[Congressional Record Volume 171, Number 120 (Monday, July 14, 2025)]
[Senate]
[Page S4334]
From the Congressional Record Online through the Government Publishing Office [www.gpo.gov]
RECOGNIZING SANDERS CANDY
Mr. PETERS. Mr. President, I rise today to honor Sanders Candy
as they celebrate 150 years of confectionery arts in the State of
Michigan. Since 1875, Sanders has touched the hearts and taste buds of
Michiganders through their delicious, handcrafted treats, a staple of
special occasions, and gift giving across the State of Michigan. It is
a privilege to recognize such a significant milestone for a Detroit
institution.
Frederick Sanders Schmidt opened his first candy shop with a
``passionate dream and a borrowed barrel of sugar'' on June 17, 1875,
on the corner of Woodward and Gratiot Avenue. Visitors were dazzled to
find a breathtaking variety of sweet treats, such as chocolates,
caramels, cakes, and pies. The company expanded at a rapid pace across
southeast Michigan, opening new locations like the aptly named ``Palace
of Sweets,'' known for its ornate and spacious interior and wide array
of confections, including new desserts like their iconic bumpy cake.
Over its 150 years, Sanders has gone through many changes, but their
values and innovative spirit have never wavered. To accommodate
increased demand, their factory became one of the first in Detroit to
install an electric motor, a novel technology at the time, and hired a
then unknown mechanic named Henry Ford to service it when it inevitably
broke down. They were also recognized as an early pioneer in carryout
services and the use of dry ice for safe food storage.
In recent years, the company has continued this innovative spirit by
altering their business strategy to adapt to changing consumer habits,
including expanding their online presence and offering delivery
directly to customers' homes. In 2021, they launched the Second Nature
Brands Innovation Center at their factory in Clinton Township as part
of a new initiative to expand research and development. Visitors to the
Innovation Center meet the artisans behind Sanders' treats and indulge
in the creation of new desserts.
Today, Sanders continues to delight customers at their locations in
Rochester and Clinton Township and beyond. On Mackinac Island, their
vast selection of fudge is a vital part of what makes the location so
memorable to visitors from around the world. And their expansion into
national supermarket chains means that customers no longer need to live
here in Michigan to enjoy the treats that have delighted Michiganders
for now 150 years.
Given their renowned history and their legacy of innovation and
excellence, I ask you to join me in recognizing Sanders as they
celebrate their 150th anniversary. Since their founding, they have
grown from a small Detroit candy shop to a Michigan icon, and I wish
them all the best as they continue to satisfy the sweeter tastes of
customers all around the country.
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