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<bill bill-stage="Introduced-in-Senate" dms-id="A1" public-private="public">

	<form>

		<distribution-code display="yes">II</distribution-code>

		<congress>109th CONGRESS</congress>

		<session>1st Session</session>

		<legis-num>S. 1005</legis-num>

		<current-chamber>IN THE SENATE OF THE UNITED STATES</current-chamber>

		<action>

			<action-date date="20050511">May 11, 2005</action-date>

			<action-desc><sponsor name-id="S105">Mr. Lugar</sponsor> introduced the

			 following bill; which was read twice and referred to the

			 <committee-name committee-id="SSAF00">Committee on Agriculture, Nutrition, and

			 Forestry</committee-name></action-desc>

		</action>

		<legis-type>A BILL</legis-type>

		<official-title>To amend the Richard B. Russell National School Lunch Act

		  to permit certain summer food pilot programs to be carried out in all States

		  and by all service institutions.</official-title>

	</form>

	<legis-body>

		<section id="id116A483A67514F81B4335B285AEF2CEF" section-type="section-one"><enum>1.</enum><header>Findings</header><text display-inline="no-display-inline">Congress finds that—</text>

			<paragraph id="ID1526df339df346ab83639ee343ff3a7b"><enum>(1)</enum><text>proper nutrition

			 is a key to childhood health and equal educational opportunities;</text>

			</paragraph><paragraph id="ID3608b93142084a9780efa976cbbb0ba9"><enum>(2)</enum><text>each day, more

			 than 28,000,000 children participate in Federal school meal programs;</text>

			</paragraph><paragraph id="IDe325ff2ad5d14d9faa334a0cecdb9f74"><enum>(3)</enum><text>more than ½ of

			 those children receive free or reduced price meals due to low household

			 income;</text>

			</paragraph><paragraph id="ID92828a6b324f4bbd86547510b42983b1"><enum>(4)</enum><text>in 1969, Congress

			 established the summer food service program because the nutrition needs of low

			 income children do not subside when the school year ends;</text>

			</paragraph><paragraph id="IDb95ec28ea12f4863a6fe6f593fb8d073"><enum>(5)</enum><text>in 1999, Congress

			 introduced a pilot program allowing 13 States and Puerto Rico to streamline

			 administrative procedures;</text>

			</paragraph><paragraph id="IDc6718e286ff14e8fa12dca1599761798"><enum>(6)</enum><text>participation in

			 the summer food service program in the pilot States greatly increased, while

			 average participation in the nonparticipating States decreased;</text>

			</paragraph><paragraph id="ID8603ce07622e442fa260e0a28a53d300"><enum>(7)</enum><text>in 2005, due to

			 the success of the pilot program, Congress authorized an additional 6 States to

			 participate in the pilot program; and</text>

			</paragraph><paragraph id="ID14f63c763d05435baac9f403f15a78b2"><enum>(8)</enum><text>increased efforts

			 to meet the summer nutritional needs of all children in the United States

			 should be employed.</text>

			</paragraph></section><section id="id7A2841D2DA3042F0A84ABE486363F7FD" section-type="subsequent-section"><enum>2.</enum><header>Summer food pilot

			 projects</header><text display-inline="no-display-inline">Section 18(f) of the

			 Richard B. Russell National School Lunch Act (42 U.S.C. 1769(f)) is amended by

			 striking paragraph (1) and inserting the following:</text>

			<quoted-block display-inline="no-display-inline" id="id8B06C544F31A44F180D8C5FCAB4E62D0" style="OLC">

				<paragraph id="id78F1861DD6474D8FBF9C4CC615222011"><enum>(1)</enum><header>Definition of

				eligible State</header><text>In this subsection, the term <term>eligible

				State</term> has the meaning given the term <quote>State</quote> in section

				12(d).</text>

				</paragraph><after-quoted-block>.</after-quoted-block></quoted-block>

		</section></legis-body>

</bill>

