[Congressional Record (Bound Edition), Volume 151 (2005), Part 5]
[House]
[Page 6112]
[From the U.S. Government Publishing Office, www.gpo.gov]




                    WINE INDUSTRY IN NORTH CAROLINA

  (Ms. FOXX asked and was given permission to address the House for 1 
minute and to revise and extend her remarks.)
  Ms. FOXX. Madam Speaker, I rise today to recognize the flourishing 
viticulture industry located in North Carolina's 5th District.
  The Yadkin Valley is North Carolina's first federally recognized 
American viticultural area. Located in northwestern North Carolina, it 
includes all of Surry, Wilkes and Yadkin counties, as well as portions 
of Stokes, Davie, and Forsyth counties. There are currently 14 wineries 
and more than 400 acres devoted to vineyards in the Yadkin Valley.
  These vineyards and wineries create jobs and attract tourist dollars 
to rural communities, while generating revenue for the State. They also 
offer an opportunity for farm diversification and farmland 
preservation.
  Vineyards in North Carolina produce an average of nearly 3 tons per 
acre, valued at $1,180 per ton. That is an average gross income of 
$3,481 per acre. The average price per ton is among the highest in 
America.
  The North Carolina Grape Council estimates that North Carolina 
vineyards and wineries bring in $100 million in revenue per year.
  Congratulations to the Yadkin Valley vineyards and wineries, and I 
thank them for everything they contribute to our State and region.

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