Citations are generated automatically from bibliographic data as a convenience and may not be complete or accurate.
Food Safety and Inspection Service, Agriculture Department. "Turkey Basics, Handling Cooked Dinners". Government. Agriculture Department, January 1, 2011. https://www.govinfo.gov/app/details/GOVPUB-A110-PURL-gpo22024
Food Safety and Inspection Service, Agriculture Department. (2011, January 1). Turkey Basics, Handling Cooked Dinners. [Government]. Agriculture Department. https://www.govinfo.gov/app/details/GOVPUB-A110-PURL-gpo22024
Food Safety and Inspection Service, Agriculture Department. Turkey Basics, Handling Cooked Dinners. Agriculture Department, (1 Jan 2011), https://www.govinfo.gov/app/details/GOVPUB-A110-PURL-gpo22024
Food Safety and Inspection Service, Agriculture Department, Turkey Basics, Handling Cooked Dinners, GovInfo, (January 1, 2011), https://www.govinfo.gov/app/details/GOVPUB-A110-PURL-gpo22024