S222 ENR: Whole Milk for Healthy Kids Act of 2025
U.S. Senate
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One Hundred Nineteenth Congress of the United States of America
1st Session
Begun and held at the City of Washington on Friday, the third day of January, two thousand and twenty five
S. 222
IN THE SENATE OF THE UNITED STATES
AN ACT
To amend the Richard B. Russell National School Lunch Act to allow schools that participate in the school lunch program to serve whole milk, and for other purposes.
1.

Short title
This Act may be cited as the “Whole Milk for Healthy Kids Act of 2025”.
2.

Organic or non-organic whole milk permissible
(a)

In general
Section 9(a)(2) of the Richard B. Russell National School Lunch Act (42 U.S.C. 1758(a)(2)) is amended—
(1)
in subparagraph (A)—
(A)
by striking clauses (i) and (ii) and inserting the following:
“(i)
shall offer students a variety of fluid milk;
(ii)
may offer students options which may include flavored and unflavored organic or nonorganic whole, reduced-fat, low-fat, and fat-free fluid milk and lactose-free fluid milk, and nondairy beverages that are nutritionally equivalent to fluid milk and meet the nutritional standards established by the Secretary (which shall, among other requirements to be determined by the Secretary, include fortification of calcium, protein, vitamin A, and vitamin D to levels found in cow’s milk); and”; and
(B)
in clause (iii), by striking “physician” and inserting “physician, parent, or legal guardian”;
(2)
in subparagraph (C), in the matter preceding clause (i), by striking “fluid milk products” and inserting “products described in subparagraph (A)(ii)”; and
(3)
by adding at the end the following:
“(D)

Saturated fat
Milk fat included in any fluid milk provided under subparagraph (A) shall not be considered saturated fat for purposes of measuring compliance with the allowable average saturated fat content of a meal under section 210.10 of title 7, Code of Federal Regulations (or successor regulations).
(E)

Application
Subparagraph (B)(ii) is not applicable to a school that offers nondairy beverages under subparagraph (A)(ii).”.
(b)

Conforming amendments
(1)
Section 14(f) of the Richard B. Russell National School Lunch Act (42 U.S.C. 1762a(f)) is amended in the third sentence by inserting “or a nondairy beverage that meets the nutritional standards described in section 9(a)(2)(B)” after “milk”.
(2)
Section 20(c) of the Richard B. Russell National School Lunch Act (42 U.S.C. 1769b(c)) is amended by striking “patterns and fluid milk requirements” and inserting “patterns, fluid milk requirements, and nutritional standards for nondairy beverages”.
3.

Including food allergy information in existing training modules for local food service personnel
(a)

Food allergy training module
Section 7(g)(2)(B)(iii) of the Child Nutrition Act of 1966 (42 U.S.C. 1776(g)(2)(B)(iii)) is amended—
(1)
by redesignating subclauses (II) and (III) as subclauses (III) and (IV), respectively; and
(2)
by inserting after subclause (I) the following:
“(II)
food allergies, including information on the best practices to prevent, recognize, and respond to food-related allergic reactions;”.
(b)

Certification
Section 7(g)(2)(B)(ii)(II) of the Child Nutrition Act of 1966 (42 U.S.C. 1776(g)(2)(B)(ii)(II)) is amended by striking “clause (i)” and inserting “clauses (i) and (iii)”.
Speaker of the House of Representatives
Vice President of the United States and President of the Senate