POULTRY PRODUCTS INSPECTION ACT

Bills and resolutions

Dept. of Agriculture: improve safety of meat and poultry products through retrieval of history, use, and location of products using a recordkeeping and audit system or registered identification (see H.R. 3546), H11700 [20NO]

———recall of meat and poultry that is adulterated, misbranded, or otherwise unsafe (see H.R. 2273), H4737 [22MY]

Food: include the imposition of civil monetary penalties for violations of meat and poultry inspection regulations (see H.R. 1003), H1463 [27FE]

———require certain ready-to-eat meat or poultry products to bear a label advising at-risk consumers of Dept. of Agriculture and FDA recommendations relative to listeria monocytogenes (see S. 1187), S7381 [4JN]

———require labels on food that contains, or is produced with, a genetically engineered material (see H.R. 2916), H7782 [25JY]

Food industry: improve public health and food safety through enhanced enforcement (see H.R. 3547), H11700 [20NO]

———improve safety of meat and poultry products (see S. 1202), S7476 [5JN]

Remarks in House

Dept. of Agriculture: recall of meat and poultry that is adulterated, misbranded, or otherwise unsafe (H.R. 2273), E1055 [22MY]

Texts of

S. 1187, At-Risk Consumer Protection Through Food Safety Labeling Act, S7401 [4JN]