. Schroeder, G. 1975. Some effects of stocking fish in waste treatment ponds. Water Res. 9: 591-3. Schroeder, G. , and B. Hepher. 1976. Use of agriculture and urban wastes in fish culture. FAO Technical Conference on Aquaculture, Kyoto, Japan. Schuster, W.H., G.L. Kesteven, and G.P. Collins. 1954, Fish farming and inland fishery management in rural economy. FAO Fisheries Study No. 3, Rome. 56 Shehadph, Z.H., and K.S. Norris. 1972. The grey mullet (Mugil cephalus L.): Induced breeding and larval rearing research 1970-1972. Oceanic Insti- tute. Report No. 01-72-76-1. Sherwan, J.M. 1962. Food poisoning by fish and fishery products. In Fish as food. Ed. G. Borgstrom. Vol. 2. Nutrition, sanitation, and @_tiliza- tion. New York, Academic Press. 443-466. Smith, C.E., and R.C. Russo. 1975. Nitrite-induced methemoglobinemia in rainbow trout. Progressive Fish-Culturist 37(3): 159-152. Smith, C.E. 1972. Effects of metabolic products on the quality of rainbow trout. American Fishes and U.S. Trout News; 17(5): 7-8. Sonstegard, R.A. 1975. The relationships between environmental factors and viruses in the inductions of fish tumors. In The international confer- ence on the renovation and recycling of wasfe-waters through aquatic and terrestrial systems. Ed. F. D'Itri. Michigan State University Press, Institute of Water Research. Spotte, S.H. 1970. Fish and invertebrate culture water management in closed systems. John Wiley & Sons, Inc. New York. 145p. Swerdloff, S.F. 1973. Current fisheries projects in American Samoa. South Pacific Isl. Fish. Newsl. (9): 44-45. Tracey, Jr., J.1., C.H. Stensland, D.B. Doan, H.G. May, S.D. Schlanger, J.T. Stark. 1959. Military geology of Guam, Mariana Islands. Part II, Engineering aspects of geology and soils. Chief of Engineers, U.S. Army. Tsuda, R.T., W.J. Tobias, P.G. Bryan, W.J. FitzGerald, Jr., H.T. Kami, and I.I. Ikehara. 1976. Studies on the genus Siganus (Rabbitfish) in Guam waters. Sea Grant Publictaion UGSG-76-05. Warren, C.E. 1971. Biology and water pollution control. W.B. Saunders Co. London. 434p. Wedemeyer, G.A., and J.W. Wood. 1974. Stress as a predisposing factor in fish disease. U.S. Fish and Wildlife Service, Fish Disease Leaflet. Woynarovich, E. 1976. The feasibility of combining animal hus bandry with fish farming with special reference to duck and pig production. FAO Technical Conference on Aquaculture, Kyoto, Japan. 57 Personal Communication Brohmanonda, P. Chief, Songkhla Marine Fisheries Station, Songlkhla, Thailand Huxel, C. U.S. Geological Survey and Water Resources, Guam Nukit, T. Department of Aquaculture, Fac. of Fisheries, Kasetsart University, Bangkok, Thailand Ong Kah Sin. Senior Fisheries Research Officer, Ministry of Agriculture, Glugor, Penang, Malaysia Wongsomnuk, S. Fisheries Technologist, Songkhla Marine Fisheries Station, Songkhla, Thailand 58 Figure 1. Map of Guam showing areas having suitable terrain and soil type for aquaculture. The uncircled number indicates the soil type, while the circled number corresponds to the paticular site listed in Table 1. Major marine sites suitable for mariculture are also indicated. Refer to -text for further details. Legend: Soil Types (Tracey et.a.., 1959) 2 Toto Clay: Brown to pale-yellow, firm plastic, slowly permeable, acid clay with reddish stains (GrIumusol); ranges 5 to 30 feet in depth and averages 10 to 20 feet; has very high shrinkage and eA-- pansion (large cracks in dry season; depressions ponded in wet season); prevailing surface gradient I to 8 percent. 3 Chacha-Saipan Clays: Yellowish-brown, firm clay (Chacha), and red, firm clay (Saipan); neutral to acid reaction; Latosolic intergrades. These soils with concave survaces they are 10 to 60 feet deep; pre- vailing surface gradient I to 8 percent. 6 Atate-Agat tlay: Remnant benches or small mesas of an old red, gran- ular, porous, acid Latosol (Atate clay) with deep, reddish, mottled, plastic to too hard clay C horizon, pale yellow, olive, or gray in lower part; and its truncated counterpart (Agat clay) with similar C horizon of saprolitic clay, ranging in depth from a few feet to about 100 feet and averaging about 50 feet; prevailing surface gradient of Atate clay is 1 to 8 percent, and of Agat clay 8 to 15 percent. 9 - Pago Clay: Brownish, granular to firm and plastic Alluvial clay, with gray mottling to within 914 to 30 inches of the surface; gen- erally alkaline to neutral; soil depth is generally more than 10 and less than 150 feet; moderately well drained; subject to occa- sional flooding; prevailing surface gradient I to 3 percent. 10 - Inarajan Clay: Similar to Pago clay but lower, wetter, and shal- lower (thins out on coastal sands and bedrock); water table at or near, the surface (within 30 inches) most of the time; poor drain- age mottlings (gray) within 6 to 12 inches of the surface; depth to sand or bedrock ranges from 3 to 25 or more feet; reaction is alkaline in water saturated zone; poorly drained; frequently flood- ed; prevailing surface gradient 0 to 1 percent. 11 Muck: Black to brown, soft muck and peat, with some clay and silt; depth to underlying material (chiefly limesand or shelly clay) ranges from 3 to 20 feet, averages 5 to 10 feet; alkaline reaction below the water table, which is generally at or near the surface; prevailing surface gradient is level or very nearly level. 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