[Congressional Record Volume 167, Number 111 (Friday, June 25, 2021)]
[Extensions of Remarks]
[Page E697]
From the Congressional Record Online through the Government Publishing Office [www.gpo.gov]





                               TONY BEEF

                                 ______
                                 

                        HON. JEFFERSON VAN DREW

                             of new jersey

                    in the house of representatives

                         Friday, June 25, 2021

  Mr. VAN DREW. Madam Speaker, I am here today to recognize two 
brothers, Nick and Anthony Della Vecchia, and the restaurant they built 
from the ground up, Tony Beef. Since Nick and Anthony were kids, they 
had the dream to open up a restaurant. This dream was started from 
their father, Tony, who always dreamt of opening up a butcher shop. 
Nick graduated from La Salle University majoring in accounting and 
finance and now manages Tony Beef. Anthony is a graduate of Atlantic 
Cape Community College Academy of Culinary Arts and is Tony Beef's head 
chef. Nick and Anthony's family have been supportive of their dreams 
from the beginning and have been by their side every step of the way. 
Because their father was a huge inspiration for them to open their own 
restaurant, they decided to name it Tony Beef in honor of him. I had 
the opportunity to eat lunch at Tony Beef and meet Nick and Anthony, 
and I encourage anyone in the South Jersey area to stop by and grab a 
burger. God Bless Nick and Anthony and God Bless America.

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