[Congressional Record (Bound Edition), Volume 148 (2002), Part 1]
[Senate]
[Page 921]
[From the U.S. Government Publishing Office, www.gpo.gov]




                   AMENDMENTS SUBMITTED AND PROPOSED

       SA 2836. Mr. CONRAD (for himself and Mr. Crapo) proposed an 
     amendment to amendment SA 2471 submitted by Mr. Daschle and 
     intended to be proposed to the bill (S. 1731) to strengthen 
     the safety net for agricultural producers, to enhance 
     resource conservation and rural development, to provide for 
     farm credit, agricultural research, nutrition, and related 
     programs, to ensure consumers abundant food and fiber, and 
     for other purposes.
       SA 2837. Mr. HARKIN (for Mr. Grassley (for himself and Mr. 
     Harkin)) proposed an amendment to amendment SA 2835 submitted 
     by Mr. Craig and intended to be proposed to the amendment SA 
     2471 proposed by Mr. Daschle to the bill (S. 1731) supra.
       SA 2838. Mr. REID proposed an amendment to amendment SA 
     2471 submitted by Mr. Daschle and intended to be proposed to 
     the bill (S. 1731) supra.
       SA 2839. Mr. BAUCUS proposed an amendment to amendment SA 
     2471 submitted by Mr. Daschle and intended to be proposed to 
     the bill (S. 1731) supra.
       SA 2840. Mr. REID (for Mr. Jeffords) proposed an amendment 
     to the bill S. 1206, to reauthorize the Appalachian Regional 
     Development Act of 1965, and for other purposes.
       SA 2841. Mr. KERRY (for himself and Mr. Hollings) submitted 
     an amendment intended to be proposed by him to the bill S. 
     1926, to improve passenger automobile fuel economy and 
     safety, reduce greenhouse gas emissions, reduce dependence on 
     foreign oil, and for other purposes; which was referred to 
     the Committee on Commerce, Science, and Transportation.
       SA 2842. Mr. REID proposed an amendment to the bill S. 
     1731, to strengthen the safety net for agricultural 
     producers, to enhance resource conservation and rural 
     development, to provide for farm credit, agricultural 
     research, nutrition, and related programs, to ensure 
     consumers abundant food and fiber, and for other purposes.

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