3.0.0 4378 2023-01-11T13:26:41Z 2023-01-11T13:26:41Z House H HR 2014-04-02 113 From the Congressional Record Online through the Government Publishing Office [www.gpo.gov]By Mr. GRIJALVA:H.R. 4378.Congress has the power to enact this legislation pursuantto the following:U.S. Const. art. I, Sec. Sec. 1 and 8.[Page H2854]]]> hsif00 Energy and Commerce Committee House Standing hsif14 Health Subcommittee Referred to 2014-04-04T18:44:46Z Referred to 2014-04-02T14:01:35Z 2014-04-04 hsif14 Health Subcommittee 1 House committee actions Referred to the Subcommittee on Health. Committee 2014-04-02 Referred to the House Committee on Energy and Commerce. IntroReferral H11100 2 House floor actions hsif00 Energy and Commerce Committee 2014-04-02 Introduced in House IntroReferral Intro-H 9 Library of Congress 2014-04-02 Introduced in House IntroReferral 1000 9 Library of Congress G000551 Rep. Grijalva, Raúl M. [D-AZ-3] Raúl Grijalva D AZ M. 3 N R000577 Rep. Ryan, Tim [D-OH-13] TIM RYAN D OH 13 2014-04-02 True T000467 Rep. Thompson, Glenn [R-PA-5] Glenn Thompson R PA 5 2014-04-29 False S001170 Rep. Shea-Porter, Carol [D-NH-1] Carol Shea-Porter D NH 1 2014-07-30 False Health Administrative law and regulatory procedures Cancer Cardiovascular and respiratory health Congressional oversight Department of Health and Human Services Digestive and metabolic diseases Government employee pay, benefits, personnel management Health personnel Health promotion and preventive care Medical education Nutrition and diet Health 00 2014-04-02 Introduced in House 2014-06-24T19:46:41Z Education and Training for Health Act of 2014 or the EAT for Health Act of 2014 - Directs the Secretary of Health and Human Services (HHS) to issue guidelines to federal agencies for developing procedures and requirements to ensure that every primary care health professional employed full-time for such agencies have at least six credits of continuing medical education courses relating to nutrition. Requires these to include at least courses on the role of nutrition in the prevention, management, and, as possible, reversal of obesity, cardiovascular disease, diabetes, and cancer.

Requires each agency employing such primary care professionals to report to Congress annually on the extent to which it has adopted and enforced the guidelines issued under this Act with respect to those employed during any portion of the previous year.

]]> EAT for Health Act of 2014 Display Title EAT for Health Act of 2014 Official Title as Introduced To require the Secretary of Health and Human Services to issue to Federal agencies guidelines for developing procedures and requirements relating to certain primary care Federal health professionals completing continuing medical education on nutrition and to require Federal agencies to submit annual reports relating to such guidelines, and for other purposes. Introduced in House IH Short Titles as Introduced EAT for Health Act of 2014 Short Titles as Introduced Education and Training for Health Act of 2014 Introduced in House 2014-04-02T04:00:00Z https://www.govinfo.gov/content/pkg/BILLS-113hr4378ih/xml/BILLS-113hr4378ih.xml 2014-04-04 Referred to the Subcommittee on Health. text/xml EN Pursuant to Title 17 Section 105 of the United States Code, this file is not subject to copyright protection and is in the public domain. Congressional Research Service, Library of Congress This file contains bill summaries and statuses for federal legislation. A bill summary describes the most significant provisions of a piece of legislation and details the effects the legislative text may have on current law and federal programs. Bill summaries are authored by the Congressional Research Service (CRS) of the Library of Congress. As stated in Public Law 91-510 (2 USC 166 (d)(6)), one of the duties of CRS is "to prepare summaries and digests of bills and resolutions of a public general nature introduced in the Senate or House of Representatives". For more information, refer to the User Guide that accompanies this file.