[Congressional Record Volume 164, Number 120 (Tuesday, July 17, 2018)]
[House]
[Pages H6269-H6270]
From the Congressional Record Online through the Government Publishing Office [www.gpo.gov]
WATER SUPPLY IN THE VALLEY
The SPEAKER pro tempore. The Chair recognizes the gentleman from
California (Mr. Costa) for 5 minutes.
Mr. COSTA. Mr. Speaker, I draw attention to the human right to have
water to sustain ourselves.
Benjamin Franklin once said about this precious resource, water, that
``When the well's dry, we know the worth of water.''
In the San Joaquin Valley, I can tell you we know the worth of water.
It is the lifeblood of our Valley communities and our agricultural
economy. We like to say, Where water flows, food grows.
The Valley is one of the most advanced agricultural regions in the
world. We produce over 250 crops that provide over 50 percent of the
United States' fruits and vegetables on America's dinner table every
night. The bounty of nature of food that we produce is coaxed out of
the ground by some of the hardest working people you will ever meet,
farmers and farmworkers, and it relies on a clean and reliable water
resource.
And America's food supply, make no mistake about it, is a national
security issue. I have spent decades working for commonsense short- and
long-term solutions to address California's broken water system. When I
served in the California legislature, I carried multiple bonds that
were passed that provided over $2 billion for crucial water projects.
While in Congress, I have advanced legislation that have improved
water supplies and funding for projects in many different ways: The
North Valley Regional Recycled Water Program, which helps irrigate over
44,000 acres in western Merced and Stanislaus Counties with local and
recycled water, and the San Luis-Delta Mendota Intertie project, which
brings up to over 35,000 acre-feet of water annually to most of our
rural Valley communities to advance efforts that are so important, that
make a difference.
In addition, that doesn't include the success of the WIIN Act,
bipartisan legislation which I helped lead through 4 years of tough
negotiations. It became law in 2016. The WIIN Act creates more
flexibility to move water based on real-time water realities and
provides authorization for $563 million in Federal funds for water
projects, like expanding Shasta Reservoir, like raising San Luis
Reservoir, and like creating Temperance Flat.
Just this month, legislation I introduced to allow local water
districts to improve the efficiency of dams passed the House. I call on
the Senate to move this bill to the President's desk.
In the Valley, this would allow the Merced Irrigation District to
advance a project to raise the spillway at New Exchequer Dam. This
would increase the supply of water, over 56,000 acre-feet of water--
much needed.
However, it seems like every time we are able increase our drought
resilience, State or Federal regulators decide that they need to take
more water from the Valley. It is wrong and it is unfair.
The most recent attempt to repurpose the Valley water supplies came
earlier this month by the California State Water Board. Staff released
the final draft of a plan that is simply unacceptable. And I must say,
it is pretty easy to reallocate water when it is not your water supply.
That is what the State board did.
The plan, if adopted, will effectively double the amount of water
that must
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remain in the San Joaquin River tributaries. This will force thousands
of acres of farmland out of production, ravaging communities across the
Valley, and weakening America's food security and its supply.
The board staff claims these changes are necessary to prevent total
collapse of the fisheries in the Delta But this plan will not save
fish, sadly. It does not address the other problems that faces the
fisheries; namely, rising water temperatures, lack of food, habitat,
and increased predators, none of which have anything to do with the
water flows.
This plan is in direct conflict with another California law that
mandates we must use our groundwater more sustainably, which must be
done. We must come into balance. However, it is impossible to use
groundwater sustainably when we must pump groundwater to replace the
surplus water that is being taken away. These actions are in conflict.
It doesn't make any sense.
Our agricultural economy is showing tremendous innovation, growing
twice as much food on a fraction of the water that we used to receive.
But we have reached the tipping point--a point where the taking of the
resource outstrips our ability to innovate.
Without water, we cannot feed America or maintain our quality of
life, our sustenance. Our Valley and our Nation need long-term
solutions that provides for reliable sources of safe drinking water,
water for agricultural industries, as well as for our cities.
We, in the Valley, the San Joaquin Valley will continue to fight for
the water we need to grow America's food. Because, in the Valley, we
know the worth of water. We know it when the well runs dry, as Benjamin
Franklin said.
So, in conclusion, we must work together in California to fix our
broken water system for the long-term benefits of America's food
supply.
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